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MENDELNET 2013ANTIMICROBIAL EFFECTS OF SELECTED PLANT EXTRACTSON THE SHELF LIFE OF GOAT WHEYTeplá J. 1 , Dostálová L. 2 , Lužová T. 1 , Rožnovská D. 1 , Přichystalová J. 2 , KalhotkaL. 2 , Dvořák L. 1 , Sýkora V. 1 , Šustová K. 11 Department of Food Technology, Faculty of Agronomy, Mendel University in Brno,Zemedelska 1, 613 00 Brno, Czech Republic2 Department of Agrochemistry, Soil Science, Microbiology and Plant Nutrition, Facultyof Agronomy, Mendel University in Brno, Zemedelska 1, 613 00 Brno, Czech RepublicE-mail: jana.tepla@mendelu.czABSTRACTOne of the possibilities, how we can increase the shelf life of whey, as well as food in general, isusing of essential oils and extracts. The aim of this paper was to evaluate the possibility of additionof an aqueous plant extracts to goat whey to ensure its microbiological stability and prolongation ofits shelf-life. There were chosen these herbs: lemon balm (Melissa officinalis L.), wild garlic(Allium ursinum L.), rosemary (Rosmarinus officinalis L.) and Baikal skullcap (Scutellariabaicalensis L.). The aqueous extracts in the amount of 5% were added into goat whey. Thesesamples were stored at 6 °C for four weeks. The microbiological analysis (determining the groups:total plate count, coli-form bacteria, enterococci, thermo-resistant microorganisms), measuring ofpH and titratable acidity were performed during storage. The rosemary extract was the only onethat significantly reduced the titratable acidity of goat whey. The other three extracts showed milddecrease of titratable acidity. The pH came into lower undesirable values in all prepared sampleswith the addition of aqueous plant extracts. The results of microbiological analyses suggested thatthe aqueous extract of rosemary was inappropriate. It contributed to an increase of the number ofmicroorganisms in all the studied groups. A clear opinion cannot be expressed for the other threeextracts. To increase the dose of aqueous extracts of selected plants in goat whey would beprobably more appropriate performing the results of future experiments devoted to antimicrobialactivity of plant extracts.Key words: microorganisms, pH, titration acidityAcknowledgments: This study was supported by the project MENDELU FA TP 9/2013.614 | P age
MENDELNET 2013INTRODUCTIONWhey or milk serum is liquid remaining after milk has been curdled by rennet or differentcoagulation preparation; it is a by-product of the manufacture of cheese or casein (Fox et al., 2000).Whey contains big amount of lactose (Panesar et al., 2007). For many years, this dairy product wasneglected. In recent years, however, whey has experienced a renaissance, which is related toknowledge of nutrition, with the development of separation technologies and the ever-increasingvolume of produced cheese products which causes higher production of whey (Suková, 2006).Among the major groups of microorganisms affecting the quality of milk and thus subsequently thewhey, we can include the total plate count (TPC), psychotropic microorganisms, coli-form bacteria,lactic acid bacteria, enterococci and sporulating anaerobic bacteria (Fernandes, 2009). It isnecessary to count with a possible secondary contamination of the whey and the final product.Whey cheeses and mainly whey beverages are more often offered to customers. Due to the fact thatthe un-modified whey experiences a low durability, one of the possible measures to extend thedurability of the whey appears to be the use of vegetable oils, respectively their extracts.Essential oils are volatile liquids possible to be gained from different parts of a plant such as straw,wood, leaves, fruit, rind, flowers or seeds. Essential oils are typical for their characteristic strongodor and they are formed in a form of secondary metabolites. They are also well known for theirantiseptic medicinal properties such as bactericidal, virucidal and fungicidal characteristic.Essential oils are commonly used in food preservation (Bakkali, 2008) and they can be gained bydifferent technologies such as pressing, fermentation, distillation or extraction (Burt, 2004).The aim of this study was to evaluate whether the addition of an aqueous extract of selected drugsinto goat whey can ensure microbiological stability and prolong its shelf life.MATERIAL AND METHODSGoat whey was sampled at the goat farm Kozí farma Sedlák in Šošůvka, The Czech Republic.Following herbs were used for the testing of antimicrobial activities: lemon balm (Melissaofficinalis L.), wild garlic (Allium ursinum L.), rosemary (Rosmarinus officinalis L.) and Baikalskullcap (Scutellaria baicalensis L.). Herbal drugs were purchased in the specialized store withmedical plants Léčivé rostliny in Brno, The Czech Republic.With use of these drugs, aqueous extracts were prepared. 10 grams of powdered drug wereimmersed into 100 ml of distilled water at 95 °C for 1 hour. The aqueous extracts in the amount of5 % were added into goat whey. The prepared samples of the goat whey were stored in arefrigerator under the temperature of 6 °C during the whole time of 4 weeks.Each sample was subjected to microbiological analysis with the use of pour plate method.Determined microorganisms, media and cultivation conditions are stated in the Tab. 1. Thebacterial counts were expressed as CFU • ml -1 and taken under a logarithm.615 | P age
