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Frommer's Australia from $50 a Day 13th Edition - To Parent Directory

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626<br />

CHAPTER 14 . TASMANIA<br />

106 George St. & 03/6334 2490. Light meals A$4–A$5 (US$2.60–US$3.25); main courses A$9–A$18<br />

(US$5.85–US$12). AE, DC, MC, V. Mon–Fri 9am–5:30pm; Sat 8.30am–4pm.<br />

O’Keefe’s Hotel ASIAN/TASMANIAN This pub-based eatery earns high<br />

praise for its variety of well-prepared dishes. You can choose between such delicacies<br />

as Thai curry and laksa; seafood dishes such as scallops, prawns, and sushi;<br />

and plenty of pastas and grills. There’s also a range of good salads.<br />

124 George St. & 03/6331 4015. Reservations recommended. Main courses A$11–A$25 (US$7–US$16).<br />

AE, MC, V. Daily 11am–2am.<br />

Shrimps SEAFOOD Shrimps offers the best selection of seafood in Launceston.<br />

Built in 1824 by convict labor, it has a classic Georgian exterior. Tables are<br />

small and well spaced, and the best meals are off the blackboard menu, which generally<br />

includes at least eight fish dishes. Usually available are wonderful Tasmanian<br />

mussels, whitebait, Thai-style fishcakes, and freshly split oysters. Everything is very<br />

fresh and seasonal.<br />

72 George St. (at the corner of Paterson St.). & 03/6334 0584. Reservations recommended. Main courses<br />

A$14–A$19 (US$9.10–US$12). AE, DC, MC, V. Mon–Sat noon–2pm and 6:30–10pm.<br />

Star Bar Cafe MEDITERRANEAN Many consider this Tasmania’s best<br />

bistro. It offers a range of dishes, such as mee goreng, beetroot, and quail risotto;<br />

grilled octopus, steaks, and chicken livers; and pizzas and breads cooked in the<br />

wood-fired oven. In winter, guests congregate around a large open fire.<br />

113 Charles St.& 03/6331 9659. Reservations recommended. Main courses A$12–A$20 (US$6.80–US$11).<br />

AE, MC, V. Mon–Wed 11am–11pm; Thurs–Sat 11am–midnight; Sun noon–10pm.<br />

A CAFE<br />

Croplines Coffee Bar Finds If you crave good coffee, bypass every other<br />

place in Launceston and head here. It’s a bit hard to find, and you may have to<br />

ask for directions, but basically it’s behind the old Brisbane Arcade. The owners<br />

are dedicated to coffee, grinding their beans on the premises daily. If coffee’s not<br />

your cup of tea, then try the hot chocolate—it’s the best I’ve tasted.<br />

Brisbane Court, off Brisbane St.& 03/6331 4023. Coffees and teas A$1.60–A$2.40 (US$1–US$1.60). Cakes<br />

under A$2 (US$1.30). AE, MC, V. Daily 8am–5:30pm.<br />

WORTH A SPLURGE<br />

Fee & Me Restaurant MODERN AUSTRALIAN What is perhaps<br />

Launceston’s best restaurant is found in a grand old mansion. The menu is structured<br />

so that diners choose a selection <strong>from</strong> five categories, each one moving<br />

<strong>from</strong> light to rich. An extensive wine list has been designed to complement selections<br />

for each course. A five-course meal could go something like this: Tasmanian<br />

smoked salmon with salad, capers, and a soft poached egg; followed by chili<br />

oysters with a coconut sauce and vermicelli noodles; then ricotta and goat cheese<br />

gnocchi with creamed tomato and red capsicum; followed by Asian-style duck<br />

on bok choy with a citrus sauce; topped off with a coffee and chicory soufflé.<br />

The dishes change frequently, so you never know what you might find.<br />

Corner of Charles and Frederick sts. & 03/6331 3195. Reservations recommended. A$42 (US$27) for 3<br />

courses, A$48 (US$31) for 4 courses, A<strong>$50</strong> (US$33) for 5 courses. AE, DC, MC, V. Mon–Sat 7–10:30pm.<br />

5 Cradle Mountain & Lake St. Clair National Park <br />

85km (53 miles) S of Devonport; 175km (109 miles) NW of Hobart<br />

The national park and World Heritage area that encompasses both Cradle Mountain<br />

and Lake St. Clair is one of the most spectacular regions in <strong>Australia</strong> and, after

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