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Business Chief April 2019

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SUSTAINABILITY<br />

66<br />

Today more, than 1.66mn farmers<br />

and workers are in Fairtradecertified<br />

producer organizations.<br />

In my view, no other organization has<br />

done more to make consumers stop,<br />

consider and care where their food,<br />

drink, clothes and jewelry come from<br />

than Fairtrade.<br />

Inspired by Fairtrade and consumer<br />

demand for ethically-sourced products,<br />

there is an emerging trend for manufacturers<br />

to develop their own sustainable<br />

sourcing models – even the likes of Tesco<br />

and Sainsbury’s are following suit.<br />

While a proactive commitment to<br />

sustainable sourcing is to be applauded,<br />

setting up an entirely new sourcing<br />

model – and doing it well – is no mean<br />

feat. I speak from experience of<br />

converting English Tea Shop to run<br />

on a Creating Shared Value model<br />

throughout our supply chain from<br />

seed to cup. The impact of creating<br />

and implementing our own sourcing<br />

model has been profound not only for<br />

the farmers but for our business and<br />

all those in our community, or our<br />

Prajāva as we like to call it.<br />

APRIL <strong>2019</strong>

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