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Mendel University in BrnoFaculty of
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Editors:Ing. Petr Škarpa, Ph.D., A
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MENDELNET 2013PrefaceThis year´s 2
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MENDELNET 2013EVALUATION OF BARE SO
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MENDELNET 2013DESIGN OF THE EQUIPME
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MENDELNET 2013HOW TO IMPRROVE THE C
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MENDELNET 2013PREDICTION OF TECHNOL
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MENDELNET 2013THE DEVICE FOR MECHAN
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MENDELNET 201317 | P age
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MENDELNET 2013INTRODUCTIONThe proce
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MENDELNET 2013season. Year 2012 had
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MENDELNET 2013CONCLUSIONSThe aim of
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MENDELNET 2013WEED INFESTATION OF W
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MENDELNET 2013Crop sequence in seco
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MENDELNET 2013the soil in the early
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MENDELNET 2013INTRODUCTIONThe speci
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MENDELNET 2013The legend : The infl
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MENDELNET 2013DETERMINATION OF SPEC
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MENDELNET 2013Fig. 1 ASD Hand Held
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MENDELNET 2013Fig. 3 The Spectral R
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MENDELNET 2013CHANGES IN THE CONTEN
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MENDELNET 2013after exposure to abi
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MENDELNET 2013Hoffmann, P. 1988. De
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MENDELNET 2013INTRODUCTIONTradition
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MENDELNET 2013Explanation of abbrev
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MENDELNET 2013CHANGES OF WEED SPECT
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MENDELNET 2013Data collected in vin
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MENDELNET 2013REFERENCESANONYM, 200
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MENDELNET 2013INTRODUCTIONIn the Cz
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MENDELNET 2013Fig. 4: Concentration
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MENDELNET 2013SUGAR BEET YIELD PROD
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MENDELNET 2013RESULT AND DISCUSSION
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MENDELNET 2013and it was 18.41 t ha
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MENDELNET 2013DISTRIBUTION OF BARLE
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MENDELNET 2013RLD (cm.cm -3 )14.012
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MENDELNET 2013confirmed. In a shall
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MENDELNET 2013THE IMPACT OF VERMICO
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MENDELNET 2013fermentation, earthwo
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MENDELNET 2013Tab. 5 The significan
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MENDELNET 2013GUTIÉRREZ-MICELI, F.
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MENDELNET 2013INTRODUCTIONLupin was
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MENDELNET 2013Graph III. Average yi
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MENDELNET 2013Picture I. Demage of
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MENDELNET 2013COMPARISON OF THE ECO
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MENDELNET 2013Tab. 1 Rape varieties
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MENDELNET 2013Kč50 000,00Kč45 000
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MENDELNET 2013INTRODUCTIONSpecific
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MENDELNET 2013As can be seen from t
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MENDELNET 2013EVALUATED GRASS SOD A
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MENDELNET 2013REFERENCESBEARD, J.B.
