Economic-Review-of-Agriculture_2015-6

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3.3.3 Kales ...................................................................................................................................... 21 3.3.4 Carrots .................................................................................................................................. 23 3.3.5 Banana .................................................................................................................................. 25 3.3.6 Mangoes .............................................................................................................................. 27 3.3.7 Flowers ................................................................................................................................. 28 3.4 Industrial Crops ............................................................................................................................. 29 3.4.1 Coffee ................................................................................................................................... 29 3.4.1.1 Coffee Export Destinations ................................................................................................. 29 3.4.2 Tea ........................................................................................................................................ 31 3.4.2.1 Tea Exports Destinations .................................................................................................... 31 3.4.3 Sugar ..................................................................................................................................... 32 3.4.4 Cotton ................................................................................................................................... 33 3.4.5 Pyrethrum ............................................................................................................................. 33 3.4.6 Sisal ....................................................................................................................................... 33 4.0 FISHERIES PERFORMANCE .................................................................................................................. 34 4.1 National Fish Production ................................................................................................................ 34 4.2 Fisheries Capture............................................................................................................................ 35 4.3 Aquaculture ................................................................................................................................... 35 5.0 LIVESTOCK PERFORMANCE ........................................................................................................... 37 5.1 Introduction ................................................................................................................................... 37 5.1.0 National Livestock Population ............................................................................................... 37 5.1.1 Cattle Population .................................................................................................................. 37 5.1.2 Sheep and Goat Population .................................................................................................. 37 5.1.3 Poultry Population ................................................................................................................ 37 5.1.4 Other Livestock Types ........................................................................................................... 38 5.1.5 Hives ..................................................................................................................................... 38 5.2 Livestock Products ........................................................................................................................ 39 5.2.1 Milk ....................................................................................................................................... 39 5.2.2 Meat ..................................................................................................................................... 39 5.2.3 Other Products ..................................................................................................................... 39 6.0 AGRICULTURAL INPUTS ....................................................................................................................... 40 6.1 Access to Agriculture Inputs and Credits ........................................................................................ 40 6.1.1 Seed .................................................................................................................................... 40 6.1.2 Fertilizer Off-Take................................................................................................................... 40 6.1.2.1 Fertilizer Cost Reduction Strategy ...................................................................................... 40 6.1.3 Access to Credit ..................................................................................................................... 45 6.1.4 Wholesale and Retail Prices .................................................................................................. 49 6.2 Fisheries Inputs .............................................................................................................................. 50 6.2.1 Fishing Crafts and Gears ....................................................................................................... 50 6.2.3 Fish Feeds ............................................................................................................................. 50 6.2.4 Fish Seeds ............................................................................................................................. 50 6.3 Livestock Inputs ............................................................................................................................. 51 6.3.1 Commercial Feeds and Supplements .................................................................................... 51 6.4 Agricultural Mechanization ............................................................................................................ 51 6.4.1 Investments in Agricultural Mechanization ........................................................................... 51 6.4.2 Agricultural Technology Development Centres (ATDC) ......................................................... 52 6.4.3 Validated Technologies Promoted ......................................................................................... 52 iv Economic Review of Agriculture [ERA] 2015
