BP Singh
BP Singh
BP Singh
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Centres of Origin and Diversity of Crop Plants 257. Western Peninsular Region/W:Ghats/MalabarRice, sorghum, finger millet, small millet/ Panicum spp.Blackgram, greengram, cowpea, pigeonpea, dolichosbean, horsegiam, sword beanOkra, eggplant, cucumber, chilli/Capsicum spp.Taros, yams, elephant-foot yamJ ackfruit, banana, lime/lemon, orange, jamun/ Syzygium ..'spp.Sugarcane, black pepper, turmeric, ginger, coconut,arecanut, cotton.8. The, Islands RegionsCoconut, bread fruit, chilli, taros, yams, XantilOsomaspp.ReferencesCandolle, A.de. 1886. Origin of cultivated plants. Haffner, NewYork.Darlington, C.D. (1973) Chromosome Botany and the origin ofcultivated plants, Allen and Unwin., London 237 p.Harlan, J.R(1971). Agricultural origins: centres and non-centres.Science 174 : 468-474.Harlan, J.R (1975). Crops and man. American Society of AgronomyMadison, Wisconsin. 295 p.Hawkes, J.G. (1983). The diversity of crop plants. Harvard UniversityPress, Cambridge, Mass. 184 p.Kuckuck, H. (1963). Present views on Vavilov's gene-centretheory. Plant Genet. Resources Newsletter 12 : 8-10.Paroda, RS. and Arora,RK.(1991). Plant genetic reSOlll'ces :Conservation and Management, I<strong>BP</strong>GR, ROS & SEA,N. Delhi. 'pp. 392Schiemann, E.(1951) New results on the history of cultivatedcereals. Heredity (London) 5 : 305-320.