Honeybee Production and Marketing Systems, Constraints - IPMS ...

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3. Livestock Production3.1 . Which livestock species do you have? How many?Cattle Shoats EquinesOx Cow Bull Heifer Calves Sheep Goat Donkey Horse MuleChicken3.2. What is the purpose(s) of keeping your livestock and poultry?3.2.1. Cattle: 1. Draught____2. Milk____3. Beef____4. Breeding_____5. Others___3.2.2. Sheep: 1. Mutton ____2. Milk____3. Breeding____4. Others______________3.2.3. Goats: 1. Meat ______2. Milk____3.Breeding_____4. Others_____________3.2.4. Equines: 1. Transportation____2. Draught_____3. Others__________________3.2.5. Chicken: 1.Meat_____2. Eggs____3. Others____________________________3.3. What are the major livestock production constraints to you?3.3.1. Shortage of feed 1.Yes _________ 2. No__________3.3.2. Shortage of grazing land 1.Yes _________ 2. No__________3.3.3. Shelter and housing 1.Yes _________ 2. No__________3.3.4. Lack of drinking water 1.Yes _________ 2. No__________3.3.5. Parasites 1.Yes _________ 2. No__________3.3.6. Diseases 1.Yes _________ 2. No__________3.3.7. Low productivity 1. Yes _________2. No__________3.3.8. Market unavailability 1.Yes _________ 2. No__________3.3.9. Others (specify): ___________________________________________3.4. Do you participate in livestock extension packages? 1. Yes ______ 2. No _____3.4.1. If yes, describe the type of livestock extension packages you participate?No Livestock extension packages Years of participation Remarks123453.4.2. Do you benefited from livestock extension packages you participate?1. Yes __________ 2. No __________101
4. Credit Sources and Availability4.1. Do you ever-obtained credit for your farming operations? 1. Yes ___ 2. No_____4.1.1. If yes, for what purposes you get credit? ____________________________4.2. Who are / were your sources of credits? (Circle one or more).1. Micro finance institutions (name it): _____________________________2. Service cooperatives 5. Relatives3. Ministry of Agriculture 6. Individual lenders4. NGO 7. Others, specify: _____________________4.3. Do you receive credits for your farming activities during this cropping season?1. Yes __________ 2. No __________4.3.1. If yes, for what activities you are using the credit? ____________________4.4. What are the major problems you face to get input on credit?1. Inaccessibility of credit agents 1. Yes __________ 2. No ___________2. Debit collection problem 1. Yes __________ 2. No ___________3. High interest rate 1. Yes __________ 2. No ___________4. Unavailability of credit 1. Yes __________ 2. No ___________5. Others, specify: _____________________________________________5. Beekeeping Activities and Potentials5.1. Honeybee ownership5.1.1. Do you keep honeybees? 1. Yes _______ 2. No________5.1.2. If yes, when did you start beekeeping? _____________year (s).5.1.3. How you start beekeeping? Source of bees and type of technologies used forthe 1 st time.No Sources Quantity Traditional Intermediate Movable-frame1 Gift from parents2 Catching swarms3 Buying4 Trained5 Interest4 Others (specify)5.1.4. If the answer for question 5.1.3 is buying, does the bee colony sale in yourlocality? 1. Yes _________ 2. No__________5.1.4.1. If yes, what is the price of one colony? _____________ ETB5.1.5. How many honeybee colonies you owned?NoYearsTraditional Intermediate Movable-frameNo Produce* No Produce* No Produce*1 20042 20053 20064 20075 2008*Total production of honey (kilograms)102
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Honeybee Production and Marketing S
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DEDICATIONThis thesis is dedicated
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LIST OF ABBREVIATIONSACSIAMPANRSBoA
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ACKNOWLEDGEMENTSAbove all, thanks t
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LIST OF FIGURESFigure 2: Traditiona
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LIST OF ABBREVIATIONSACKNOWLEDGEMEN
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Appendix 7.2 Honeybee Floras of Bur
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1. INTRODUCTIONAfrica is blessed wi
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Recently, different beekeeping deve
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2. LITERATURE REVIEW2.1 Origin and
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Beekeeping up to 1500 AD continued
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this characteristic allows their su
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people to look more deeply at the f
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2002). Among these A.m. monticlola
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hives, environmental conditions and
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give higher yield and quality honey
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Honeybee is also believed to play a
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properties of Ethiopian honey were
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An introduction of improved hives a
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3.1.2 Topography, Altitude and Clim
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• Honey production and marketing
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homogenized honey samples. The refr
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The absorbance of the sample soluti
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W 2 = weight (g) of honey sampleY 2
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economically active age groups and
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4.1.4 Livestock holdings and purpos
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4.1.6 Availability of creditsAccord
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4.2 Beekeeping practicesUnder this
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4.2.1.2 Top bar hive beekeepingAcco
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4.2.2 Reason for involvement in bee
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Table 9: Criteria to select an apia
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service shouldered on Bureau of Agr
Page 65 and 66: Generally, top bar and moveable fra
Page 67 and 68: 4.2.8 Beekeeping trainingFrom this
Page 69 and 70: 4.2.10 Incidence of absconding and
Page 71 and 72: indigenous knowledge, further resea
Page 73 and 74: Figure 5: Colony marketing in Bure
Page 75 and 76: form of top-bar hive may be one ste
Page 77 and 78: gourd (10.8%) and animal skin (2.5%
Page 79 and 80: colonies are not placed nearby sour
Page 81 and 82: Table 22: Major enemies of bees in
Page 83 and 84: Table 23: Indigenous knowledge of b
Page 85 and 86: Table 24: Percent distribution of u
Page 87 and 88: There was price variations based on
Page 89 and 90: our country the acceptable HMF is b
Page 91 and 92: Table 27: Physiochemical component
Page 93 and 94: Generally, top bar and moveable fra
Page 95 and 96: Table 29 Major constraints of beeke
Page 97 and 98: More over improving and encouraging
Page 99 and 100: 6 REFERENCESAdebabay kebede, Kerale
Page 101 and 102: honeybee (A. mellifera L.) disease
Page 103 and 104: Martin, E.C. 1976. The use of bees
Page 105 and 106: 7 APPENDIXAppendix 7.1 Map of the s
Page 107 and 108: Amharic Scientific name Floral cale
Page 109 and 110: Appendix 7.3 Relationship of water
Page 111 and 112: Appendix 7.5 Method of Chemical Sol
Page 113 and 114: Appendix 7.6 Honey quality laborato
Page 115: 2. Crop Production2.1 Landholding (
Page 119 and 120: 5.1.10.2. If there is a decrease in
Page 121 and 122: 5.1.17. What are the major advantag
Page 123 and 124: 5.3. Beekeeping equipments and prot
Page 125 and 126: 1. Removal of queen cells 1.Yes ___
Page 127 and 128: 5.4.17. What are the sale prices of
Page 129 and 130: 7.1. Do you sale your honey? 1. Yes
Page 131: 8. Constraints of beekeeping8.1. Wh
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