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=5Q METHODS OF SOCIAL REFORM.<br />

the due freedom or convenience <strong>of</strong> any petson. The refueal <strong>of</strong><br />

dl new lioensee to publioana or beer-ahop keepere, so long aa<br />

the number <strong>of</strong> the h o w e x d a one to five hundred inhnbitanta,<br />

neeme to me 8 very proper and workable measure. It<br />

waa among the propods <strong>of</strong> the National Union for the Suppression<br />

<strong>of</strong> Intemperance. The d e might have to be relaxed<br />

in the case <strong>of</strong> thinly populated diatriuts, dong the coume <strong>of</strong><br />

important highways, and in great centres <strong>of</strong> trade and traffio,<br />

and Tsrious details would have to be considered relating to the<br />

boundarios <strong>of</strong> districts, and the mod0 <strong>of</strong> estimating the popuhtion-whether,<br />

for instance, by the laat census, or, sa I<br />

ehould propose, by the number <strong>of</strong> houses on the rate books,<br />

aounting five inhabitants for each house. But I see no considerable<br />

difBonlty in applying such ta maximum to strengthen<br />

the hands <strong>of</strong> the magistrates in their use <strong>of</strong> the licensing<br />

powor.<br />

Another measure which appears to me absolutely indispensable,<br />

and to admit <strong>of</strong> no delay, is tho entire revocation <strong>of</strong><br />

grocers’ licenses. The panting <strong>of</strong> such licenses was no doubt<br />

a well-meant atep ; it was supposed that people would be<br />

dmwn away from the public-house by the facility with which<br />

they muld obtain liquors <strong>of</strong> better quality to consume at home.<br />

But I fear that for one who is drawn away from the publichome,<br />

twenty or fifty will ultimately be drawn to it. The<br />

mistake tho8 committed waa only exceeded by that <strong>of</strong> the<br />

Bsershops Act, another well-intended measure, which was<br />

to w0an people from the me <strong>of</strong> strong liquors by the facility<br />

<strong>of</strong> gotting weak ones. There is the most overwhelming<br />

evidence to show that free trade and competition in the liquor<br />

trede lead to disastrous results. It is difEonlt to imagine how<br />

anyone could ever have looked upon fscilities for the dktibntion<br />

<strong>of</strong> liquors as a mode <strong>of</strong> diminishing intemperance. Competition<br />

in dl other trades tends to the healthy development<br />

af the trade, end the ooneequent inorease <strong>of</strong> the qnantity sold.<br />

Bab in %he oeum <strong>of</strong> liquors our object ie to deamam, not to<br />

fnareaee the de, and we mnet therefore fahe the opposite<br />

00- tad p b obstaoles in the way d the trade which will<br />

mske Eiiqaors deamr and more troublesome to get. At prerent

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