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Polyphasic taxonomy of Penicillium subgenus Penicillium A ... - CBS

Polyphasic taxonomy of Penicillium subgenus Penicillium A ... - CBS

Polyphasic taxonomy of Penicillium subgenus Penicillium A ... - CBS

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J. C. FRISVAD &R.A.SAMSONP. sclerotigenum Yamamoto, Scient. Rep. HyogoUniv. Agric., Agric. Biol. Ser. 2, 1: 69, 1955In <strong>Penicillium</strong> <strong>subgenus</strong> <strong>Penicillium</strong> section <strong>Penicillium</strong>series ExpansaType: Herb. IMI 068616Culture ex type: <strong>CBS</strong> 349.59 = <strong>CBS</strong> 101033 = IBT 14346= IBT 21544 = IMI 068616 = ATCC 18488 = IFO 6167 =NRRL 3461 = QM 7779 (T, Y), ex rotting tuber <strong>of</strong> Dioscoreabatatas, JapanDiagnostic features: Grise<strong>of</strong>ulvin, sclerotigenin, patulin,gregatins, ellipsoidal smooth-walled conidia, high growthrates on all mediaSimilar species: P. sclerotigenum differs from P. expansumby poor growth on CREA, many biverticillate penicilli andproduction <strong>of</strong> sclerotia.Description:Conidiophores: Biverticillate and terverticillate, appressedelements, borne from surface hyphaeConidia: smooth-walled, ellipsoidal, 4-5 μm x 2.5-3.5 μmPhialides: Cylindrical with short collula, 8-12 μm x 2.5-3.0μmMetulae: Cylindrical, 13-22 μm x 3-4 μm, can be apicallyswollenRami: Cylindrical, 17-25 μm x 3-4 μmStipes: Rough-walled, 200-600 μm x 3-4 μmSynnemata or fasciculation: NoneSclerotia: 150-300 μm, pseudoparenchymatousColony texture: VelutinousConidium colour on CYA: Dull greenExudate droplets on CYA: NoneReverse colour on CYA: Light brown with a darker browncenterDiffusible colour on CYA: NoneEhrlich reaction: NoneOdour and volatile metabolites: Not examinedExtrolites: 1) Patulin, 2) Grise<strong>of</strong>ulvin, 3) Gregatins, 4)Sclerotigenin, 5) Roquefortine C & DGrowth on creatine: WeakAcid and base production on creatine: No acid or some acid,no baseGrowth on UNO: Very goodGrowth on nitrite: Very goodAbiotic factors:Diam., 1 week, 25°C: CYA: 40-62 mm; MEA: 16-70 mm;YES: 53-80 mm; CREA: 33-45 mm; Cz: 33-48 mm, OAT:46-67 mm: CYAS: 22-34 mm; CzBS: 0-17 mm; CzP: 0mm; UNO: 19-34 mm; DG18: 30-51 mmDiam., CYA, 1 week: 5°C: 0-1 mm; 15°C: 23-35 mm;30°C: 16-29 mm; 37°C: 0 mmCYA/CYAS: 2.0 [1.5-2.6]CYA15°C/CYA 25°C: 0.6 [0.5-0.7]CYA30°C/CYA 25°C: 0.4 [0.3-0.5]CZBS/CZ: 0.3 [0-0.5]CZP/CZ: 0Distribution: Philippines, Japan, Taiwan, Russia, Jamaica.Ecology and habitats: Yam tubers and yams productsBiotechnological applications: NoneBiodeterioration & phytopathology: Pathogenic on yamsMycotoxicoses and mycotoxins: Patulin, roquefortine Cmay be produced in yams, but this has not been examined.Typical cultures: IBT 15061 = <strong>CBS</strong> 307.97 = IMI 361520,ex blue yams flour, Philippines; IBT 13938 = <strong>CBS</strong> 306.97 =IMI 267703, ex Dioscorea cayennensis, Jamaica; IBT13826 = <strong>CBS</strong> 112566 = VKM F-2398, Russia.148

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