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Food Plants International

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246<br />

Names<br />

English: Celery Scientific name: Apium graveolens var dulce L., (Mill.)D.C.<br />

Tok pisin: Synonyms: Apium dulce Mill.<br />

Tok ples: Plant family: Apiaceae<br />

Description: A herb up to 1 m high. It has leaf stalks<br />

with ridges and they are like a half circle when cut<br />

across. The plant is strong smelling. The plant is<br />

smooth and hairless. The leaves are divided into a<br />

compound leaf. The wild plant has leaves in tufts from<br />

the base or spread along creeping stems. The flowers<br />

are white and in small compound arrangements where<br />

each flower is on a stalk from the same point.<br />

Distribution: It is a warm temperate plant. It is mainly<br />

grown in the highlands in the tropics. It grows up to<br />

about 2100 m altitude. It is damaged by frost. It often<br />

grows naturally in swampy conditions. In the tropical<br />

lowlands it grows as a small leafy plant but can be used<br />

for flavouring. It requires a rich sandy loam soil.<br />

Because celery has shallow roots it needs plenty of<br />

moisture and does best in humus rich soils.<br />

Cultivation: <strong>Plants</strong> are mostly grown from seed and transplanted. To produce white stalks, the<br />

plant is wrapped up or soil is mounded up around the plant. Newer varieties will naturally form<br />

whiter stalks. <strong>Plants</strong> should be grown close together to keep sunlight off the stalks. This applies<br />

especially for the naturally whitening (blanching) varieties. The stalks are cut before the plant<br />

flowers.<br />

Production: Leaf stalks take about 9 months from seed until harvest.<br />

Use: The leaf stalks are eaten raw or used to flavour foods.<br />

The leaves can also be used for flavouring.<br />

The dry ripe fruit can be used for flavouring. e.g. in salt.<br />

<strong>Food</strong> Value: Per 100 g edible portion<br />

Edible part Moisture Energy Protein Calcium Iron proVit A proVit C Zinc<br />

% KJ g mg mg µg mg mg<br />

Leaf stalks 94.6 67 0.8 0.4 13 7 0.1<br />

Leaves 95.7 88.2 0.6 0.4 13 5 0.1<br />

Insects:<br />

Oribius destructor Mshl. Curculionidae (COL) Shot hole weevil<br />

Oribius inimicus Mshl. Curculionidae (COL) Shot hole weevil<br />

Thysanoplusia orichalcea Fabricius Noctuidae (LEP)<br />

Diseases:<br />

Septoria leaf spot Fungus Septoria apiicola<br />

Pests:<br />

Importance: <strong>Plants</strong> are fairly commonly seen in highland markets in Papua New Guinea.

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