7.0 KEY RECENT REFORMS .................................................................................................................. 53 7.1 Ministry Semi-Autonomous Government Agencies (SAGAs) ......................................................... 53 7.2 Inter-Governmental Secretariat (IGS) ............................................................................................. 53 7.3 Transformation Secretariat (TS) ..................................................................................................... 53 7.4 Policy Development and Review .................................................................................................... 53 8.0 TRENDS IN BUDGET ALLOCATION TO MINISTRY ............................................................................ 54 8.1 Contribution of Agriculture to the Economy .................................................................................. 54 8.2 Allocation and Expenditure Analysis for 2012/13 – 2014/15 .......................................................... 54 8.3 Analysis of Resource Allocation by State Departments .................................................................. 55 8.4 Analysis of Recurrent Budget ......................................................................................................... 55 8.5 Analysis of Development Expenditure ........................................................................................... 55 9.0 PROGRAMMES AND PROJECTS ..................................................................................................... 57 9.1 Overview ........................................................................................................................................ 57 9.2 State Department of Agriculture Programmes and Projects .......................................................... 57 9.3 State Department of Fisheries Programmes and Projects .............................................................. 60 9.5 State Department of Livestock Programmes and Projects ............................................................. 61 ANNEXES ........................................................................................................................................... 63 Annex 1: Maize Production by County ................................................................................................. 63 Annex 2: Wheat Production by County ................................................................................................ 65 Annex 3: Barley Production by County ................................................................................................ 66 Annex 4: Rice Production by County .................................................................................................... 67 Annex 5: Sorghum Production by County ............................................................................................. 68 Annex 6: Millet Production by County .................................................................................................. 70 Annex 7: Beans Production by County ................................................................................................. 71 Annex 8: Cowpeas Production by County ............................................................................................ 73 Annex 9: Green Grams Production by County ...................................................................................... 74 Annex 10: Sweet Potatoes Production by County ................................................................................ 75 Annex 11: Cassava Production by County ........................................................................................... 77 Annex 12: Irish Potatoes Production by County ................................................................................... 79 Annex 13: Cocoyam Production by County .......................................................................................... 80 Annex 14: Capture fish production by water bodies and Counties 2012 – 2014 .................................. 81 Annex 15: Quantity and value of aquaculture production by Counties 2012 – 2014 ........................... 82 Annex 16: Quantity and Value of Fish Production by Water Bodies, 2010 – 2014 ............................... 83 Annex 17: Livestock Population and Products (‘000) by County, 2010 ................................................. 84 Annex 18: Livestock Population and Products (‘000) by County, 2011 ................................................. 87 Annex 19: Livestock Population and Products (‘000) by County, 2012 ................................................. 89 Annex 20: Livestock Population and Products (‘000) by County, 2013 ................................................. 91 Annex 21: Livestock Population and Products (‘000) by County, 2014 ................................................. 95 Annex 22: Products by County 2012 .................................................................................................... 99 Annex 23: Products by County 2013 ................................................................................................... 101 Annex 24: Products by County 2014 .................................................................................................. 103 Economic Review of Agriculture [ERA] 2015 v
Page 1: Year 2010 2011 2012 2013 2014 Area
Page 4 and 5: © Copyright: Ministry of Agricultu
Page 6 and 7: KNBS KSG Kshs MCS Mn MoALF MT NAAIA
Page 10 and 11: LIST OF FIGURES Figure 1.1: Trends
Page 12 and 13: Table 5.4: Population of other type
Page 14 and 15: x Economic Review of Agriculture [E
Page 16 and 17: xii Economic Review of Agriculture
Page 18 and 19: xiv Economic Review of Agriculture
Page 20 and 21: SYMBOLS AND CONVENTIONS Category no
Page 22 and 23: 1.4 Inflation Rates Despite the dro
Page 25 and 26: 2.0 WORLD COMMODITY SITUATION 2.1 C
Page 27 and 28: Table 2.4: International Prices for
Page 29 and 30: Global potash exports from producin
Page 31 and 32: 3.0 CROPS PERFOMANCE This chapter c
Page 33 and 34: 3.1.5 Sorghum Sorghum production pr
Page 35 and 36: 3.1.10 Pigeon Peas The area under p
Page 37 and 38: 3. 2 Oil Crops 3.2.1 Macadamia In 2
Page 39 and 40: 3.3 Horticulture Production and Exp
Page 41 and 42: 3.3.2 Cabbage Cabbage is grown in t
Page 43 and 44: County Area 2012 (ha) Prod 2012 (To
Page 49 and 50: 3.3.7 Flowers The value of flowers
Page 51 and 52: Destination 2013 2014 Dubai 98,660
Page 53 and 54: Table 3.30: Tea Production by Count
Page 55 and 56: 4.0 FISHERIES PERFORMANCE 4.1 Natio
Page 57: Figure 4.3: Aquaculture Production
Page 60 and 61:
Table 5.3: Poultry Population Year
Page 63 and 64:
6.0 AGRICULTURAL INPUTS 6.1 Access
Page 65 and 66:
Table 6.5: Fertilizer off-takes Yea
Page 67 and 68:
Table 6.7: Apparent Nutrient Usage
Page 69 and 70:
Month Type of Fertilizer (50 kg) 20
Page 71 and 72:
Month Type of Fertilizer (50 kg) 20
Page 73 and 74:
2012 2013 2014 Class/Group Commodit
Page 75:
6.4.2 Agricultural Technology Devel
Page 79 and 80:
8.0 TRENDS IN BUDGET ALLOCATION TO
Page 81:
Table 8.5: Ministry Expenditure Rev
Page 84 and 85:
S/No Name Scope Objective Period an
Page 86 and 87:
S/No Name Scope Objective Period an
Page 88 and 89:
S/No. Name Scope Objective Period a
Page 90 and 91:
Year 2012 2013 2014 County Area (HA
Page 92 and 93:
Annex 3: Barley Production by Count
Page 94 and 95:
Annex 5: Sorghum Production by Coun
Page 96 and 97:
Annex 6: Millet Production by Count
Page 98 and 99:
Year 2012 2013 2013 County Area (Ha
Page 100 and 101:
Annex 9: Green Grams Production by
Page 102 and 103:
Year 2012 2013 2014 County Area (Ha
Page 104 and 105:
Year 2,012 2013 2014 County HA Prod
Page 106 and 107:
Annex 13: Cocoyam Production by Cou
Page 108 and 109:
Annex 15: Quantity and value of aqu
Page 110 and 111:
Annex 17: Livestock Population and
Page 112 and 113:
NATIONAL LIVESTOCK POPULATION - STA
Page 114 and 115:
NATIONAL LIVESTOCK POPULATION STATI
Page 116 and 117:
County summaries for livestock for
Page 118 and 119:
County summaries for livestock popu
Page 120 and 121:
County summaries for livestock popu
Page 122 and 123:
National summaries for livestock po
Page 124 and 125:
National summaries for livestock po
Page 126 and 127:
County Milk (kg) Beef (kg) Wool (kg
Page 128 and 129:
County Milk (kg) Beef (kg) Wool (kg
Page 130:
National summaries for livestock pr
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