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The Health bulletin [serial] - University of North Carolina at Chapel Hill

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—<br />

October, 1927 <strong>The</strong> <strong>Health</strong> Bulletin<br />

position to pr<strong>of</strong>it by the experience <strong>of</strong><br />

the <strong>North</strong>ern and Mid-west industrial<br />

centers.<br />

Everywhere in industry there is a<br />

growing demand not only for the physical<br />

examin<strong>at</strong>ion <strong>of</strong> industrial workers<br />

but for their periodic reexamin<strong>at</strong>ion<br />

both in the interest <strong>of</strong> the workers and<br />

<strong>of</strong> the industry itself. <strong>The</strong> physicians<br />

<strong>of</strong> these new industrial communities in<br />

the South may expect then to receive<br />

a demand for health examin<strong>at</strong>ion service<br />

from the growing industries and<br />

they can make a most solid and farreaching<br />

contribution to the public<br />

health by preparing themselves to deal<br />

with this resixtnsibility in an adequ<strong>at</strong>e<br />

manner.<br />

Conclusion<br />

If the health examin<strong>at</strong>ion is to become<br />

a recognized and permanent institution<br />

in the field <strong>of</strong> medical science,<br />

and if it is to reach any considerable<br />

number <strong>of</strong> the popul<strong>at</strong>ion it will be<br />

only and because the general practitioner<br />

takes it to his heart and makes<br />

it his own. It is not and never will be<br />

a happy hunting ground for specialists,<br />

but on the other hand the well informed<br />

practitioner, able to recognize<br />

or suspect trouble in any region <strong>of</strong><br />

the body, will insure his p<strong>at</strong>ients receiving<br />

such specialized diagnosis as<br />

they may require. It should always be<br />

impressed upon the public th<strong>at</strong> a physical<br />

examin<strong>at</strong>ion in itself is worth nothing.<br />

It is upon the intelligent followup<br />

<strong>of</strong> the inform<strong>at</strong>ion secured th<strong>at</strong><br />

its value depends. It is a somewh<strong>at</strong><br />

trite saying, but one th<strong>at</strong> is apropos,<br />

th<strong>at</strong> we get out <strong>of</strong> anything only wh<strong>at</strong><br />

we put into it. If the general practitioner<br />

will put into health examin<strong>at</strong>ions<br />

his brains and his experience, not<br />

only he but the public will be rewarded<br />

many fold.<br />

COD-LIVER OIL AND SUNSHINE TO PREVENT RICKETS<br />

It is said th<strong>at</strong> cod liver oil contains<br />

the healing properties <strong>of</strong> the ultraviolet<br />

rays <strong>of</strong> the sun. <strong>The</strong>se properties<br />

are necessary in preventing the development<br />

<strong>of</strong> rickets in children.<br />

Rickets is a disease in which there<br />

is a disturbance <strong>of</strong> nutrition. <strong>The</strong>se<br />

nutritional disturbances prevent a sufficient<br />

deposit <strong>of</strong> such elements as lime<br />

and phosphorus which are necessary to<br />

good bone form<strong>at</strong>ion. Children developing<br />

rickets have thus been deprived<br />

<strong>of</strong> these elements ; and in addition to<br />

the development <strong>of</strong> some form <strong>of</strong><br />

rickets children thus deprived <strong>of</strong> these<br />

elements are likely to suffer from very<br />

early teeth decay.<br />

Parents <strong>of</strong> young children should<br />

know definitely the value <strong>of</strong> cod liver<br />

oil and sunshine. Parents <strong>of</strong> such children<br />

should consult freely with their<br />

physician or with baby specialists for<br />

detailed instructions in order to see<br />

th<strong>at</strong> their babies are not deprived <strong>of</strong><br />

these elements. It is well for these<br />

questions to have careful <strong>at</strong>tention in<br />

the months <strong>of</strong> September and October,<br />

because with the coming <strong>of</strong> shorter<br />

days and longer, colder nights, the<br />

tendency to keep babies indoors more<br />

and therefore deprive them <strong>of</strong> the<br />

health giving rays <strong>of</strong> the sun is more<br />

pronounced. N<strong>at</strong>urally the parents think<br />

th<strong>at</strong> by keeping their children bundled<br />

up in too many clothes when they are<br />

sent out or keeping them indoors a<br />

gre<strong>at</strong>er length <strong>of</strong> time than they should,<br />

th<strong>at</strong> they are protecting their children<br />

whereas the opposite effect is the result.<br />

<strong>The</strong> two extreme classes <strong>of</strong> the<br />

people th<strong>at</strong> suffer most from these<br />

defects are the very rich and the very<br />

poor. <strong>The</strong> very rich child is over-protected,<br />

and the very poor child is underfed<br />

and poorly housed. To receive the<br />

benefit <strong>of</strong> these invisible rays <strong>of</strong> the<br />

sun, or as they are called, the ultraviolet<br />

rays, it is necessary to be out in<br />

the sunshine, because these rays do not<br />

pass through ordinary window glass.<br />

Milk, which contains two <strong>of</strong> the<br />

vitamins which promote the growth <strong>of</strong><br />

babies and helps somewh<strong>at</strong> to prevent<br />

rickets, varies considerably in its protective<br />

value with the seasons <strong>of</strong> the<br />

year. This is true no m<strong>at</strong>ter on wh<strong>at</strong><br />

kind <strong>of</strong> food the cow is fed.<br />

Expectant mothers should receive<br />

well balanced diets, abundant in green<br />

vegetables, and fruit with plenty <strong>of</strong><br />

fresh cow's milk, and in addition to the<br />

diet they should spend all available<br />

time in the open air and sunshine.

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