Acknowledgements Book of abstracts - Publicaties - Vlaanderen.be
Acknowledgements Book of abstracts - Publicaties - Vlaanderen.be
Acknowledgements Book of abstracts - Publicaties - Vlaanderen.be
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74<br />
Poster 2<br />
Claudia Bahr presents Poster 2 during the poster sessions in the Aula.<br />
Session theme 1: Development, validation and automated measurements <strong>of</strong> indicators <strong>of</strong> animal welfare<br />
DAIRY COW HOOF MOVEMENT ANALYSIS BY VISION TECHNIQUES<br />
C. Bahr 1 , A. Koppenol 1 , A. Pluk 1 , X. Song 1 , W. Maertens 2 , A. Van Nuffel 2 , J. Vangeyte 2 , B.<br />
Sonck 2 , D. Berckmans 1<br />
1 M3-BIORE), Katholieke Universiteit Leuven, Leuven, Belgium<br />
2 Institute for Agricultural and Fisheries Research Technology & Food Unit - Agricultural Engineering, B-<br />
9820 Merel<strong>be</strong>ke, Belgium<br />
Early detection <strong>of</strong> dairy cow lameness is important for effective treatment and ailment prevention.<br />
Most <strong>of</strong> the lameness cases are caused by infectious and non-infectious diseases in ho<strong>of</strong> region.<br />
Therefore, the ho<strong>of</strong> movement is one <strong>of</strong> the first indicators to show that cows <strong>be</strong>come lame. The<br />
objective <strong>of</strong> this research is the analysis <strong>of</strong> ho<strong>of</strong> movement by using vision techniques to detect<br />
lameness in dairy cows in an early stage.<br />
First experiments with video data acquisition were done on a commercial farm with 108 milking<br />
cows. The recording <strong>of</strong> ho<strong>of</strong> movement was done using a Guppy F036C camera with a SV-03514<br />
lens. The locomotion <strong>of</strong> all lactating Holstein cows was scored in the barn visually by one expert. A<br />
scoring method with a scale <strong>of</strong> 1 (sound), 2 (moderately lame) and 3 (severe lame) was applied. The<br />
focus in the experiment was on the image parameter “ankle angle”, which contains information<br />
about the way a cow places the ho<strong>of</strong>s on the ground. The ankle angle was calculated two times for a<br />
step <strong>of</strong> each ho<strong>of</strong>: first in the image taken just <strong>be</strong>fore the ho<strong>of</strong> touches the floor (touch angle) and<br />
secondly in the image taken just after the ho<strong>of</strong> is released from the floor (release angle).<br />
First results are based on 46 cows with gait score 1, 12 cows with gait score 2 and 5 cows with gait<br />
score 3. From these results it can <strong>be</strong> seen that the mean touch angle differs in <strong>be</strong>tween the ho<strong>of</strong>s<br />
from 54, 5○ to 63, 4○ and the release angle differs from 102, 7○ to 125, 5○. In case <strong>of</strong> occurring<br />
lameness, a decrease <strong>of</strong> touch and release angle is expected. In conformity with this expectation the<br />
results show a trend <strong>of</strong> decrease in touch and release angle within an increasing gait score especially<br />
in the hind ho<strong>of</strong>s.<br />
Contact information: Claudia Bahr or email claudia.bahr@biw.kuleuven.<strong>be</strong><br />
Complete address: Division <strong>of</strong> Measure, Model & Manage Bioresponses (M3-BIORES), Katholieke<br />
Universiteit Leuven, Kasteelpark Aren<strong>be</strong>rg 30 - B3001 Leuven, Belgium<br />
Species: Dairy cattle