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MENDELNET 2013INTRODUCTIONSemi-natu
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MENDELNET 2013Influence the intensi
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MENDELNET 2013THE CHANGES IN STAND
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MENDELNET 2013ZPS (%) = 0.5 * Σ |x
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MENDELNET 2013statistically signifi
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MENDELNET 2013INTRODUCTIONIn the fi
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MENDELNET 2013data relatively low.
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MENDELNET 2013LUKAS, V., NEUDERT, L
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MENDELNET 2013INTRODUCTIONNitrogen
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MENDELNET 2013This is evident from
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MENDELNET 2013MONITORING RUSTS OCCU
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MENDELNET 2013Fig. 1 Susceptibility
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MENDELNET 2013Roscher Ch., et al. (
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MENDELNET 2013INTRODUCTIONThe conce
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MENDELNET 2013DAISY and HERMES have
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MENDELNET 2013PALOSUO, T., KERSEBAU
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MENDELNET 2013INTRODUCTIONHops esse
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MENDELNET 2013According to Basařov
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MENDELNET 2013TESTING THE VITALITY
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MENDELNET 2013were compared with fi
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MENDELNET 2013and laboratory germin
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MENDELNET 2013EFFECTS OF SOIL CONDI
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MENDELNET 2013The experiment was co
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MENDELNET 2013SAIGUSA, M., YAMAMOTO
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MENDELNET 2013INTRODUCTIONHis Majes
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MENDELNET 2013Table 3. The cost, re
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MENDELNET 2013EVALUATION OF SYRIAN
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MENDELNET 2013genotypes overcame th
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MENDELNET 2013CONCLUSIONSThe evalua
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MENDELNET 2013INTRODUCTIONThe conte
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MENDELNET 2013Table 4. The effect o
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MENDELNET 2013fertilizer applicatio
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MENDELNET 2013INTRODUCTIONIt´s imp
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MENDELNET 2013demonstrated, that da
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MENDELNET 2013STABLE MICROCLIMATE I
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MENDELNET 2013and draught. The temp
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MENDELNET 2013consequence of consum
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MENDELNET 2013frequency (4 - 20 hea
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MENDELNET 2013INTRODUCTIONRaw milk
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MENDELNET 2013milker's hands, and a
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MENDELNET 2013INTRODUCTIONThe most
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MENDELNET 2013Tab. 1 gives results
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MENDELNET 2013EVALUATION OF THE TRA
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MENDELNET 2013Fig. 1 Development le
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MENDELNET 2013USING ICSI IN DIFFERE
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MENDELNET 2013Oocyte handlingCumula
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MENDELNET 2013CONCLUSIONSThe presen
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MENDELNET 2013IN-VITRO ANTIBACTERIA
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MENDELNET 2013Tab.1. zone of inhibi
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MENDELNET 2013COMPARISON OF LACTOSE
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MENDELNET 2013bound to DNA. Chlorid
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MENDELNET 2013HARDING, F., 1996: Mi
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MENDELNET 2013INTRODUCTIONEuropean
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MENDELNET 2013CONCLUSIONSThe aim of
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MENDELNET 2013INTRODUCTIONFish lipi
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MENDELNET 2013The effect of fish or
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MENDELNET 2013COMPARISON OF GRAZING
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MENDELNET 2013E GQ = Σ(D * FV) / 8
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MENDELNET 2013CONCLUSIONSAccording
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MENDELNET 2013INTRODUCTIONThere are
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MENDELNET 2013thoroughbred horses,
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MENDELNET 2013Tab. 3 Line-based shi
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MENDELNET 2013THE EFFECT OF FEEDING
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MENDELNET 2013Fig. 1 - Digital vill
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MENDELNET 2013KIDD, M. T., et al.,
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MENDELNET 2013INTRODUCTIONIn biomed
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MENDELNET 2013lipid droplets in mat
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MENDELNET 2013t(%)100ABab0MHCMLCVal
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MENDELNET 2013HIRAGA, K., HOSHINO,
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MENDELNET 2013INFLUENCE OF DIETARY
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MENDELNET 2013Tab. 1 Content of ani
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MENDELNET 2013THE EFFECT OF BROILER
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MENDELNET 2013The observation was c
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MENDELNET 2013incidence of contusio
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MENDELNET 2013INTRODUCTIONBreeding
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MENDELNET 2013satisfactory, however
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MENDELNET 2013ROOTWELT, V., REKSEN,
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MENDELNET 2013INTRODUCTIONHucul hor
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MENDELNET 2013• statistically eva
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MENDELNET 2013REFERENCESDUŠEK, J.
