The Ontario Curriculum, Grades 9-12 - Ministère de l'éducation ...
The Ontario Curriculum, Grades 9-12 - Ministère de l'éducation ...
The Ontario Curriculum, Grades 9-12 - Ministère de l'éducation ...
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Living Skills<br />
– explain their reasoning for their personal choices and actions related to health and well-being<br />
Note: Stu<strong>de</strong>nts’ reasoning may inclu<strong>de</strong> wanting to be in an outdoor setting and this consi<strong>de</strong>ration<br />
could involve thinking about protection of the environment.<br />
Healthy Active Living Education, Gra<strong>de</strong> 11, Open (PPL3O)<br />
Active Living<br />
– <strong>de</strong>monstrate positive, responsible personal and social behaviour in physical activity<br />
settings (e.g., encouraging and helping others, striving for personal bests, showing respect<br />
for others, <strong>de</strong>monstrating good sportsmanship)<br />
Healthy Living<br />
– <strong>de</strong>scribe factors (e.g., environmental, hormonal, nutritional) affecting reproductive health<br />
in males and females<br />
Note: Consi<strong>de</strong>ration of chemicals in foods (e.g., pestici<strong>de</strong>s) and in the environment (e.g.,<br />
environmental estrogens) is an important aspect of this expectation, as are factors related to the<br />
physical environment.<br />
Health for Life, Gra<strong>de</strong> 11, Open (PPZ3O)<br />
Determinants of Health<br />
– analyse how various lifestyle choices (e.g., <strong>de</strong>cisions pertaining to nutrition, physical<br />
activity, and smoking) affect health<br />
– implement a personal plan for healthy living<br />
– analyse the social factors that influence personal health (e.g., employment, education,<br />
socio-economic status, isolation, rural and urban settings, access to health and<br />
recreational services)<br />
Note: An environmental connection to the i<strong>de</strong>a of healthy eating would be a consi<strong>de</strong>ration of<br />
organic foods, leading to learning about where our food originates and how it is grown,<br />
produced, or processed.<br />
Community Health<br />
• analyse how the environment influences the health of the community<br />
– analyse the environmental factors (e.g., air and water quality, living conditions) that<br />
affect personal health (e.g., increase in respiratory and communicable diseases)<br />
– <strong>de</strong>scribe environmental influences on health on the local, national, and global levels (e.g.,<br />
pollution, industrial activity, weather)<br />
80 Environmental Education, <strong>Gra<strong>de</strong>s</strong> 9−<strong>12</strong>: Scope and Sequence of Expectations, 2011