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Fishery bulletin of the Fish and Wildlife Service - NOAA

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PART II<br />

FLUCTUATIONS IN THE PRODUCTION AND ABUNDANCE OF WHITEFISH<br />

AND IN THE INTENSITY OF THE WHITEFISH FISHERY IN THE STATE<br />

OF MICHIGAN WATERS OF LAKES HURON AND<br />

MICHIGAN, 1929-1939<br />

INTRODUCTION<br />

In <strong>the</strong> proper administration <strong>of</strong> commercial fisheries it is <strong>of</strong> primary importance<br />

to have at h<strong>and</strong> statistical data that afford a reliable indication <strong>of</strong> changes in <strong>the</strong><br />

abundance <strong>of</strong> <strong>the</strong> commercially available stocks <strong>of</strong> <strong>the</strong> leading species. These data<br />

must include a record not only <strong>of</strong> <strong>the</strong> quantity <strong>of</strong> fish taken, but also <strong>of</strong> <strong>the</strong> extent <strong>of</strong><br />

<strong>the</strong> fishing operations that led to <strong>the</strong> reported catch. Obviously, a decrease in production<br />

cannot be held with certainty to represent a depletion <strong>of</strong> <strong>the</strong> stock unless it<br />

can be demonstrated that this lowered yield has not resulted from a reduction <strong>of</strong><br />

fishing intensity. On <strong>the</strong> o<strong>the</strong>r h<strong>and</strong>, an increase in catch with its suggested danger<br />

<strong>of</strong> possible overfishing may not be <strong>the</strong> result <strong>of</strong> an expansion <strong>of</strong> fishing activities but<br />

may originate in an increase in <strong>the</strong> abundance <strong>of</strong> fish on <strong>the</strong> grounds. Nor can it be<br />

said that a sustained production over a period <strong>of</strong> years demonstrates a corresponding<br />

stability <strong>of</strong> abundance, for abundance may decline or increase greatly while compensating<br />

fluctuations <strong>of</strong> fishing intensity hold <strong>the</strong> total catch at a nearly constant level.<br />

The true condition <strong>of</strong> <strong>the</strong> fisheries, <strong>the</strong>refore, cannot be measured accurately by statistics<br />

<strong>of</strong> catch alone, but should be expressed in terms <strong>of</strong> production in relation to fishing<br />

intensity, that is, catch per unit <strong>of</strong> fishing effort.<br />

It was with a view toward obtaining complete <strong>and</strong> reliable information on <strong>the</strong><br />

fisheries <strong>of</strong> <strong>the</strong> Great Lakes waters under <strong>the</strong> jurisdiction <strong>of</strong> <strong>the</strong> State <strong>of</strong> Michigan that<br />

<strong>the</strong> senior author devised <strong>and</strong> recommended to <strong>the</strong> Michigan Department <strong>of</strong> Conservation<br />

<strong>the</strong> monthly report system now in effect. Under this system all licensed commercial<br />

fishermen must submit each month a complete record <strong>of</strong> <strong>the</strong>ir daily fishing activities.<br />

The required data on each day's fishing include: fishing locality; kind <strong>and</strong> amount <strong>of</strong><br />

gear fished; <strong>the</strong> length <strong>of</strong> time (number <strong>of</strong> nights out) stationary gear fished before<br />

it was lifted; <strong>and</strong> <strong>the</strong> catch in pounds <strong>of</strong> each species taken. From <strong>the</strong>se data it is<br />

possible to determine both <strong>the</strong> yield <strong>and</strong> <strong>the</strong> intensity <strong>of</strong> <strong>the</strong> fishery.<br />

The law requiring <strong>the</strong> submission <strong>of</strong> monthly reports became effective in September<br />

1927. The early returns were incomplete <strong>and</strong> <strong>the</strong> individual reports were <strong>of</strong>ten faulty.<br />

By <strong>the</strong> beginning <strong>of</strong> 1929, however, <strong>the</strong> fishermen had obtained sufficient experience in<br />

making out <strong>the</strong>ir reports so that almost all returns contained <strong>the</strong> complete data necessary<br />

for statistical analysis. These records for <strong>the</strong> 11-year period, 1929-1939, comprise<br />

<strong>the</strong> basic materials on which part II <strong>of</strong> this paper is founded.<br />

METHODS OF ANALYSIS<br />

Methods proposed for <strong>the</strong> analysis <strong>of</strong> Great Lakes fishery statistics were described 4 ,<br />

by Hue <strong>and</strong> Duden (1933). 15 In general, <strong>the</strong> procedure outlined in this publication has.<br />

proved satisfactory, although subsequent experience has shown certain simplifications-,<br />

<strong>of</strong> <strong>the</strong> original methods to be valid. (See discussion under "Units <strong>of</strong> <strong>Fish</strong>ing Effort" in<br />

this section.) As an addition to <strong>the</strong> original procedure, methods have been devised fora<br />

more precise statement <strong>of</strong> changes in abundance <strong>and</strong> fishing intensity.<br />

STATISTICAL DISTRICTS<br />

Statistical tabulations <strong>and</strong> analyses have been made separately for six areas in<br />

Lake Huron <strong>and</strong> eight in Lake Michigan. (The boundaries <strong>of</strong> <strong>the</strong> different districts<br />

are indicated in <strong>the</strong> accompanying chart, fig. 4.) It was attempted to make <strong>the</strong>se dis-<br />

i> Hue Ralph <strong>and</strong> William R. Duden. Method: for <strong>the</strong> Investigation <strong>of</strong> <strong>the</strong> Statistics <strong>of</strong> <strong>the</strong> Commercial <strong>Fish</strong>eries <strong>of</strong> <strong>the</strong> Great Lakes Trans<br />

Am. R»h. Soc., vol. 63, 1933, pp. 292-305.<br />

311

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