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Acknowledgements Book of abstracts - Publicaties - Vlaanderen.be

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Ingrid de Jong presents Oral paper 4<br />

In session 1: Development, validation and automated measurements <strong>of</strong> indicators <strong>of</strong> animal welfare<br />

Thursday, 11 Septem<strong>be</strong>r 2008 from 11h45-12h00 in the Aula chaired by Isa<strong>be</strong>lle Veissier<br />

32<br />

Oral paper 4<br />

AUTOMATED MEASUREMENT OF FOOT PAD LESIONS IN BROILER<br />

CHICKENS<br />

I.C. de Jong 1 , M. Gerritzen 1 , H. Reimert 1 , E. Fritsma 2 , C. Pieterse 2<br />

1 Animal Production Division, Animal Sciences Group <strong>of</strong> Wageningen UR, Lelystad, The Netherlands<br />

2 Meyn Food Processing Technology BV PO Box 16, 1510 AA Oostzaan, The Netherlands<br />

It is likely that foot pad lesions will <strong>be</strong> included as welfare parameter in the European Council<br />

Directive for the protection <strong>of</strong> broilers in the near future. Thus far, foot pad lesions are measured at<br />

the slaughter plant by trained veterinarians.<br />

Video imaging is an existing technique to monitor aspects <strong>of</strong> carcass classification at the slaughter<br />

plant, like bruises and breast blisters. This technique has not <strong>be</strong>en applied for automatic monitoring<br />

<strong>of</strong> foot pad lesions in broilers yet. The objective <strong>of</strong> the current project was to develop a prototype <strong>of</strong><br />

an automated system to measure foot pad lesions in broilers at the slaughter plant, using the existing<br />

video imaging technique.<br />

It turned out that the existing video imaging system was not suitable for measuring foot pad lesions.<br />

Therefore, a new camera system was developed. The <strong>be</strong>st position <strong>of</strong> the system was after removal<br />

<strong>of</strong> feet, just <strong>be</strong>fore the feet are automatically de-shackled. A prototype was installed in-line and<br />

images were made from 51 flocks. From each flock, 100 feet were selected and scored by a trained<br />

researcher according to the Swedish scoring method.<br />

From these 51 flocks the prototype system photographed 95.8% <strong>of</strong> the foot pads. The percentage <strong>of</strong><br />

agreement with our scoring was 85.6% for score 0 (intact foot pads), 16.7% for score 1 (moderate<br />

lesions) and 77.8% for score 2 (severe lesions).<br />

The prototype <strong>of</strong> the system is successful with respect to the percentage <strong>of</strong> foot pads that can <strong>be</strong><br />

photographed and scored. Missing images were caused by empty shackles, a wrong position in the<br />

shackle or feathers on the foot pads. However, the s<strong>of</strong>tware is still <strong>be</strong>ing improved, as especially it<br />

fails in scoring foot pads with moderate lesions. This project showed that it is possible to use video<br />

imaging for automatic scoring <strong>of</strong> foot pad lesions at the slaughter plant.<br />

Contact information: Ingrid de Jong or email ingrid.dejong@wur.nl<br />

Complete address: Animal Sciences Group <strong>of</strong> Wageningen UR PO Box 65 8200 AB Lelystad The<br />

Netherlands<br />

Species: Broiler

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