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168 | DESTINATION GUIDES<br />
Olbia<br />
Italy<br />
DIALLING CODE +39<br />
CURRENCY €<br />
FLY FROM<br />
Basel-Mulhouse,<br />
Berlin, Bristol, Geneva,<br />
London (LGW), Lyon,<br />
Milan (MXP), Paris (ORY)<br />
FROM THE<br />
AIRPORT<br />
TAXI<br />
Pre-book your taxi<br />
at easyJet.com<br />
A local taxi costs €15.<br />
The Linea Urbana<br />
bus goes to Olbia<br />
every 30 minutes.<br />
Visit the Europcar<br />
desk for special<br />
easyJet rates.<br />
BON APPETIT<br />
UP TO €30 Da<br />
Gesuino (2 Via Romana,<br />
tel: 0789 22395) Wellknown<br />
for its typical<br />
fi sh dishes, Da Gesuino<br />
is a characteristic<br />
restaurant in the centre<br />
of Olbia where you’ll<br />
feel right at home.<br />
EXCLUSIVE Gallura<br />
(145 Corso Umberto,<br />
tel: 0789 24648)<br />
A tavern restaurant<br />
with opulent fi ve-star<br />
service, this remains<br />
the only restaurant in<br />
the city to have won<br />
a Michelin star. The<br />
onion soup and mutton<br />
broth complement<br />
the selection of<br />
fresh seafood in the<br />
colder months.<br />
AFTER DARK<br />
LOW KEY Vignando<br />
(2 Corso Umberto, tel:<br />
0789 21653) Typical<br />
wine bar in the centre of<br />
the city, where you can<br />
taste the best Sardinian<br />
red and white wines<br />
or just have a coff ee<br />
or a cocktail.<br />
LATE & LIVELY<br />
D-Ivan (Via dei<br />
Maniscalchi) Fashionable<br />
club where you can drink<br />
the best cocktails, listen<br />
to live Latin American<br />
music, have a bash at<br />
karaoke or just natter<br />
with your friends.<br />
THIS MONTH<br />
SHOP Olbia’s main<br />
street that leads to<br />
the bay is called Corso<br />
Umberto, and is cut<br />
off to traffi c after 7pm.<br />
The lower end of the<br />
boulevard, near the<br />
bay, holds a variety of<br />
markets with antiques<br />
and food stands that<br />
add a little more colour<br />
to the evening.<br />
GO A few kilometres<br />
north of Olbia begins<br />
the wonderful scenery<br />
of the Costa Smeralda,<br />
an enchanting side of<br />
north Sardinia, off ering<br />
the possibilities to enjoy<br />
an unspoiled landscape<br />
with special coloured sea<br />
and breathtaking coast<br />
with its renowned white<br />
sandy beaches and<br />
numerous small ports.<br />
NO WAY!<br />
Olbia had been named<br />
several times in its<br />
history. The name seems<br />
to have Greek origins,<br />
and Olbia polis in Greek<br />
means “the happy city”.<br />
ciaosardinia.com<br />
Palermo<br />
Italy<br />
DIALLING CODE +39<br />
CURRENCY €<br />
FLY FROM<br />
London (LGW),<br />
Milan (MXP), Paris<br />
(ORY), Rome (FCO)<br />
FROM THE<br />
AIRPORT<br />
Pre-book your taxi<br />
at easyJet.com.<br />
A local taxi costs €50.<br />
The Trinacria<br />
Express goes<br />
to the central station.<br />
Tickets: €5.50.<br />
Visit the Europcar<br />
desk for special<br />
easyJet rates.<br />
BON APPETIT<br />
UP TO €30<br />
La Gondola (144 Via<br />
Principe di Scordia, tel:<br />
091 331 748) Despite<br />
the Venetian name,<br />
this is probably the<br />
last of the authentic<br />
Sicilian taverns, with<br />
no-nonsense traditional<br />
home-cooking.<br />
EXCLUSIVE Bye<br />
Bye Blues (23 Via<br />
del Garofalo, tel: 091<br />
684 1415) Adjacent to<br />
Mondello, this awardwinning<br />
restaurant<br />
searches the world for<br />
the ingredients that<br />
make its dishes so<br />
unique, such as<br />
lasagne with goat’s<br />
cheese ricotta and<br />
piacentino cheese.<br />
AFTER DARK<br />
LOW KEY<br />
Mi Manda Picone (59<br />
Via Paternostro, tel: 091<br />
616 0660) Come here<br />
for the best local, Italian<br />
