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TUNISIA<br />
The Project for the Increase of Cereal<br />
Production (ACCP) created by the government<br />
of Tunisia with technical assistance from U.S.<br />
AID, the Ford Foundation and <strong>CIMMYT</strong> is in<br />
its third year of development. The formal research<br />
program, however, was not begun until<br />
the fall of 1968 when <strong>CIMMYT</strong> assigned four<br />
scientists to the project. During the past two<br />
years the Tunisian Project scientists in collaboration<br />
with scientists from the aforementioned<br />
organizations have been engaged in aggressive<br />
"on farm research program" to develop<br />
the technology which will make the so-called<br />
"Mexican dwarf wheats" highly productive under<br />
Tunisian conditions. Moreover, <strong>CIMMYT</strong><br />
scientists have been actively collaborating<br />
with INRAT (Institut National de la Recherche<br />
Agronomique Tunisian) in expanding the wheat<br />
breeding program.<br />
The outstanding results obtained with Mexican<br />
wheats this year (1969-70) on farms where<br />
the project recommendations of cultural practices<br />
were followed gives great hope that the<br />
Green Revolution, which prsviously has largely<br />
been confined to irrigated lands, now will extend<br />
across the rainfed areas of Tunisia, as<br />
well as' much of the other wheat producing<br />
preas of North Africa.<br />
Tunisia cultivates approximately one million<br />
hectares of wheat. Virtually all of it is dryland<br />
winter rainfall production. Yields are very low.<br />
The ten year average production is 550,000<br />
metric tons compared to an annual consumption<br />
of 800,000 metric tons. Two-thirds of the<br />
production is durum wheat, the rest being soft<br />
(bread) wheat. Currently the Project (ACCP)<br />
is concentrating on the production of soft<br />
wheats. However, the breeding aspects of the<br />
program are also devoting much effort toward<br />
developing new high yielding dwarf durum<br />
varieties. Unless high yielding durum· varieties<br />
are developed rapidly, the high yielding bread<br />
(soft) wheats will drive durums out of production.<br />
During the 1968-69 season, a year with<br />
rainfall 20 to 60 percent below normal, dwarf<br />
Mexican wheats were sown on 12,000 hectares.<br />
It was clearly demonstrated that yields of 2,000<br />
to 3,000 kilograms per hectare could be harvested<br />
in the 250 to 300 mm rainfall belt when<br />
good management practices were used. On<br />
the basis of the highly favorable results last<br />
year, plans were made to sow 150,000 hectares<br />
during the 1969-70 crop season. Two factors<br />
adversely intervened to make this target unrealistic.<br />
Firstly, early torrential rains caused<br />
extensive damage to the transportation infrastructure<br />
and, moreover, flooded much of the<br />
area programed for wheat. Consequently, fertilizer<br />
and seed was not delivered on time and<br />
seeding on schedule was impossible on many<br />
inundated fields. Secondly, the re-distribution<br />
of agricultural lands diverted much of the<br />
needed attention away from seed and fertilizer<br />
distribution. Despite these difficulties 53,000<br />
hectares were sown to "Mexican dwarfs" during<br />
the 1969-70 crop season.<br />
The current harvests on all farms that followed<br />
ACCP recommendations is excellent and<br />
most gratifying. Grain yields of 2,500 to 4,000<br />
kilograms per hectare were frequently harvested,<br />
with an occasional field reaching 5,000<br />
kilos on most areas. In the Governorat of<br />
Beja, an overall commercial average yield of<br />
2,300 kg/ha was reported in the south, and<br />
3,400 kg/ha in the north.<br />
The impact of the ACCP on soft (bread)<br />
wheat production is already very great. Of the<br />
1969-70 estimated soft wheat harvest, more<br />
than half of the estimated crop of 180,000<br />
tons is expected from the 53,000 hectares.<br />
Expressed in another way, 19 percent of the<br />
area sown to bread (soft) wheat under the<br />
ACCP Program will produce more than half of<br />
the crop. Moreover it is estimated that of the<br />
53,000 hectares sown to dwarf Mexican wheats<br />
during the past cycle, only about 20 percent<br />
of the total area had the kind of management<br />
technology that can produce high yields consistenly.<br />
Therefore, the extension effort side of<br />
the Project must now be strengthened and<br />
made more dynamic and effective to correct<br />
this defect.<br />
The outstanding success of the ACCP during<br />
the 1969-70 season now assures that the acreage<br />
sown to Mexican dwarfs will increase<br />
very rapidly. The main effort of the project<br />
must now be to extend the use of the new<br />
technology which makes these varieties highly<br />
productive. Equally important will be the rapid<br />
multiplication and release of newer high yielding<br />
dwarf varieties with better disease resistance<br />
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