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A dictionary of modern gardening - University Library

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APP 50<br />

Fig. 10.—(P. 49.)<br />

New England Russet. Boston or<br />

Roxbury Russet or Russeting. (Fig.<br />

13.) This is claimed as a native <strong>of</strong><br />

Massachusetts, and is held throughout<br />

New England in high repute. It is<br />

usually considered the best <strong>of</strong> its class<br />

popularly termed "leather-coats." The<br />

size is full medium ; form irregularly<br />

round, flattened at both stem and blossom<br />

end. When fully ripe <strong>of</strong> a russet<br />

hue, occasionally with indications <strong>of</strong><br />

blush. It is in season at mid-winter,<br />

but may be kept till May or June; in-<br />

deed they may be seen sometimes in<br />

APP<br />

July. This property <strong>of</strong> long keeping in<br />

connection with its productive habit,<br />

has secured it great popularity.<br />

Yellow Newtown Pippin. (Fig.<br />

14.) " This is in most <strong>of</strong> its varieties<br />

the finest apple <strong>of</strong> our country, and<br />

probably <strong>of</strong> the world. It varies much<br />

in quality, with soil, aspect, cultivation,<br />

climate and age. The form is rather<br />

flat, the size large, the skin a greenish<br />

yellow, with black clouds, and frequently<br />

with red spots or blotches. It<br />

ripens in November, and is <strong>of</strong>ten kept<br />

t till May and June. It will produce fine

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