Hunter Food
The Hunter is a rejuvenated region with cosmopolitan offerings in restaurant recipes, wine and distinctive produce. And wine defi nes the region. Why not; the Hunter Wine Country offers some of the best wine labels in the world!
The Hunter is a rejuvenated region with cosmopolitan
offerings in restaurant recipes, wine and distinctive produce.
And wine defi nes the region. Why not; the Hunter Wine
Country offers some of the best wine labels in the world!
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Gunyah Hotel<br />
Centrally located on the Pacific Highway, Belmont. The Gunyah Hotel has a<br />
million dollar, panoramic 180° view of Lake Macquarie. With a great casual,<br />
relaxed atmosphere for the best sunsets you’ll ever see. Extensive everyday<br />
menu, specialising in Certified Australian Angus Beef. All meals are produced<br />
with pride and quality assured for taste, juiciness and tenderness.<br />
See you soon at ‘The Gunyah’.<br />
STEAK, CHIPS AND SALAD, GUNYAH STYLE<br />
750g Certified Australian Angus Rump<br />
sea salt<br />
50g butter<br />
1/2 tablespoon garlic<br />
1 tablespoon mixed fresh chives, dill,<br />
basil, capsicum<br />
crispy chunky steak fries<br />
mesculin<br />
8 cherry tomatoes, cut in half<br />
1/4 telegraph cucumber, sliced<br />
1/4 Spanish onion, finely sliced<br />
1/2 red capsicum<br />
1/2 green capsicum<br />
20ml balsamic vinegar<br />
200ml olive oil<br />
1<br />
2<br />
3<br />
Preheat chargrill and season Angus rump, cook to your liking.<br />
Toss together all the salad ingredients. Combine the balsamic vinegar<br />
and olive and drizzle over salad.<br />
Serve with piping hot fries.<br />
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