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an epidemiological study of listeriosis in dairy cattle

an epidemiological study of listeriosis in dairy cattle

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Cases <strong>of</strong> Listeriosis <strong>in</strong> beef <strong>cattle</strong> <strong>an</strong>d sheep were associated with <strong>an</strong> <strong>in</strong>creased<br />

risk <strong>of</strong> report<strong>in</strong>g cases <strong>of</strong> Listeriosis with nervous signs. Controll<strong>in</strong>g moles <strong>in</strong> fields was<br />

associated with a decreased risk <strong>of</strong> disease (OR 0.4, 95% CL 0.1-0.9) (Table 4. 6).<br />

No ch<strong>an</strong>ges <strong>in</strong> the results were observed after the removal <strong>of</strong> herd size from the<br />

model but maize silage feed<strong>in</strong>g was associated with <strong>an</strong> <strong>in</strong>creased risk <strong>of</strong> report<strong>in</strong>g cases<br />

<strong>of</strong> nervous signs (OR 2.9, 95% CL 1.3-6.6) (Table 4. 6) after the removal <strong>of</strong> herd size<br />

<strong>an</strong>d cases <strong>of</strong> Listeriosis <strong>in</strong> beef <strong>cattle</strong> from the data set.<br />

Table 4. 6. The multivariate relationship between farm<strong>in</strong>g practices <strong>an</strong>d cases <strong>of</strong><br />

nervous signs.<br />

Number <strong>of</strong> observations=603 OR 95% CL p Value<br />

cases <strong>of</strong> Listeriosis <strong>in</strong> beef <strong>cattle</strong> 5.2 1.1-25.5 0.04<br />

cases <strong>of</strong> Listeriosis <strong>in</strong> Sheep 4.9 1.3-18.9 0.02<br />

controll<strong>in</strong>g moles<br />

Number <strong>of</strong> observations=715<br />

0.4 0.1-0.9 0.04<br />

@<br />

maize silage feed<strong>in</strong>g 2.9 1.3-6.6 0.01<br />

OR adjusted odds ratio, @ after the exclusion <strong>of</strong> herd size <strong>an</strong>d cases <strong>of</strong> Listeriosis <strong>in</strong> beef <strong>cattle</strong>.<br />

The results obta<strong>in</strong>ed us<strong>in</strong>g the model for each different outcome variables were<br />

remarkably consistent. 14 variables were associated with the outcome variables. 12 <strong>of</strong><br />

them were associated with <strong>an</strong> <strong>in</strong>creased risk <strong>of</strong> disease. Cases <strong>of</strong> Listeriosis <strong>in</strong> beef<br />

<strong>cattle</strong> <strong>an</strong>d sheep were found to be consistently associated with all outcome variables, the<br />

use <strong>of</strong> a mower conditioner <strong>in</strong> preparation <strong>of</strong> grass silage, feed<strong>in</strong>g grass silage <strong>in</strong> r<strong>in</strong>g<br />

feeders were also consistently associated with the outcome variables with the exception<br />

<strong>of</strong> nervous signs. Three predictor variables were associated with three different outcome<br />

variables; preserv<strong>in</strong>g grass silage as big bales (associated with overall cases, w<strong>in</strong>ter<br />

cases <strong>an</strong>d silage eye), maize silage feed<strong>in</strong>g (associated with overall cases, milk<strong>in</strong>g cows<br />

<strong>an</strong>d nervous signs) <strong>an</strong>d not stor<strong>in</strong>g m<strong>an</strong>ure (associated with overall, milk<strong>in</strong>g cows <strong>an</strong>d

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