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ICAR Technical Series no. 7 - Nitra Proc.

ICAR Technical Series no. 7 - Nitra Proc.

ICAR Technical Series no. 7 - Nitra Proc.

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Characterising the farms equipped with AMSThe practice of grazing is therefore <strong>no</strong>t easily compatible with AMS sincethe cows frequent the system less (Ketelaar-de Lauwere and Ipema, 2000).Impact on thedairy herdThe average milk production before installing the AMS reached 7 950 kgper cow. After installing the AMS, according to the farmers, the milkproduction per cow and per year increased by an average of 3%. However,55% of farmers had <strong>no</strong> variation in the production level of their herd. Theinstallation date of the AMS may explain this point. The productivity percow increases more for the AMS installed for longer: +3% for farmsequipped for less than two years and +9% for the farms equipped for morethan two years. The increase in the production per cow, for a givenproduction quota, results in a reduction in the size of the herd. This increasein production per cow can be linked to the AMS (Hillerton and Winter,1992) but also to a greater comfort for the animals due to adjusting orreconstructing the building.When the AMS is put into operation, certain cows (between 5 and 10% ofthe herd) have to be culled due to the unsuitable conformation of theirudder or also to their stance.Attention must also be paid to grouping of calving: the AMS may berunning on overload over a period, which could lead to a drop in itsperformances (number of milkings per cow and per day).Impact on milkqualityAn increase in the number of leucocytes was observed on some farmswhen the AMS was installed. This increase seems to be temporary.However, the farmer must take daily care of the cleanliness of the animalsand take preventive measures and especially minimise risks ofcontamination by butyric spores (Pomies and Bony, 2000).Impact on work86% of the farmers surveyed consider that their workload has decreased(arduousness, constraints) and also, in particular, they have obtained moreflexibility as far as time is concerned. On the other hand, the fact that thefarmer must be able to be contacted at any hour of the day, ready to respondto an alarm if the AMS breaks down, is <strong>no</strong>t considered a major constraint.On the INRA experimental domain of Le Roc in Orcival, the AMS wastimed and the results showed that the AMS reduced the duration of workby 2.5 hours per day, which amounts to 900 hours a year. These 900 hoursin relation to the 1750 hours of milking per year represent a 50% timesaving.144Conference on "Physiological and technicalaspects of machine milking"

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