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MENDELNET 2013INTRODUCTIONIn the la
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MENDELNET 2013Table 2. Body weight
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MENDELNET 2013INTERACTIONS BETWEEN
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MENDELNET 2013Fig. 3: The effect of
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MENDELNET 2013ŘEZÁČ, P., VIZIOV
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MENDELNET 2013INTRODUCTIONMilk prod
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MENDELNET 2013Values of coefficient
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MENDELNET 2013INTRODUCTIONSoil hydr
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MENDELNET 2013Fig. 1 Mineral nitrog
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MENDELNET 2013DESIGN OF THE EQUIPME
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MENDELNET 2013These probes were pla
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MENDELNET 2013CONCLUSIONSOur experi
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MENDELNET 2013INTRODUCTIONAccelerat
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MENDELNET 2013The maximum capillary
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MENDELNET 2013THE INTENSITY OF WATE
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MENDELNET 2013This paper will addre
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MENDELNET 2013L-factor was calculat
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MENDELNET 2013most fertile agricult
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MENDELNET 2013INTRODUCTIONCarbonate
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MENDELNET 2013correlated only with
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MENDELNET 2013PAN, CH., ZHAO, H., Z
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MENDELNET 2013INTRODUCTIONAgricultu
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MENDELNET 2013CalciumEvaluationCa m
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MENDELNET 2013CarbonatesFig. 7: Con
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MENDELNET 2013ŠKARPA P., 2010: Lab
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MENDELNET 2013INTRODUCTIONIntercrop
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MENDELNET 2013Fig. 2 Production of
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MENDELNET 2013THE POSSIBILITY OF US
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MENDELNET 2013109. Content of carbo
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MENDELNET 2013FALLOPIA JAPONICA HOU
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MENDELNET 2013BARNEY, J. N., et al.
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MENDELNET 2013INTRODUCTIONThis work
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MENDELNET 2013and higher concentrat
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MENDELNET 2013A MATHEMATICAL MODEL
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MENDELNET 2013Coefficients of (1) w
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MENDELNET 2013CONCLUSIONSAlthough t
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MENDELNET 2013THE USE OF COMPOST TO
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MENDELNET 2013Topsoil and subsoil w
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MENDELNET 2013L. Plošek, J. Elbl,
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MENDELNET 2013INTRODUCTIONTests of
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MENDELNET 2013Table 2. Preparation
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MENDELNET 2013ANALYSIS OF SPRING BA
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MENDELNET 2013ET. During the growin
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MENDELNET 2013Evapotranspiration ra
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MENDELNET 2013INTRODUCTIONThe aim o
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MENDELNET 2013SOustava“ - Agromet
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MENDELNET 2013THE HISTORY AND TRADI
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MENDELNET 2013spol. s.r.o. Monitore
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MENDELNET 2013ČESKÝ STATISTICKÝ
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MENDELNET 2013• Definition of ele
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MENDELNET 2013The results are telli
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MENDELNET 2013DIFFERENCE BETWEEN TH
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MENDELNET 2013Picture 1 Cadastral V
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MENDELNET 2013Fig. 1 Degree of eros
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MENDELNET 2013INTRODUCTIONSoil eros
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MENDELNET 2013stable forms of organ
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MENDELNET 2013land use, pesticides,
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MENDELNET 2013EFFECTS OF UV RADIATI
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MENDELNET 2013Flysch Godulian sands
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MENDELNET 2013CONCLUSIONSUV-B radia
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MENDELNET 2013COMPARISON OF METHODS
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MENDELNET 2013sum of the detected a
