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SCHRIFTENREIHE Institut für Pflanzenernährung und Bodenkunde ...

SCHRIFTENREIHE Institut für Pflanzenernährung und Bodenkunde ...

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Chapter 5 Modeling Grazing Effects on Coupled Water and Heat Fluxes in Inner Mongolia Grassland<br />

where θm, θo, and θw represent the volume fractions of the mineral, organic<br />

matter, and water in soil, respectively. The terms on the right-hand side of Eq. [4]<br />

represent soil heat flow by conduction, convection of sensible heat with flowing<br />

water, and uptake of energy associated with root water uptake, respectively.<br />

Transfer of latent heat by vapor movement is ignored. λ(θw) denotes the soil<br />

thermal conductivity and q the water flux density while T is the soil temperature.<br />

The λ(θw) is described with a simple equation given by Chung and Horton<br />

(1987):<br />

1<br />

2<br />

3<br />

0.<br />

5<br />

λ ( θ w ) = b + b θ w + b θ w<br />

[6]<br />

where b1, b2, and b3 are empirical regression parameters.<br />

Initial and Bo<strong>und</strong>ary Conditions<br />

Initial conditions were set in the model in terms of measured water<br />

contents at the beginning of the simulation period. Value-specified bo<strong>und</strong>ary<br />

conditions were used for the top and bottom bo<strong>und</strong>ary of the flow domain. At the<br />

soil surface, an atmospheric bo<strong>und</strong>ary condition was imposed using daily data of<br />

precipitation, soil surface temperature, potential evaporation and transpiration.<br />

Water fluxes at the soil-atmosphere interface were corrected accounting for daily<br />

water interception by the canopy and litter using the SHAW model (Flerchinger<br />

and Saxton, 1989). Actual evaporation equaled the sum of intercepted<br />

evaporation and soil evaporation. Furthermore, the ratio between potential<br />

transpiration and soil evaporation was based on radiation partitioning according<br />

to Beer’s law as a function of LAI (Ritchie, 1972). The partitioning results were<br />

subsequently calibrated using in situ measurements from the weighing<br />

mini-lysimeter experiments. A free drainage condition and the measured soil<br />

temperature at 100 cm depth were used as bottom bo<strong>und</strong>ary conditions<br />

assuming that the water table is located far below the domain of interest and that<br />

heat transfer across the lower bo<strong>und</strong>ary occurs only by convection of liquid water.<br />

Soil surface temperature Ts ( 0 C) was estimated from the soil heat flux G (J m -2<br />

h -1 ) as follows (Chung and Horton, 1987):<br />

T λ +<br />

[7]<br />

G<br />

s = − ( θ ) Tz*<br />

91

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