Chemical and Functional Properties of Food Saccharides

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© 2004 by CRC Press LLC FIGURE 1.4E Structures of food carbohydrates. f and p: furanose and pyranose rings, respectively.
© 2004 by CRC Press LLC FIGURE 1.4F Structures of food carbohydrates. f and p: furanose and pyranose rings, respectively.
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Chemical and Functional Properties of Food Saccharides

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