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MENDELNET 2013same predictive value
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MENDELNET 2013Section - Rural Devel
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MENDELNET 2013THE IMPACT OF WINTER
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MENDELNET 2013accommodation due to
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MENDELNET 2013THE USE OF SOLAR ENER
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MENDELNET 2013The general data of t
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MENDELNET 2013The photovoltaic powe
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MENDELNET 2013FUNCTION OF AGRICULTU
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MENDELNET 2013Fig. 1. The definitio
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MENDELNET 2013EconomicEconomic• E
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MENDELNET 2013RENEWABLE ENERGY, AS
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MENDELNET 2013After analysing the d
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MENDELNET 2013Rural settlements are
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MENDELNET 2013THE IMPACT OF A ROAD
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MENDELNET 2013Three types of CES we
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MENDELNET 2013stream [9] and Kamenn
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MENDELNET 2013THE PROPOSAL OF LANDS
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MENDELNET 2013MATERIAL AND METHODST
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MENDELNET 2013As for our own resear
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MENDELNET 2013occur more often and
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MENDELNET 2013The arrangements how
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MENDELNET 2013Layers of basic mapsQ
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MENDELNET 2013INTRODUCTIONLand cons
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MENDELNET 2013reforms, all balks, b
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MENDELNET 2013ASSESSMENT OF CHANGES
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MENDELNET 2013meets criteria of sel
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MENDELNET 2013unutilization. Extens
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MENDELNET 2013INTRODUCTIONSince joi
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MENDELNET 2013On the contrary a neg
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MENDELNET 2013THEORETICAL AND METHO
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MENDELNET 2013amount of information
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MENDELNET 2013IMPLEMENTING THE STAT
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MENDELNET 2013practice example can
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MENDELNET 2013elaborating the docum
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MENDELNET 2013SOUTH-MORAVIAN COUNTR
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MENDELNET 2013Tab. 1 Number of devi
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MENDELNET 2013REFERENCES1) ADAMCOV
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MENDELNET 2013INTRODUCTIONDespite o
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MENDELNET 2013RESULTS FROM SWOT ANA
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MENDELNET 2013PRIŠENK, J. and BORE
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MENDELNET 2013INTRODUCTIONIt has be
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MENDELNET 2013THE ECONOMIC AND SOCI
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MENDELNET 2013citizen (the buyer) i
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MENDELNET 2013of South Moravian Reg
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MENDELNET 2013INTRODUCTIONWith the
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MENDELNET 2013Fig.1. Map of present
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MENDELNET 2013Fig.2 Hydric potentia
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MENDELNET 2013EVALUATION OF CURRENT
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MENDELNET 2013through prepared ques
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MENDELNET 2013example; it won the s
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MENDELNET 2013THE DEVELOPMENT AND C
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MENDELNET 2013countries was evaluat
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MENDELNET 2013itself. While impleme
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MENDELNET 2013INTRODUCTIONThe Czech
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MENDELNET 2013Fig. 3 Map of the Cze
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MENDELNET 2013CONCLUSIONSProduction
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MENDELNET 2013INTRODUCTIONLandscape
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MENDELNET 2013The 3-level planning
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MENDELNET 2013THE PROPOSAL OF THE W
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MENDELNET 2013demonstrates that env
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MENDELNET 2013INTRODUCTIONLand cons
