Patricia Baker - Lockdown Cookbook (2020)

Instructions:
1 avocado, mashed
1 lime, halved
Salsa to serve
1. Add oil to a pan and add onions, carrots and zucchini and cook till soft.
2. Add to blender and whizz till smooth.
3. Add to a bowl along with the avocado, sausages, breadcrumbs, lime
juice, cheese and mixed herbs and mix till combined.
4. Divide the mixture into 4 parts.
5. Place the pastry on a plate and add a tablespoon of the mixture in the
center.
6. Roll and seal the pastries using the egg and place on a lined baking tray.
7. Bake in a preheated 400 Fahrenheit oven for 10 minutes.
8. Serve hot with salsa.