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Em4885 irrigation management practices to protect ground water

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2 CHAPTER<br />

Complaints of <strong>water</strong> pollution from agricultural activities are presently being managed<br />

under a Compliance Memorandum of Agreement between the Washing<strong>to</strong>n Department of Ecology<br />

(Ecology), local conservation districts, and the Washing<strong>to</strong>n State Conservation Commission. The<br />

local conservation district disseminates information developed as a result of nonpoint source pollution<br />

planning. In the case of a <strong>water</strong> pollution complaint, Ecology first investigates the complaint. If a<br />

pollution problem is verified, the farm is required <strong>to</strong> correct the problem. The local conservation<br />

district is available <strong>to</strong> provide assistance <strong>to</strong> the farm <strong>to</strong> develop a conservation plan and address the<br />

problem source. This is currently occurring with dairy farms and may become more common on<br />

irrigated farms if contamination of <strong>water</strong> from irrigated agriculture is seen as a problem.<br />

Assessment of Water Quality<br />

A 1987 amendment <strong>to</strong> the 1972 Federal Clean Water Act required all states <strong>to</strong> assess <strong>water</strong> quality<br />

and develop a program for nonpoint source pollution. Ecology is responsible for carrying out this<br />

mandate in Washing<strong>to</strong>n. It published the Nonpoint Source Pollution Assessment and Management<br />

Program in Oc<strong>to</strong>ber 1989 (1989 Management Program).<br />

The 1989 Management Program reported the results of Ecology’s assessment of <strong>water</strong> quality in<br />

the state as well as the developed <strong>management</strong> program. The assessment program included:<br />

1. Identifying and characterizing <strong>water</strong>bodies of the state - The surface <strong>water</strong>bodies are defined<br />

as coastal <strong>water</strong>s, estuaries, rivers, lakes, or wetlands. These <strong>water</strong>bodies may be classified<br />

as Class AA, Class A, Class B, Class C, or Lake depending on the number and type of<br />

beneficial uses supported. Table 2-1, taken from the Assessment and Management Program<br />

document, lists the beneficial uses and shows how the Class designation declines as the<br />

number and type of beneficial uses become restricted.<br />

2. Identifying the beneficial uses associated with <strong>water</strong>bodies - Beneficial uses include domestic<br />

and lives<strong>to</strong>ck <strong>water</strong> supplies, industrial uses, <strong>irrigation</strong>, fish habitat, wildlife habitat,<br />

recreation, and navigation.<br />

3. Developing <strong>water</strong> quality standards <strong>to</strong> <strong>protect</strong> beneficial uses - Numerical <strong>water</strong> quality<br />

criteria are needed <strong>to</strong> provide benchmarks for <strong>protect</strong>ion. As <strong>water</strong> quality test results<br />

approach or exceed the standards, regulations may force certain actions <strong>to</strong> alleviate the<br />

contaminating activity. Table 2-2, also taken from the Assessment and Management<br />

Program document, is a summary of numerical <strong>water</strong> quality criteria for the various<br />

parameters used <strong>to</strong> define a <strong>water</strong>body class. Note that as the amount of bacteria,<br />

temperature, pH, and turbidity goes up, and as the amount of dissolved oxygen goes<br />

down, the <strong>water</strong>body rating goes down.<br />

4. Testing for exceedance of <strong>water</strong> quality standards.<br />

Ecology now gathers all available information concerning <strong>water</strong> quality in the state and reports<br />

it every two years. The latest report was 1992 Statewide Water Quality Assessment<br />

(1992 Assessment).<br />

6

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