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Cattle 1853 - Lewis Family Farm

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2 Books Published by C. M, Saxton.<br />

AmericanBird Fancier.<br />

Considered with reference to the Breeding, Rearing, Feeding, Management, 4c, of Gage<br />

and House Birds. Ill istrated with engravings. By D. J. Browne. Cloth, 50 ett. ; mail<br />

edition, paper, 25 cts.<br />

American Architect.<br />

The American Architect; comprising Original Designs of cheap C inn try and Village<br />

Residences, with Details, Specification s, Flans, and Directions, and an estimate of the<br />

Cost of each Design By John W. Ritch, Architect, First and Second Series ouarto,<br />

bound in 2 vols., sheep, $6. Mall edition, paper, |5. /<br />

Domestic Medicine.<br />

Gunn's Domestic Medicine ; or, Pooi Man's Friend in the Hours of Affliction, Pain, and<br />

Sickness. Raymond's new revised edition, improved and enlarged by John C Gunn<br />

8vo. Sheep. $3.<br />

Saxton's American <strong>Farm</strong>er's Almanac for 1852.<br />

Per 100, $3.<br />

<strong>Family</strong> Kitchen Gardener.<br />

Containing Plain and Accurate Descriptions of all the Different Species and Varieties of<br />

Culinary Vegetables ; with their Botanical, English, French, and German names,<br />

alphabetically arranged, and the best mode of cultivating them in the garden, or undei<br />

glass ; also, Descriptions and Character of the most Select Fruits, their Management<br />

Propagation, Sec. By Robert Bn ist. author of the American Flower Garden Directory,<br />

&c. cloth or sheep, 75 cts. ; mail edition, paper, 50 cts<br />

Practical Agriculture.<br />

Being a Treatise on the General Relations which Science bears t"* Agriculture Deli<br />

vered before the New York State Agricultural Society, by James F. W. Johnston.<br />

F. R.S. S.S. and E., Professor of Agricultural Chemistry in Durham University, anc*<br />

author of Lectures on Agricultural Chemistry, with Notes and Explanations by an<br />

American <strong>Farm</strong>er. Cloth, 75 cts. ; mail edition, paper, 50 cts.<br />

Elements of Agricultural Chemistry and Geology.<br />

By J. F. "W. Johnston, M.A., F.R.S. 50 cts.<br />

Youatt and Martin on <strong>Cattle</strong>:<br />

comprising a full History<br />

Being a Treatise on their Breeds, Management, and Diseases ;<br />

of the Various Races ; their Origin, Breeding, and Merita ; their capacity for Beef and<br />

Milk. By W. Youatt and W. C. L. Martin. The whole forming a complete Guide for<br />

the <strong>Farm</strong>er, the Amateur, and the Veterinary Surgeon, with 100 -illustrations. Edited<br />

by Ambrose Stevens. $L 25.<br />

Youatt on the Horse.<br />

Youatt on the Structure and Diseases of the Horse. wilti their Remedies. Also, Practical<br />

Rules t>r Buyers, Breeders, Breakers, Smiths, Ac. Edited by W. C. Spooner<br />

M R.C.V.S. "VWh an accoUHt of the Breeds in the United States, by Henry S Randall.<br />

$1 25.<br />

Youatt on Sheep<br />

:<br />

Their Breed, Management, and Diseases, w'th illustrative engravings; to which ar*<br />

added Remarks on the Breeds and Management of Shesp in the United States, and on<br />

the Culture of Fine Wool in Silesia. By Wm. Youatt. 75 cts.<br />

Hoare on the Grape Vine.<br />

A Practical Treatise on the Cultivation of this Grape Vino on open "Walls, with a Descriptive<br />

Account of an improved method of Planting and Managing the Roc ti of Grap*<br />

Vines. By Clement Hoare. With an Appendix on the Cultivation of the same in th«<br />

United States. 50 cts.

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