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Thesis final - after defense-7 - Jacobs University

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Chapter 3<br />

3.1.4. Partial conclusions<br />

• The hydrophobicity of the three ligands has been investigated for the first time with<br />

the proteome wide approach utilizing different protein properties.<br />

• The ligands were not fully differentiated with the proteome wide approach, but a trend<br />

was observed.<br />

• Several protein properties such as average hydrophobicity, average flexibility, average<br />

polarity, average bulkiness and average surface hydrophobicity were investigated for<br />

their correlation with the protein retention during chromatography. Average polarity<br />

has shown an inverse relationship to the retention behavior of the proteins during HIC.<br />

Average surface hydrophobicity, average hydrophobicity and average flexibility have<br />

revealed direct relationship with the protein retention during chromatography.<br />

• Among all the properties, ASH was the only property which has a decisive role in HIC.<br />

• The large scale identification and characterization of the proteins has explored the<br />

contaminant profile of the yeast cell proteome and is an addition to the proteomics<br />

technology.<br />

• The data obtained by exploring the chromatographic behavior of the yeast cell<br />

proteome on the three different ligands can be used to design the purification models<br />

of recombinant proteins utilizing the in silico approach.<br />

71

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