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MENDELNET 2013Fig. 2: Reconnaissanc
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MENDELNET 2013MEASUREMENT OF EMISSI
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MENDELNET 2013Tab. 1: The range and
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MENDELNET 2013However, the comparis
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MENDELNET 2013INDICATORS OF THE QUA
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MENDELNET 2013Tab. 1 Index of livin
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MENDELNET 2013CONCLUSIONSResults of
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MENDELNET 2013INTRODUCTIONTourism d
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MENDELNET 2013Disadvantages are rep
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MENDELNET 2013INTRODUCTIONThe therm
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MENDELNET 2013FUSARIUM SPECIES SPEC
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MENDELNET 2013Table 1: Climatic reg
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MENDELNET 2013Figure 3: Frequency o
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MENDELNET 2013IOOS, R. - BELHADJ, S
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Page 581 and 582: MENDELNET 2013CONCLUSIONSThe device
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Page 595 and 596: MENDELNET 2013INTRODUCTIONPhthalic
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Page 599 and 600: MENDELNET 2013YIELD AND QUALITY OF
Page 601 and 602: MENDELNET 2013variants is shown in
Page 603 and 604: MENDELNET 2013%22,021,020,019,018,0
Page 605 and 606: MENDELNET 2013EGGSHELL CRACK DETECT
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Page 609 and 610: MENDELNET 2013magnitude values from
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Page 629 and 630: MENDELNET 2013Section - Plant Biolo
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Page 633 and 634: MENDELNET 2013Graph. 1 Content of f
Page 635 and 636: MENDELNET 2013CONCLUSIONSThe highes
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Page 647 and 648: MENDELNET 2013INTRODUCTIONMilk this
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Page 651 and 652: MENDELNET 2013DETERMINATION OF OIL
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Page 657 and 658: MENDELNET 2013INTRODUCTIONThe dynam
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MENDELNET 2013INTRODUCTIONCereals a
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MENDELNET 2013demonstrated in genot
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MENDELNET 2013INTERACTIVE EFFECTS O
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MENDELNET 2013number) were performe
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MENDELNET 2013CONCLUSIONSElevated [
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MENDELNET 2013INTRODUCTIONAnthocyan
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MENDELNET 2013possible that a copy
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MENDELNET 2013INTRODUCTIONBesides t
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MENDELNET 2013DFR expressionThe exp
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MENDELNET 2013INTRODUCTIONThe under
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MENDELNET 2013Tab. 3 The results of
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MENDELNET 2013REAL-TIME SENSING OF
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MENDELNET 2013Heart preparationFirs
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MENDELNET 2013Li, L., T. L. M. ten
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MENDELNET 2013INTRODUCTIONBirds are
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MENDELNET 2013CONCLUSIONSThis work
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MENDELNET 2013THE EFFECT OF MOLYBDE
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MENDELNET 2013statistical program S
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MENDELNET 2013REFERENCESBERSÉNYI,A
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MENDELNET 2013INTRODUCTIONIn compar
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MENDELNET 2013Flight activity of do
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MENDELNET 2013ARACHNOFAUNA OF TREES
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MENDELNET 2013Fig. 2: Distribution
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MENDELNET 2013MILLER F., 1971: Řá
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MENDELNET 2013INTRODUCTIONThe way o
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MENDELNET 2013Calathus micropterus
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MENDELNET 2013HOW ABOUT EATING THE
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MENDELNET 2013In the first analyse
Page 727 and 728:
MENDELNET 2013MARKOVÁ, Z. a HEJDA,
Page 729 and 730:
MENDELNET 2013INTRODUCTIONAll horse
Page 731 and 732:
MENDELNET 2013phenotypically as dar
Page 733 and 734:
MENDELNET 2013underwhite Gene (uw)U
Page 735 and 736:
MENDELNET 2013INTRODUCTIONMeat qual
Page 737 and 738:
MENDELNET 2013The substitution C878
Page 739 and 740:
MENDELNET 2013ICHTHYOLOGICAL SURVEY
Page 741 and 742:
Page 743 and 744:
MENDELNET 2013the mostly balanced f
Page 745 and 746:
MENDELNET 2013THE EFFECT OF HEAVY M
Page 747 and 748:
MENDELNET 201324 h on a shaker at 4
Page 749 and 750:
MENDELNET 2013Elased, K. M., T. S.
