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IV . Tour Interpretation for Guides and Hostesses A . Miksch Lot . .......... 23 B . Triebel Lot .......... 25 C . Cherry Orchard . ........ 25 D . Salem Family Gardens . ..... 26 1 . Eberhardt Garden ...... 26 2 . Leinbach Garden . ...... 26 3 . Cape Fear Bank Garden ..... 27 E . Vierling Garden ........ 28 F . John Vogler Garden . ...... 28 G . Salem Tavern . ......... 29 22 I .
I . \ \ Tour Interpretation (For use by guides and hostesses interpreting exhibit buildings to visitors) Primary Objectives : 0 To acquaint visitors with 18th and 19th century Salem yards and gardens. To highlight key landscape features around museum buildings in Old Salem. (Interpretive highlights and primary landscape features for each historic building operated by Old Salem, Inc. are outlined in the following pages. Key words are underlined. Refer to Appendices for more specific information on specific plants.) A. Miksch Lot Interpretive Hiqhlight: Horticulture at its earliest period in the Wachovia tract, 1753-1766. 1, Describe the characteristic layout Shop', yard, and gardens. of the Miksch Tobacco a. Tobacco Shop and residence built directly on the street without a front yard b. Service yard of swept dirt enclosed behind the house - includes the Miksch Manufactory c. Gardens and orchards cultivated to the rear of the service yard 2. Explain that gardens in the Miksch and Triebel lots are inspired by descriptions, drawings, and inventories of early Bethabara gardens. a. Garden 1) Design of the re-created Miksch garden is based on the 1761 plan of the Medical Garden (Hortus Medicus) at Bethabara 2) Garden is reflection of medieval botanical and physic gardens; it is not solely an herb garden 3) One medicinal plant grown in each rectangular, triangular, or circular bed in garden 23
Page 1 and 2:
k . Interpretive Prospectus for the
Page 3 and 4: \ and pleasure. Gardens were distin
Page 5 and 6: \ fluence on agriculture, horticult
Page 7 and 8: Garden Interpretation Orientation i
Page 9 and 10: 1. A description of the lot concept
Page 11 and 12: The 1981 summer insert for the Visi
Page 13 and 14: details that would be missed by the
Page 15 and 16: Salem, such a Matthew Miksch, Chris
Page 17 and 18: Education and Interpretation depart
Page 19 and 20: D. Harvest Techniques 1. Tree fruit
Page 21 and 22: Of immdediate concern is the develo
Page 23 and 24: of simple medicinal remedies using
Page 25 and 26: \ 1. C. Reception Center . . Reprin
Page 28 and 29: A Manual For Garden And Landscape l
Page 30 and 31: VI . Landscape Questions Frequently
Page 32 and 33: \ interpreter's words touch their p
Page 34 and 35: 1 continues to expand from the iden
Page 36 and 37: History The restoration of historic
Page 38 and 39: support of Old Salem, Inc. and the
Page 40 and 41: A. Introduction to Garden History H
Page 42 and 43: \ were dissected by workpaths over
Page 44 and 45: in this part of North Carolina and
Page 46 and 47: \ Interpretive Highlights In Bethab
Page 48 and 49: , ,, abruptly to a small creek and
Page 50 and 51: \ Horticulture Department has kille
Page 52 and 53: Garden beds were interplanted with
Page 57 and 58: , Li, I 4) Summerhouse in center of
Page 59 and 60: D. Salem Family Gardens Interpretiv
Page 61 and 62: . C. d. Point out that more space i
Page 63 and 64: LIVE STOCK 7 2 1 1 1 3 3 7 13 100 5
Page 65 and 66: \ Interpretation of Important Lands
Page 67 and 68: 3. Cross allges of lombardy poplars
Page 69 and 70: \ ,. .-I H. Salem Square The Moravi
Page 71 and 72: \ Key to Planting Plan of Salem Squ
Page 73 and 74: These birds make excellent "watchdo
Page 75 and 76: N. Streets and Lanes Streets are an
Page 77 and 78: I. What's growing on the arbor at t
Page 79 and 80: 10. What is the shrub planting behi
Page 81 and 82: VII. Annotated Bibliography Most of
Page 83 and 84: \ B. Garden History labels should b
Page 85 and 86: 2. Partridge, Michael. Farm Tools T
Page 87 and 88: ’ \ * Muenscher, Walter C. and My
Page 89 and 90: \ VIII. Summer Garden Interpretatio
Page 91 and 92: \ / -- Discuss broad ideas with you
Page 93 and 94: 111. Wednesday FOOD PRESERVATION AN
Page 95 and 96: 10) comfrey leaves when young and s
Page 97 and 98: \ 4. Pruning a. Lightly prune bunch
Page 99 and 100: , E. Grapes (end of July through Au
Page 101 and 102: (Tools continued) a. wooden rakes b
Page 103 and 104: .. . . m 0- I a, 3 a, a 0 u z d c a
Page 105 and 106:
\ / rl c *- rd T I N O r l cca tP I
Page 107 and 108:
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