Proceedings e report - Firenze University Press
Proceedings e report - Firenze University Press
Proceedings e report - Firenze University Press
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4. Causes of biodeterioration<br />
WOOD SCIENCE FOR CONSERVATION OF CULTURAL HERITAGE<br />
Over the last century, the basidiomycete wood-rotting fungi and beetle infestation have seen two<br />
periods of high activity in Estonia. After World War Two when lots of buildings including those of<br />
cultural value had to be renovated and repaired, the wood-destroying fungi easily spread all over<br />
Estonia. Because of the substandard building materials applied, the timber used often had<br />
inadequately high moisture content. The aftermath of this period lasted up until mid-1960s. The<br />
beginning of another period of high fungal activity dates back to late 1980s and early 1990s and<br />
occurred due to the gaps in the building code and lack of supervision. The second period mainly<br />
affected private houses, cottages and auxiliary buildings and no extensive damage to the cultural<br />
heritage was recognized. Research on wood-destroying fungi has established a clear-cut relationship<br />
between the rate of wood deterioration and age of wood in the building. In many buildings the old<br />
slightly damaged elements were and are replaced by new elements of the same size and shape whereby<br />
the growth of destroying fungi is further enhanced as the spread rate in fresh cut timber is manifold<br />
higher than in the old one.<br />
Causes of fungal attack and beetle infestation in Estonia, Latvia and Lithuania differ from those in the<br />
rest of EU countries. During the 50 years of Soviet rule the inadequate renovation and maintenance<br />
system and low-quality performance in construction companies resulted in unreasonable and<br />
technically inadequate changes in architectural heritage which account for the following causes of<br />
fungal deterioration:<br />
Changes in the moisture pattern of the ground floors, where due to the elevated road and surrounding<br />
areas the vent pipes have been stopped up and this leads to the changes in the moisture pattern in the<br />
ground floor and lower part of walls.<br />
The floor structures changed during renovation, e.g. replacing the floor boards (damaged by fungal<br />
attack) by concrete floors in turn resulted in changes to the moisture pattern in the lower part of walls<br />
and indirectly affected all the building. Placing concrete floors in some parts of the building<br />
deteriorated the performance of under-floor ventilation and the remaining wood flooring was easily<br />
attacked by fungi. Besides, the timber floors were often replaced by low-quality flooring, which<br />
accelerated the process of fungal decay.<br />
Changes in the function of buildings and rooms, e.g. a church performing as a sports hall or chapels<br />
and manor houses functioning as warehouses in agricultural production. These changes did not only<br />
affect the moisture regime, they also involved extensive changes to the building structure itself, thus<br />
leading to substantial changes to the exterior looks of the buildings of historic value.<br />
Building damp rooms (shower-rooms, saunas, pools, etc.) in old-age buildings the initial design of<br />
which did not feature these facilities. The damp rooms were insulated by various plastics that<br />
substantially contributed to the deterioration of the surrounding timber elements.<br />
Thermal insulation installed at historic buildings caused changes in the moisture and thermal regime of<br />
the buildings resulting in condensation water that in its turn increased the moisture content of the<br />
surrounding timber elements.<br />
Inadequate performance of roof and rainwater runoff occurred as a rule due to the inadequate or<br />
missing maintenance of buildings and resulted in the deterioration of the whole building and the<br />
longer was the period of neglect, the more extensive was the damage incurred.<br />
Summary<br />
Humidity control is the best measure to prevent biodeterioration in buildings of cultural heritage and<br />
requires the installation of temperature and humidity meters in all the buildings of architectural<br />
heritage and places that house items of art heritage. The detected increase in humidity calls for an<br />
effective analysis suggesting the measures to be taken.<br />
Research on wood-destroying fungi has established a clear-cut relationship between the rate of wood<br />
deterioration and age of wood in the building. In many buildings the old slightly damaged elements<br />
were and are replaced by new elements of the same size and shape whereby the growth of destroying<br />
fungi is further enhanced as the spread rate in fresh cut timber is manifold higher than in the old one.<br />
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