Page 751 and 752:
MENDELNET 2013INTRODUCTIONRecently,
Page 753 and 754:
MENDELNET 2013caudal fin is needed
Page 755 and 756:
MENDELNET 20133D CHIP AS A TOOL FOR
Page 757 and 758:
MENDELNET 2013Fabrication of 3D mic
Page 759 and 760:
MENDELNET 2013CONCLUSIONSWe describ
Page 761 and 762:
MENDELNET 2013INTRODUCTIONSeveral f
Page 763 and 764:
MENDELNET 2013Tab.3: Absolute and r
Page 765 and 766:
MENDELNET 2013loci on Sus scrofa ch
Page 767 and 768:
MENDELNET 2013INTRODUCTIONThe dog i
Page 769 and 770:
MENDELNET 2013Fig. 1 The negative c
Page 771 and 772:
MENDELNET 2013ECOLOGY AND HABITAT P
Page 773 and 774:
MENDELNET 2013specimens. Data on th
Page 775 and 776:
MENDELNET 2013CONCLUSIONSThe evalua
Page 777 and 778:
MENDELNET 2013INTRODUCTIONIt is nec
Page 779 and 780:
MENDELNET 2013Fig. 2: Nucleus movin
Page 781 and 782:
MENDELNET 2013distance comparing to
Page 783 and 784:
MENDELNET 2013INTRODUCTIONThe count
Page 785 and 786:
MENDELNET 2013Tab .2LocalityVyšavy
Page 787 and 788:
MENDELNET 2013Tab. 4LocalityNosisla
Page 789 and 790:
MENDELNET 2013REFERENCESBrychta, V.
Page 791 and 792:
MENDELNET 2013INTRODUCTIONMammary g
Page 793 and 794:
MENDELNET 2013Fig. 2. Proportion of
Page 795 and 796:
MENDELNET 2013THE FOOD OF PERCH (PE
Page 797 and 798:
MENDELNET 2013Cladocerans were domi
Page 799 and 800:
MENDELNET 2013PETERKA, J., MATĚNA,
Page 801 and 802:
MENDELNET 2013INTRODUCTIONFrom a pe
Page 803 and 804:
MENDELNET 2013REFERENCESDIENER, S.,
Page 805 and 806:
MENDELNET 2013Section - Techniques
Page 807 and 808:
MENDELNET 2013EVALUATION OF POLLUTI
Page 809 and 810:
MENDELNET 2013relief valve into the
Page 811 and 812:
MENDELNET 2013the end of laboratory
Page 813 and 814:
Page 815 and 816:
MENDELNET 2013CONCLUSIONSFig. 1 Box
Page 817 and 818:
MENDELNET 2013CONCEPTUAL SOLUTION O
Page 819 and 820:
MENDELNET 2013Chemical parameters:
Page 821 and 822:
MENDELNET 2013Focusing on the econo
Page 823 and 824:
MENDELNET 2013INTRODUCTIONHigher de
Page 825 and 826:
Page 827 and 828:
MENDELNET 2013REFERENCESBAUER, F.,
Page 829 and 830:
MENDELNET 2013INTRODUCTIONToday´s
Page 831 and 832:
MENDELNET 2013Fig. 1 - Embedded sys
Page 833 and 834:
MENDELNET 2013From the above it is
Page 835 and 836:
MENDELNET 2013INTRODUCTIONNowadays,
Page 837 and 838:
MENDELNET 2013Fig. 1. The average n
Page 839 and 840:
MENDELNET 2013LABORATORY MEASUREMEN
Page 841 and 842:
MENDELNET 2013Electronic thermomete
Page 843 and 844:
MENDELNET 2013Fig. 3 Graph of depen
Page 845 and 846:
MENDELNET 2013INTRODUCTIONThe devel
Page 847 and 848:
MENDELNET 2013Graph no. 2 represent
Page 849 and 850:
MENDELNET 2013ANALYSIS OF MODERN ME
Page 851 and 852:
MENDELNET 2013CMT welding systemCMT
Page 853 and 854:
MENDELNET 2013SampleTab. 2 Overview
Page 855 and 856:
