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Acknowledgements Book of abstracts - Publicaties - Vlaanderen.be

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89<br />

Poster 17<br />

Margot Sprenger presents Poster 17 during the poster sessions in the Aula.<br />

Session theme 1: Development, validation and automated measurements <strong>of</strong> indicators <strong>of</strong> animal welfare<br />

MEASURING THIRST IN BROILER CHICKENS<br />

M. Sprenger, F. Tuyttens<br />

Animal Sciences, Institute for Agricultural and Fisheries Research, Melle, Belgium<br />

While freedom <strong>of</strong> thirst has long <strong>be</strong>en considered as <strong>of</strong> paramount importance for animal welfare, a<br />

feasible animal-based indicator to assess thirst on-farm or at-slaughter is not available.<br />

The aim <strong>of</strong> this experiment is to develop a <strong>be</strong>havioural and physiological parameter to assess thirst<br />

in broiler chickens. A total <strong>of</strong> 128 birds were randomly assigned to one <strong>of</strong> four treatments (0, 6, 12,<br />

or 24 hours <strong>of</strong> water deprivation). After the deprivation period, water was <strong>of</strong>fered to all groups in a<br />

mobile drinker. Water consumption was measured after 30, 60, 90 and 120 minutes. To asses<br />

whether familiarity with the drinker type influenced water consumption, the drinkers were placed in<br />

the home pens <strong>of</strong> half <strong>of</strong> the groups one week <strong>be</strong>fore testing. Other <strong>be</strong>havioural and physiological<br />

parameters measured were drinking <strong>be</strong>haviour, dry matter content <strong>of</strong> faeces and intestine content<br />

and several blood parameters.<br />

Data from the first replicate <strong>of</strong> this experiment show that with longer deprivation periods, water<br />

consumption increased (18.8, 51.9, 100.2 and 148.6ml/animal/120 min for 0, 6, 12 and 24 hours <strong>of</strong><br />

deprivation respectively). Familiarity with drinker type influenced water consumption; birds that<br />

were familiar with the drinker drunk more than birds unfamiliar with the drinker. This effect<br />

appeared to decrease with increasing deprivation periods and with time during testing. For 12h and<br />

6h deprived groups, unfamiliar birds started drinking later (after 30 min) than familiar birds (within<br />

30 min).<br />

These preliminary findings illustrate the potential <strong>of</strong> very simple animal-based measures such as<br />

water consumption over time to assess thirst in chickens. For application on-farm, the influence <strong>of</strong><br />

familiarity with the test drinker ought to <strong>be</strong> taken into account and further validation tests are<br />

warranted. The potential <strong>of</strong> the other <strong>be</strong>havioural and physiological measures for on-farm or atslaughter<br />

assessment <strong>of</strong> thirst will also <strong>be</strong> discussed at the conference.<br />

Contact information: Margot Sprenger or email margot.sprenger@ilvo.vlaanderen.<strong>be</strong><br />

Complete address: Institute for Agricultural and Fisheries Research (ILVO) Animal Sciences -<br />

Animal Husbandry & Welfare, Scheldeweg 68, B-9090 Melle<br />

Species: Broiler

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