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cs retail&marketing<br />

52 CASASTILE<br />

”<br />

A format devoted to impulse buys<br />

for self-consumption or as gifts<br />

KASANOVA+ A NEW FORMAT<br />

HIGHLY EDUCATIONAL<br />

STORE Kasanova launches a new<br />

store concept with great emotional<br />

appeal.<br />

“Nowadays people know the price of<br />

everything and the value of nothing”<br />

Oscar Wilde With these words at the<br />

entrance shoppers are welcomed into<br />

kasanova+, a new format for the chain to<br />

run alongside existing Kasanova stores,<br />

whose sales were up 30% in 2012 (of all<br />

years!). The first two new outlets opened<br />

in Milan (Piazza Cadorna) and Rome, with<br />

others soon to follow (in good locations<br />

says Maurizio Ghidelli, head of Franchising<br />

Kasanova).<br />

These large outlets (upwards of 300<br />

sq.m.) present a new retail concept.<br />

“Market analysis,” explains Maurizio<br />

Ghidelli, “tells us that wedding lists are on<br />

the wane and pressure cannot be put on<br />

prices here, hence this new shopping<br />

modality based on impulse buys of homewares<br />

for self-consumption or as gifts.<br />

We wanted to get across our passion for<br />

this product area, starting by doing what<br />

Oscar Wilde implicitly suggests: the need<br />

to convey a sense of the value to be<br />

found in the history of objects.” Ghidelli<br />

says of the Milan outlet: “The store is a<br />

powerful vehicle for communication: with<br />

the help of creative artist Karen Huber we<br />

produced 120 posters presenting uses<br />

and functions in a fun but immediate way,<br />

with short videos showing their use. The<br />

idea will be further developed by positioning<br />

collections of original recipes by the<br />

screens, sold in hard copy form or downloadable<br />

as apps.”<br />

A store that wants to provide an educational<br />

purpose (by suggesting new or<br />

alternative uses), a space (with a seasonal<br />

display rotation) appealing to the emotions<br />

through music and perfume. On the<br />

left as you enter (near the checkouts and<br />

customer service desk) is a clear list of the<br />

The layout invites<br />

shoppers to browse<br />

in a hands-on<br />

experience<br />

facilities the store offers. This leads onto<br />

the actual product display area, with<br />

prominence given to a particularly trendy<br />

area: patisserie products. French doors<br />

further back lead to a variety of cookery<br />

equipment, tableware and storage ideas.<br />

“We also have a small outdoor area where<br />

we will organise events,” Ghidelli says.<br />

The assortment is in the mid-to-upper<br />

range, with a broad price range. Around<br />

16% of the products are Kasanova’s own<br />

make, but other prestigious brands can<br />

also be found, through not presented as<br />

specific brand corners. Promotions and<br />

discounts are used, but are quite low key.<br />

Architect Massimo Mussapi describes the<br />

horizontally organised display. “There are<br />

shelves round the walls but attention is<br />

focused on the central islands that allow<br />

shoppers to browse in a ‘hands-on’ experience;<br />

the display systems are very flexible<br />

so things can be changed round.<br />

Ceiling spot lighting is combined with<br />

lower lamps that light up the islands. The<br />

warm, neutral colour scheme uses earthy<br />

colours.”<br />

“And in our customary fashion,” Ghidelli<br />

adds, we have focused a lot of attention<br />

on training up our sales staff.” They now<br />

wear a uniform (a kitchen apron matching<br />

the store’s colour scheme with the<br />

kasanova logo on it). “The store’s concept,”<br />

he concludes, “is summed up in<br />

the phrase shoppers see as they leave:<br />

It’s a tough world out there, but you will<br />

always be welcome in here.” ■

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