10.01.2024 Views

GG_N54_FR-web

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

ARGENTINA<br />

GRAPE<br />

MARTÍN KAISER, HEAD OF WINEMAKING AND VITICULTURE AT<br />

DOÑA PAULA, CLAIMS “MALBEC HELPED US FIND A STYLE OF WHAT<br />

A GOOD RED WINE SHOULD BE”<br />

Doña Paula is a Chilean-owned project that settled<br />

in Mendoza and produces a long list of labels with<br />

the varietal, such as Selección de Bodega, Parcel<br />

Alluvia, Parcel Los Indios, Altaluvia, Single Vineyard<br />

El Alto, Estate, Los Cardos, Rosé and Unique. In<br />

addition, in some blends, it uses Malbec as a majority<br />

grape in five wines: 1100, Estate Black Edition,<br />

Estate Blue Edition, Smoked and Los Cardos Red<br />

Blend. Doña Paula has a strong focus on foreign<br />

markets -70% of its exports are Malbec – and 60%<br />

of its vineyards are planted to the variety.<br />

As Kaiser explains, overseas, Doña Paula highlights<br />

the fact that the terroir where they source their<br />

Malbec is very different to most of the world’s major<br />

regions. “We have areas with relatively cool summers,<br />

but with great sunshine, which produce fruity wines<br />

with pleasant tannins. This style is highly sought after<br />

by global consumers who find Malbec easy to enjoy<br />

and feel it pairs well with a wide range of foods”.<br />

Another advantage is that it is a relatively easy variety<br />

to farm in the vineyard: “The vines are very rustic and<br />

adapt to soils of all types. They even tolerate some soil<br />

pests, such as phylloxera and nematodes, better than<br />

other fine varieties. Malbec is also tolerant to conditions<br />

conducive to fruit diseases that occur in some<br />

summers with higher rainfall”, concludes Kaiser.<br />

STAPHYLE: PIONEERING HIGH<br />

ALTITUDE MALBEC<br />

MALBEC ACCOUNTS FOR 70% OF DOÑA PAULA’S EXPORTS AND 60% OF ITS VARIETAL<br />

RANGE IN THE VINEYARD<br />

The Staphyle winery has blazed the trail for high-altitude<br />

Malbec wines in Potrerillos, a mountainous<br />

area in the foothills of the Andes, in Luján de Cuyo.<br />

Here, its vineyards border the Potrerillos reservoir,<br />

a relatively new landscape for winegrowing in<br />

Mendoza.<br />

Sebastián Olalla, the winery’s CEO, explains that<br />

“for Staphyle and Argentina, Malbec is the ultimate<br />

iconic varietal and it represents 75% of our exports”.<br />

Logically, 60% of Staphyle’s vines are Malbec, and<br />

vineyard management is designed to cater to its<br />

portfolio, which includes Malbec in every range,<br />

from entry level to luxury wines.<br />

Staphyle’s Malbecs are already exported to 28 countries,<br />

and Olalla stresses the importance of having a<br />

98 WINTER 2023 • GILBERT & GAILLARD - THE <strong>FR</strong>ENCH EXPERTS ON WINE

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!