Honeybee Production and Marketing Systems, Constraints - IPMS ...

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BAHIR DAR UNIVERSITYSCHOOL OF GRADUATE STUDIESAs members of the examining Board of the Final M.Sc. Open Defense, we certify that we haveread and evaluated the thesis prepared by Tessega Belie Entitled: Honeybee Production andMarketing Systems, Constraints and Opportunities in Bure District of Amhara Region,Ethiopia; and recommend that it be accepted as fulfilling the thesis requirement for the degreeof Master of Science in Agriculture (Animal Production).Name of chairman Signature Date……………………………. ………………… ………………….Name of Major Advisor Signature Date……………………………. ………………… ………………….Name of Co-advisor Signature Date……………………………. ………………… ………………….Name of internal Examiner Signature Date……………………………. ………………… ………………….Name of External Examiner Signature Date……………………………. ………………… ………………….Final approval and acceptance of the thesis is contingent upon the submission of the final copy ofthe thesis to the Council of Graduate Studies (CGS) through the Departmental GraduateCommittee (DGC) of the candidate’s major department.I hereby certify that I have read this thesis prepared under my direction and recommended that itbe accepted as fulfilling the thesis requirement.……………………………. ………………… ………………….Name of the Thesis Advisor Signature Date
DEDICATIONThis thesis is dedicated to my wife, Genet Girma and our children H/Michael, Kidest andFeven Tessega.
Page 1: Honeybee Production and Marketing S
Page 5 and 6: LIST OF ABBREVIATIONSACSIAMPANRSBoA
Page 7 and 8: ACKNOWLEDGEMENTSAbove all, thanks t
Page 9 and 10: LIST OF FIGURESFigure 2: Traditiona
Page 11 and 12: LIST OF ABBREVIATIONSACKNOWLEDGEMEN
Page 13 and 14: Appendix 7.2 Honeybee Floras of Bur
Page 15 and 16: 1. INTRODUCTIONAfrica is blessed wi
Page 17 and 18: Recently, different beekeeping deve
Page 19 and 20: 2. LITERATURE REVIEW2.1 Origin and
Page 21 and 22: Beekeeping up to 1500 AD continued
Page 23 and 24: this characteristic allows their su
Page 25 and 26: people to look more deeply at the f
Page 27 and 28: 2002). Among these A.m. monticlola
Page 29 and 30: hives, environmental conditions and
Page 31 and 32: give higher yield and quality honey
Page 33 and 34: Honeybee is also believed to play a
Page 35 and 36: properties of Ethiopian honey were
Page 37 and 38: An introduction of improved hives a
Page 39 and 40: 3.1.2 Topography, Altitude and Clim
Page 41 and 42: • Honey production and marketing
Page 43 and 44: homogenized honey samples. The refr
Page 45 and 46: The absorbance of the sample soluti
Page 47 and 48: W 2 = weight (g) of honey sampleY 2
Page 49 and 50: economically active age groups and
Page 51 and 52: 4.1.4 Livestock holdings and purpos
Page 53 and 54:
4.1.6 Availability of creditsAccord
Page 55 and 56:
4.2 Beekeeping practicesUnder this
Page 57 and 58:
4.2.1.2 Top bar hive beekeepingAcco
Page 59 and 60:
4.2.2 Reason for involvement in bee
Page 61 and 62:
Table 9: Criteria to select an apia
Page 63 and 64:
service shouldered on Bureau of Agr
Page 65 and 66:
Generally, top bar and moveable fra
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4.2.8 Beekeeping trainingFrom this
Page 69 and 70:
4.2.10 Incidence of absconding and
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indigenous knowledge, further resea
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Figure 5: Colony marketing in Bure
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form of top-bar hive may be one ste
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gourd (10.8%) and animal skin (2.5%
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colonies are not placed nearby sour
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Table 22: Major enemies of bees in
Page 83 and 84:
Table 23: Indigenous knowledge of b
Page 85 and 86:
Table 24: Percent distribution of u
Page 87 and 88:
There was price variations based on
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our country the acceptable HMF is b
Page 91 and 92:
Table 27: Physiochemical component
Page 93 and 94:
Generally, top bar and moveable fra
Page 95 and 96:
Table 29 Major constraints of beeke
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More over improving and encouraging
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6 REFERENCESAdebabay kebede, Kerale
Page 101 and 102:
honeybee (A. mellifera L.) disease
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Martin, E.C. 1976. The use of bees
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7 APPENDIXAppendix 7.1 Map of the s
Page 107 and 108:
Amharic Scientific name Floral cale
Page 109 and 110:
Appendix 7.3 Relationship of water
Page 111 and 112:
Appendix 7.5 Method of Chemical Sol
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Appendix 7.6 Honey quality laborato
Page 115 and 116:
2. Crop Production2.1 Landholding (
Page 117 and 118:
4. Credit Sources and Availability4
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5.1.10.2. If there is a decrease in
Page 121 and 122:
5.1.17. What are the major advantag
Page 123 and 124:
5.3. Beekeeping equipments and prot
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1. Removal of queen cells 1.Yes ___
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5.4.17. What are the sale prices of
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7.1. Do you sale your honey? 1. Yes
Page 131:
8. Constraints of beekeeping8.1. Wh
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