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Handedness in Nature + Nutrition<br />
As we explore the areas of nutrition, we must be reminded that all we are is a massive set of<br />
electrons in energy states around protons neutrons and other particles. Since the electrons never<br />
touch each other and they are the outer parts of every atom, every molecule, everything, and<br />
nobody really touches anything. We are energy fields. The only thing that touches anything other<br />
than fields is photons. Photons are absorbed and transmitted by these electrons. The quantic<br />
state of the electrons in nature make for a difference in the way it deals with photons.<br />
Certain things have a handedness or a specific structure of the electrons so as to divert photons<br />
to the right of left. This is the handedness of the molecule. Dextro is for right, Levulo for left. Our<br />
biology has been made so as this is very important. We need left handed amino acids and proteins<br />
and right handed sugars for cellular metabolism. We have made the full thesis on sugars and now<br />
we will address the issue of proteins. All of this is based on Quantum theory and this Biology is<br />
quantic in nature.<br />
The term "chiral" (from the Greek for "hand") is applied to molecular systems whose asymmetry<br />
results in handedness; that is, the existence of a pair of nonsuperimposable mirror-image shapes<br />
(as illustrated by the relationship between one's right and left hands). Lord Kelvin coined the term<br />
"chirality" in 1884, but it did not come into common usage until the 1960s. Many macroscopic<br />
examples of handed systems exist, including any object that features an inherent spiral or twist<br />
that can exhibit a left- and right-handed form: scissors, spiral staircases, screw threads, gloves,<br />
and shoes. Some mineralogical materials exhibit handedness in the solid state. In 1801 the<br />
crystallographer René-Just Haüy (1743–1822) observed that there were right- and left-handed<br />
quartz crystals, a phenomenon known as hemihedrism. The term "enantiomorphous" ("in opposite<br />
shape") was created to describe the macroscopic relationships between nonsuperimposable,<br />
mirror-image crystalline forms.<br />
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