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Australian Tales - Setis

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lips, but with souls as scrappy as devilled bones. Who invariably praise<br />

everything on the table, play with the baby and talk nonsense to its<br />

mother, but who really care more for the cook than for any other member<br />

of the household — and if your bill of fare is reduced in consequence of<br />

a corresponding turn in your circumstances, they will never enter your<br />

door at all. Those are the creatures to whom I allude when I say that I<br />

dislike such droppers in at my table more than I do cold potatoes<br />

— which by the way is the sole diet I would prescribe for all such<br />

domestic marauders.<br />

Some time ago I went by invitation to dine on board a ship which was<br />

lying at one of the quays in Sydney harbour, when the worthy captain<br />

remarked to the mate in tones of surprise, that there were no “one o'clock<br />

boys on board that day.” On my asking what he meant by “one o'clock<br />

boys,” he said there was a host of persons of Mr. Grubb's class, who<br />

made a practice of foraging for a dinner almost every day, and they were<br />

a nuisance to him as well as to many other skippers in port. “Ay, and<br />

they are a pest to many good-natured housewives on shore too,” I<br />

remarked, with a shrug which old reminiscences stirred up.<br />

I would not wantonly annoy any one with my remarks, but I cannot<br />

here resist offering a word or two of friendly counsel to those who<br />

choose to take it. [In general, those dinner hunters cannot plead poverty<br />

as an excuse for their sponging habits, indeed a poor man with a manly<br />

spirit would rather dine off a brown biscuit any day than wheedle himself<br />

into a needy household if there was the least risk of upsetting their little<br />

domestic arrangements.] I would say to the Grubbs and the “one o'clock<br />

boys” of Sydney, go to some good restaurant, and get ninepenny-worth<br />

of dinner, or more if you want it, and go to your friends' tables only when<br />

you are invited. Try that manly method for twelve months or so, and you<br />

may probably regain your reputation, or at any rate lose some of your<br />

notoriety as mid-day nuisances. Then you may occasionally drop in at<br />

dinner time and your friends will not consider you are intruding but will<br />

perhaps be really glad to see you. But don't go exclusively for what you<br />

can get to eat or drink — bah! such selfishness is only worthy of the big<br />

monkey in the Government Gardens and his tribe in general.

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