7. Providing services for Industrial Canteen at ONGC Mangalore ...

The credentials/documentary proof submitted by bidder should clearly establish bidder’squalification as per the BEC clauses as mentioned above.Subject to the bidders meeting the criteria to qualify as above, OMPL reserve theright to visit the establishments being run by the bidder/s and assess theperformance including checking with the Client and decide to qualify or reject thebidder/s to consider the Price bids.PRICE BID EVALUATION CRITERIA:1. Techno-Commercially acceptable bids will be evaluated on overall lowest L-1landed cost up to OMPL site basis.2. For comparative evaluation of bids, the total lump sum price quoted at Section Vinclusive of all taxes, duties, levies, insurances, charges & expenses etc up to theOMPL site will be considered.SCOPE OF WORK & SPECIAL CONDITIONS OF CONTRACT (SCC)I. SCOPE OF SERVICE:CafeteriaA. Scope of the Service1. Providing Catering Service at the Cafeteria and pantry service as under:-SL. NO. LOCATION / PANTRY TIMINGS1. Main Canteen 24 Hours2. Master Control Room 24 Hours3. Administrative Building 12 hours ( 8 AM – 8 PM)4. Training Centre 10 Hours (9 AM – 7 PM)5. Production and Maintenance Building 12 Hours ( 8 AM – 8 PM)6. Fire & Safety Building 24 Hours7. CPP Building 24 HoursOther Areas1. DM Plant2. Effluent Treatment Plant (ETP)3. Security Control RoomThe Caterers shall deploy one vehicle on 24 hour basis equivalent to Mahindra pick up vannot more than three years old during the entire contract period suitably modified withracks and bins at their cost for pantry & mobile services including location of service likeDM Plant, ETP and security control room etc. All foodstuff prepared in canteen shall bedelivered hot and in time by timely movement of items by vehicle transport during all the3 shifts. Vehicle shall be exclusively available for 24 hours for the above purpose. Alltypes of vehicle expenses to be borne by caterer.Page 49 of 74