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PROMOTION OF<br />

ACCELERATED MAIZE<br />

PRODUCTION PROGRAMS<br />

The UNDP and <strong>CIMMYT</strong> signed an agreement<br />

in March, 1970 to promote the joint<br />

development and use of high yielding, high<br />

lysine corn in Latin America. Subsistence<br />

farmers in Mexico, Central America, and the<br />

Andean Region of South America are the<br />

primary clientele.<br />

Experience gained in the Puebla Project<br />

should prove useful in this work. Since 1967,<br />

this project has field tested and refined a<br />

model to speed up the adoption of new corn<br />

varieties and production practices among<br />

small farmers. This model, which combines<br />

applied research, extension and coordination<br />

of infra-structural activities, offers a useful<br />

framework for programs now being organized<br />

in other countries.<br />

<strong>CIMMYT</strong>'s participation in these programs<br />

includes: assistance in the identification of a<br />

project area; selection and training of a team<br />

of (approx.) five agronomists; purchase of<br />

some vehicles for direct use in the project,<br />

and technical assistance to the project team<br />

during the initial stages of operation. Cooperating<br />

countries are expected to cover the<br />

operational costs of salaries, vehicle operation<br />

and repair, supplies and equipment.<br />

Cooperative maize production programs<br />

have entered initial stages in three cpuntries.<br />

A project area has been identified In Ecuador;<br />

and Colombia and Peru will select project<br />

sites during 1970. Colombia's team of agronomists<br />

was selected and sent to Mexico for<br />

training in JUly. A team from Peru is expected<br />

in Mexico for training by the end of 1970 and<br />

a team from Ecuador is due in 1971.<br />

In most cases, the training in Mexico will<br />

consist of a degree program at the Graduate<br />

College at Chapingo, plus direct participation<br />

in the field activities of the Puebla Project.<br />

This will generally require two years; hence<br />

it is expected that applied research activities<br />

in the cooperative program will be initiated in<br />

1971 through use of personnel and facilities<br />

of the country research institutes.<br />

Much of the world's food production is produced on small holdings by families who manage to provide<br />

enough for themselves and their farm animals, with little or no surplus to sell. The Puebla Project is<br />

aimed directly at bringing the benefits of modern production technology to these families, with an integrated<br />

program of improved practices, applied research and close work with agricultural agencies,<br />

political leaders, and agronomic input suppliers. A varietal demonstration is shown below, providing<br />

the farmers with first-hand knowledge of the new technology.

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