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Scientific Papers Series A. Agronomy

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Figure 2. The decrease of cultivated area during the period 1910-2010<br />

Figure 3. Contribution of each category (direct and indirect) to the total estimate of N 2 O emissions<br />

Figure 4. Contribution of each sub-category to te total of direct N 2 O emissions estimate<br />

As it can be observed in Figure 4, the values of<br />

the sub-categories “N from synthetic fertilizer”<br />

(from 24.70 % in 1991 to 44.43% in 1990) and<br />

“N fixed by crops” (from 26.03% in 2004 to<br />

44.12% in 1999) have been the most important<br />

into the structure of the direct emissions from<br />

100<br />

soil. The contribution of the “N resulted from<br />

animal manure application” (from 15.92% in<br />

1989 to 24.94% in 2007) and “N from crop<br />

residues” (from 7.35% in 1990 to 18.52% in<br />

2004) to the direct soil emissions were less<br />

important.

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