MENDELNET 2013INTRODUCTIONCarbon di
Page 857 and 858:
MENDELNET 2013fan power is performe
Page 859 and 860:
MENDELNET 2013TRACTOR ENGINE MODES
Page 861 and 862:
MENDELNET 2013Technical parameters
Page 863 and 864:
MENDELNET 2013Measurement confirmed
Page 865 and 866:
MENDELNET 2013INTRODUCTIONMain natu
Page 867 and 868:
MENDELNET 2013Fig. 2 - Sub-region t
Page 869 and 870:
MENDELNET 2013DEVELOPMENT OF SEEDER
Page 871 and 872:
MENDELNET 2013RESULTS AND DISCUSSIO
Page 873 and 874:
MENDELNET 2013The depth controlling
Page 875 and 876:
MENDELNET 2013INTRODUCTIONInfluence
Page 877 and 878:
MENDELNET 2013In graph 1 is the sma
Page 879 and 880:
MENDELNET 2013DESIGN OF A MONITORIN
Page 881 and 882:
MENDELNET 2013Selection of such typ
Page 883 and 884:
MENDELNET 2013REFERENCESVITÁZEK, I
Page 885 and 886:
MENDELNET 2013INTRODUCTIONFertilisa
Page 887 and 888:
MENDELNET 2013particle-size distrib
Page 889 and 890:
MENDELNET 2013ŠIMA, T. & DUBEŇOV
Page 891 and 892:
MENDELNET 2013INTRODUCTIONBee hive
Page 893 and 894:
MENDELNET 2013RMSmV1601401201008060
Page 895 and 896:
MENDELNET 2013UTILISATION OF PROGRA
Page 897 and 898:
MENDELNET 2013Ivan (1989) stated th
Page 899 and 900:
MENDELNET 2013Fig. 4 Manoeuvre - ri
Page 901 and 902:
MENDELNET 2013EFFECT OF THE SATELLI
Page 903 and 904:
MENDELNET 2013In both experiments w
Page 905 and 906:
MENDELNET 2013operation 125 measure
Page 907 and 908:
Page 909 and 910:
Page 911 and 912:
MENDELNET 2013INTRODUCTIONTheranost
Page 913 and 914:
MENDELNET 2013Fig. 1 Characterizati
Page 915 and 916:
MENDELNET 2013LIPOSOMES AS DRUG CAR
Page 917 and 918:
MENDELNET 2013microplate in various
Page 919 and 920:
MENDELNET 2013Fig. 3: Differential
Page 921 and 922:
MENDELNET 2013THE ROLE OF NITRIC OX
Page 923 and 924:
MENDELNET 2013one such compound bec
Page 925 and 926:
MENDELNET 2013Kováčik, J., Klejdu
Page 927 and 928:
MENDELNET 2013INTRODUCTIONWater is
Page 929 and 930:
MENDELNET 2013For all the heavy met
Page 931 and 932:
MENDELNET 2013THE USE OF NANOTECHNO
Page 933 and 934:
MENDELNET 2013During the analysis 2
Page 935 and 936:
MENDELNET 2013REFERENCES[1] RANDALL
Page 937 and 938:
MENDELNET 2013INTRODUCTIONQuantum d
Page 939 and 940:
MENDELNET 2013Fig. 2: The staining
Page 941 and 942:
MENDELNET 2013REFERENCESAlgar, W. R
Page 943 and 944:
MENDELNET 2013INTRODUCTIONGunshot r
Page 945 and 946:
MENDELNET 2013correlation is seen b
Page 947 and 948:
MENDELNET 2013ELECTROCHEMICAL DETEC
Page 949 and 950:
MENDELNET 2013Electrochemical detec
Page 951 and 952:
MENDELNET 2013Krizkova, S., I. Fabr
Page 953 and 954:
MENDELNET 2013HavlováL.721 Kadlč
Page 955 and 956:
MENDELNET 2013Procházková B. 48
Page 957:
MENDELNET 2013Name of publication:
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