Messer . Werkzeuge . Wetzstähle . Schleifmaschinen
Messer . Werkzeuge . Wetzstähle . Schleifmaschinen
Messer . Werkzeuge . Wetzstähle . Schleifmaschinen
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Brotmesser, Wellenschliff<br />
Bread Knife, serrated edge<br />
Couteau à pain, tranchant ondulé<br />
Coltello pane, seghettato<br />
Cuchillo panadero, filo ondulado 20 cm = 8* 8 4060 20<br />
Brotmesser, Wellenschliff<br />
Bread Knife, serrated edge<br />
Couteau à pain, tranchant ondulé<br />
Coltello pane, seghettato<br />
Cuchillo panadero, filo ondulado 21 cm = 8 1 /2* 8 4039 21<br />
Tranchiermesser<br />
Slicer<br />
Tranchelard<br />
Coltello affettare<br />
Cuchillo de trinchar 21 cm = 8 1 /2* 8 4456 21<br />
Steakgabel<br />
Steak Fork<br />
Fourchette à steak<br />
Forchetta<br />
Tenedor steak<br />
Steakmesser, Wellenschliff<br />
Steak Knife, serrated edge<br />
Couteau à steak, tranchant ondulé<br />
Coltello bistecca, seghettato<br />
Cuchillo steak, filo ondulado<br />
Ausbeinmesser<br />
Boning Knife<br />
Couteau à désosser<br />
Coltello disossare<br />
Deshuesador<br />
26 cm = 10* 8 4456 26<br />
8 cm = 3* 9 2010 09<br />
12 cm = 4 1 /2* 8 4400 12<br />
13 cm = 5* 8 4368 13<br />
15 cm = 6* 8 4368 15<br />
Sandwichmesser, Wellenschliff<br />
Sandwich Knife, serrated edge<br />
Couteau snack, tranchant ondulé<br />
Coltello sandwich, seghettato<br />
Cuchillo panadero, filo ondulado 18 cm = 7* 8 4055 18<br />
22<br />
traditionelle Serie<br />
traditional series<br />
série traditionnelle<br />
serie tradizionale<br />
Filetiermesser, flexibel<br />
Fillet Knife, flexible<br />
Couteau à fileter, flexible<br />
Coltello filettare, flex<br />
Cuchillo para filetear, flexible 18 cm = 7* 8 4980 18
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