and international wines<br />
served outside in the<br />
hippest area in town.<br />
Nibble on a piece of<br />
Sicilian fi nger food, too.<br />
LATE & LIVELY Reloj<br />
(5 Via Pasquale Calvi, tel:<br />
091 611 9698) Housed in<br />
a former cinema, this is<br />
one of the see-and-beseen<br />
places in Palermo.<br />
Eat, drink and listen to<br />
live music, or just peoplewatch<br />
the night away.<br />
THIS MONTH<br />
SHOP Pizzo & Pizzo<br />
has opened a branch<br />
in a central location,<br />
where clients can not<br />
only buy from the vast<br />
assortment of local food<br />
and wines, but also sit<br />
and savour some of<br />
the specialities in the<br />
on-site restaurant<br />
(1P Via XII Gennaio).<br />
SEE PPS: Paesaggio<br />
e Popolo Della Sicilia, an<br />
exhibit comprising 22<br />
local artists’ work, takes<br />
a look at the island.<br />
Part of the installation<br />
includes a documentary<br />
fi lm by Oscar-winning<br />
director Giuseppe<br />
Tornatore (Museo<br />
D’Arte Contemporanea<br />
Palazzo Riso, 365 Corso<br />
Vittorio Emanuele).<br />
NO WAY!<br />
The fi rst name of<br />
Palermo, dating back<br />
to the eighth century<br />
BC, was Zyz. In the<br />
Phoenician language,<br />
this meant “fl ower”.<br />
Conchita Vecchio<br />
Circ. Nord. Direzione Golfo Aranci - Olbia | Tel: +39 0789554000 | reservation@geovillage.it<br />
TAXI<br />
Paris<br />
France<br />
DIALLING CODE +33<br />
CURRENCY €<br />
FLY FROM<br />
Agadir, Athens,<br />
Biarritz, Belfast (BFS),<br />
Berlin, Brest, Brindisi<br />
Bristol, Budapest,<br />
Casablanca, Catania,<br />
Copenhagen, Corsica<br />
(Ajaccio), Corsica<br />
(Bastia), Dubrovnik,<br />
Edinburgh, Faro, Fez,<br />
Geneva, Glasgow,<br />
Helsinki, Ibiza, Krakow,<br />
Lisbon, Liverpool,<br />
Ljubljana, London (LTN),<br />
Madrid, Majorca, Málaga,<br />
Marrakech, Menorca,<br />
Milan (MXP, LIN),<br />
Mykonos, Naples,<br />
Newcastle, Nice, Olbia,<br />
Palermo, Pisa, Porto,<br />
Prague, Rome (CIA),<br />
Split, Tangier, Toulouse,<br />
Venice, Zagreb<br />
FROM THE<br />
AIRPORT<br />
ORLY<br />
TAXI<br />
Pre-book your taxi<br />
at easyJet.com. A<br />
local taxi costs €35.<br />
The Orly bus<br />
stops at Place<br />
Denfert-Rochereau.<br />
Tickets: €6.40.<br />
The RER B4<br />
goes to Châtelet.<br />
Trains run from 6am–<br />
11pm. Tickets: €9.85.<br />
The C2 line takes<br />
you straight to<br />
Invalides. Tickets:<br />
€7.60 return.<br />
Visit the Europcar<br />
desk for special<br />
easyJet rates.<br />
ROISSY-CHARLES<br />
DE GAULLE<br />
TAXI<br />
Pre-book your taxi<br />
at easyJet.com.<br />
A local taxi costs €45.<br />
The Roissy Bus<br />
stops at Opéra.<br />
Tickets: €9.10.<br />
Take the RER B3<br />
to Gare du Nord.<br />
Tickets: €8.80.<br />
Visit the Europcar<br />
desk for special<br />
easyJet rates.<br />
BON APPETIT<br />
UP TO €15 Chartier<br />
(7 Rue du Faubourg<br />
Montmartre, 9th, tel:<br />
01 4770 8629) This<br />
bustling turn-of-the-<br />
20th-century worker’s<br />
canteen is still one of<br />
the best deals in Paris.<br />
Traditional French fare,<br />
such as steak frites<br />
and oeufs mayonnaise,<br />
is served by somewhat<br />
brusque but extremely<br />
effi cient waiters.<br />
UP TO €30 Glou<br />
(101 Rue Vieille du<br />
HÔTEL<br />
LEBRON<br />
★ ★ ★ ★ ★<br />
Theatres, museums<br />
and the National Opera<br />
all sit close by, allowing<br />
you to explore cultural<br />
Paris from here.<br />
Breakfast included.<br />
From €112, book at<br />
hotels.easyJet.com.<br />
SPECIAL OFFER - EASTER <strong>2011</strong><br />
Package of 1, 2 and 3 nights half board<br />
from €67.00 per person, including gourmet<br />
<br />
reservations free upgrade to superior room!