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A dictionary of modern gardening - University Library

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— —<br />

DUN 205 DUN<br />

Mr. Cutlibert Jolinson, after giving<br />

these analyses in his work already<br />

quoted, observes further, that, " the<br />

fa;ces <strong>of</strong> cattle fed principally on turnips<br />

have been analysed by M. Einh<strong>of</strong>;<br />

100 parts evaporated to dryness yielded<br />

28.^ parts <strong>of</strong> solid matter; the 7U parts<br />

lost in drying would consist principally<br />

<strong>of</strong> water and some ammoniacal salts.<br />

In half a pound, or 3,840 grains, he<br />

tbund 45 grains <strong>of</strong> sand ; and by diffusing<br />

it through water, he obtained<br />

about 600 grains <strong>of</strong> a yellow fibrous<br />

matter, resembling that <strong>of</strong> plants,<br />

mixed with a very considerable quantity<br />

<strong>of</strong> slimy matter. By evaporating<br />

faeces to dryness, and then burning<br />

them, he obtained an ash, which contained,<br />

besides the sand, the following<br />

substances :<br />

Lime 12.<br />

Phosphate <strong>of</strong> lime .... 12.5<br />

Magnesia 2.<br />

Iron 5.<br />

Alumina, with some manga-) .<br />

nese<br />

Silica<br />

J<br />

52.<br />

Muriate and sulphate <strong>of</strong>) . „<br />

potash 5<br />

" The ingredients <strong>of</strong> which the urine<br />

and fa;ces <strong>of</strong> cattle are composed, will<br />

<strong>of</strong> course differ slightly in different<br />

animals <strong>of</strong> the same kind, and according<br />

to the different food upon which<br />

they are fed ; but this difference will<br />

not in any case be found very material.<br />

" The excrements <strong>of</strong> the sheep have<br />

been examined by Block ; according<br />

to him, every 100 lbs. <strong>of</strong> rye-straw<br />

given as fodder to sheep yield 40 lbs.<br />

<strong>of</strong> excrements (fluid and solid) ; from<br />

100 lbs. <strong>of</strong> hay, 42 lbs.; from 100 lbs.<br />

<strong>of</strong> potatoes, 13 11)s. ; from 100 lbs. <strong>of</strong><br />

green clover, 8^ lbs.; and from 100 lbs.<br />

<strong>of</strong> oats, 49 lbs. <strong>of</strong> dry excrement. The<br />

solid excrements <strong>of</strong> sheep fed on hay,<br />

were examined by Zierl ; 1,000 parts<br />

by weight being burned, yielded 96<br />

parts <strong>of</strong> ashes, which were found to<br />

consist <strong>of</strong><br />

Carbonate, sulphate, and)<br />

muriate <strong>of</strong> soda . . . j<br />

—<br />

.<br />

,p<br />

Carbonate and phosphate <strong>of</strong>) -^<br />

'^^<br />

lime J<br />

Silica 60<br />

" One hundred parts <strong>of</strong> the urine <strong>of</strong><br />

sheep kept at grass, contained<br />

Water 96.<br />

Urea, albumen, &c. . . . 2.8<br />

Salt <strong>of</strong> potash, soda, lime,)<br />

and magnesia, &c. . .<br />

—Journ. Roy. Agr. Soc.<br />

J<br />

1.2"<br />

There have been many arguments<br />

and much difference <strong>of</strong> opinion among<br />

cultivators with regard to the advantage<br />

<strong>of</strong> employing dung in a fresh or<br />

in a putrid state, and as is too <strong>of</strong>ten the<br />

case, both parties have run into extremes,<br />

the one side contending for<br />

the propriety <strong>of</strong> employing it quite<br />

fresh from the farm-yard, the other<br />

contending that it cannot well be too<br />

rotten.<br />

The mode employed by Lord Leicester,<br />

is the medium between these equally<br />

erroneous extremes. He found that<br />

the employment <strong>of</strong> the fresh dung certainly<br />

made the dung go much farther ;<br />

but then a multitude <strong>of</strong> the seeds <strong>of</strong><br />

various weeds were carried on to the<br />

land along with the manure. He has<br />

therefore since used liis compost when<br />

only in a half putrefied state, (called<br />

short dung by farmers,) and hence the<br />

seeds are destroyed by the eftects <strong>of</strong><br />

the putrefaction, and the dung still extends<br />

much farther than if suffered to<br />

remain until quite putrefied. Putrefaction<br />

cannot go on without the presence<br />

<strong>of</strong> moisture. Where water is entirely<br />

absent, there can be no putrefaction ;<br />

and hence many farmers have adopted<br />

the practice <strong>of</strong> pumping the drainage <strong>of</strong><br />

their farm-yards over their dung heaps ;<br />

others invariably place them in a low<br />

damp situation. This liquid portion<br />

cannot be too highly valued by the<br />

cultivator. The soil where a dunghill<br />

has lain in a field is always distinguished<br />

by a rank luxuriance in the<br />

succeeding crop, even if the earth beneath,<br />

to the depth <strong>of</strong> six inches, is<br />

removed and spread with the dunghill.<br />

The controversy, too, which once so<br />

keenly existed, as to the slate <strong>of</strong> fermentation<br />

in which dung should be<br />

used on the land, has now pretty well<br />

subsided. There is no doubt but that<br />

it cannot be applied more advantageously<br />

tlian in as fresh a state as<br />

possible, consistent with the attainment<br />

<strong>of</strong> a tolerably clean husbandry,<br />

and the destruction <strong>of</strong> the seeds <strong>of</strong><br />

weeds, grubs, &c., which are always<br />

more or less present in farm-yard dung.<br />

These are the only evils to be appre-

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