Detailed Project Report - Commissionerate of Rural Development ...

More documents

Recommendations

Info

District Watershed Development Unit - Jamnagar varieties of pulses or there could be a combination of pulses as well. Ingredients required for Papad making are Black gram, oil, sodium carbonate, flour of Arhar dal. Detailed Project Report – IWMP-1 (Patan )
District Watershed Development Unit - Jamnagar Process flow chart of Papad making Dough formation from various ingredients Making small balls from dough Pressing Sun Drying Sealing and Packing Detailed Project Report – IWMP-1 (Patan )
Page 1 and 2:
GUJARAT STATE WATERSHED MANAGEMENT
Page 3 and 4:
District Watershed Development Unit
Page 5 and 6:
Page 7 and 8:
Page 9 and 10:
Page 11 and 12:
Page 13 and 14:
Page 15 and 16:
Page 17 and 18:
Page 19 and 20:
Page 21 and 22:
Page 23 and 24:
Page 25 and 26:
Page 27 and 28:
Page 29 and 30:
Page 31 and 32:
Page 33 and 34:
Page 35 and 36:
Page 37 and 38:
Page 39 and 40:
Page 41 and 42:
Page 43 and 44:
Page 45 and 46:
Page 47 and 48:
Page 49 and 50:
Page 51 and 52:
Page 53 and 54:
Page 55 and 56:
Page 57 and 58:
Page 59 and 60: District Watershed Development Unit
Page 109: District Watershed Development Unit
Page 153 and 154: Detailed Project Report - IWMP-1 (P
Page 161:
Detailed Project Report - IWMP-1 (P
show all

Detailed Project Report - Commissionerate of Rural Development ...

Create successful ePaper yourself

Delete template?

Save as template?