Molnárová, J. Palatáš, M. Sedláková, L. Biodegradation of Pentachlorophenol by a Bacterial Comamonas Strain New Technological Trends in Bioethanol Production Study of Phospholipid Degradation in Yeast Saccharomyces cerevisiae Dercová, K. Rosenberg, M. Čertík, M. B. Graduate Theses (MS Degree) for state examinations after five years of study Name Title of Thesis Supervisor Cibíková, P. Study of Bioactive Metabolites of Endophytic Fungi Isolated from Magnolia Šturdíková, M. Čičmanová, J. Isolation and Identification of PCB Degrading Microorganisms Dercová, K. Garstková, Z. Biosynthesis of Conjugated Linoleic Acid by Bacteria Čertík, M. Chomisteková, K. Kmecová, K. Production of Biologically Active Taxoids by Actinomycete Strain Isolated from Taxus sp. Šturdíková, M. Biotechnological Production of Astaxanthin Čertík, M. Lengyelová, L. Regulation of γ-linolenic Acid Production in the Process of Fungal Solid State Fermentations Čertík, M. Lobpreis, T. Research, Development and Application of Passive Samplers for the Monitoring of Organic Contaminants in Water Environment Dercová, K. Siváková, Z. Characterization of Wine Yeasts from Znojmo Subregion Malík, F. Strieženec, V. Characterization of Wine from Topoľčany Region Malík, F. Šeligová, J. Monitoring of Polychlorinated Biphenyls in Sediments of Zemplinska sirava Dercová, K. Water Reservoir Šipöcz, M. Characterization of Immobilized β-Galactozidase and Application Perspectives Rosenberg, M. Vajdová, Z. Ethanol Production from Saccharidic Substrates by Immobilized Biosystems Rosenberg, M. C. Dissertations (PhD) Name Title of Thesis Supervisor Rebroš, M. Horváthová,V. Ethanol production by biological systems immobilized in PVA gel The preparation and properties of thermostable and native starch hydrolyzing amylases Rosenberg, M. Šturdík, E. VIII. PUBLICATIONS Chapter or pages in book [1] Dercová, K., Kočan, A., Petrík, J.: Problems of Persistent Organic Pollutants (POPs) in Slovakia: Environmental and Technical Aspects of PCBs Disposal, Monitoring and Remediation. In: Assessment of Contaminated Sediments, Editor(s): D. Reible, S. Apitz, Chapter: Chapter 1: Apitz S., Marcomini A., Critto A., Pippa R., Agostini P., Micheletti CH., Lánczos T., Dercová K., Kočan A., Petrík J., Hucko P., Kušnír P.: Approaches and Frameworks for Managing Contaminated Sediments - a European Perspective. In: “Assessment of Contaminated Sediments”, p. 1-84. NATO Science Series, Series IV: Earth and Environmental Sciences. Springer, The Netherlands, vol. Vol. 19, pp. 1-84, <strong>2006</strong>. Article in journal [1] Dercová, K., Barančíková, G., Makovníková, J., Sejáková, Z., Skokanová, M.: Potential use of organomineral complex (OMC) at bioremediation of soil contaminated with organic (PCP) and inorganic (Pb, Cd) pollutants. Vedecké práce VÚPOP, vol. 28, pp. 22-31, <strong>2006</strong>. [2] Dercová, K., Čičmanová, J., Lovecká, P., Demnerová, K., Macková, M., Hucko, P., Kušnír, P.: Toxicity and biodegradation of PCBs in contaminated sediments. Acta Facultatis Ecologiae, no. Suppl. 1, (in press), vol. 14, pp. 19-28, <strong>2006</strong>. 76
[3] Dercová, K., Sejáková, Z.: Rizikové látky v pôde. Časť 3. Pesticídy. Odpady, vol. 1, pp. 21-23, <strong>2006</strong>. [4] Dercová, K., Sejáková, Z., Skokanová, M., Barančíková, G., Makovníková, J.: Potential use of organomineral complex (OMC) for bioremediation of pentachlorophenol (PCP) in soil. Int. Biodeter. Biodegr., no. 3-4, vol. 58, pp. 248-253, <strong>2006</strong>. [5] Dercová, K., Sejáková, Z., Skokanová, M., Barančíková, G., Makovníková, J., Ružička, J.: Využitie organo-minerálneho komplexu pri bioremedácii kontaminovaných pôd. Chemické Listy, (in press), <strong>2006</strong>. [6] Čertík, M., Sláviková, L., Masrnová, S., Šajbidor, J.: Enhancement of nutritional value of cereals with gamma-linolenic acid by fungal solid state fermentations.. Food Technology and Biotechnology, no. 1, vol. 44, pp. 75-82, <strong>2006</strong>. [7] Furdíková, Katarína, Siváková, Zdenka, Malík, Fedor: Autochtónne kmene kvasiniek Znojemskej vinohradníckej podoblasti. Časť 1. Vinič a víno, no. 4, pp. príloha 2-4, <strong>2006</strong>. [8] Furdíková, Katarína, Siváková, Zdenka, Malík, Fedor: Autochtónne kmene kvasiniek Znojemskej vinohradníckej podoblasti. Časť 2. Vinič a víno, no. 5, pp. 109-110, <strong>2006</strong>. [9] Kišidayová, S., Miháliková, K., Váradyová, Z., Potkanski, A., Szumacher-Strabel, M., Cieslak, A., Čertík, M., Jalč, D.: The effect of microbial oil, evening primrose oil and borage oil on rumen cilitate populations in an artificial rumen (Rusitec). Journal of Animal and Feed Sciences, vol. 15, pp. 153-156, <strong>2006</strong>. [10] Makovníková, J., Barančíková, G., Dlapa, P., Dercová, K.: Anorganické a organické kontaminanty v pôdnom prostredí. Chem. Listy, vol. 100, pp. 424-432, <strong>2006</strong>. [11] Mlichová, Z., Rosenberg, M.: Current trends of beta-galactosidase application in food technology.. Journal of Food and Nutrition Research,, no. 2, vol. 45, pp. 47-54, <strong>2006</strong>. [12] Rebroš, M., Rosenberg, M., Mlichová, Z., Krištofíková, Ľ.: Hydrolysis of saccharose by invertase entrapped in polyvinylalcohol hydrogel capsules.. Food Chemistry, vol. in press, <strong>2006</strong>. [13] Rebroš, M., Rosenberg, M., Mlichová, Z., Krištofíková, Ľ., Palúch, M.: Entrapment of glucoamylase into LentiKats®: properties and effective application to maltodextrin hydrolysis.. Enzyme and Microbial Technology, vol. 39, pp. 800-804, <strong>2006</strong>. [14] Selecký, Radoslav, Šmogrovičová, Daniela: Antioxidačná aktivita medziproduktov pri výrobe piva. Kvasny Prum., no. 7-8, vol. 52, pp. 226-227, <strong>2006</strong>. [15] Selecký, Radoslav, Šmogrovičová, Daniela: Antioxidative activity of intermediate products in brewing. Kvasny Prum., no. 7-8, vol. 52, pp. 226-227, <strong>2006</strong>. [16] Slugeň, Dušan: Čo má spoločné prázdny hotel a plné sudy. Vinič a víno, no. 3, vol. 6, pp. 66 - 67, <strong>2006</strong>. [17] Šmogrovičová, Daniela: Diplomové práce absolventov Oddelenia bio<strong>chemickej</strong> technológie. Kvasny Prum., no. 7-8, vol. 52, pp. 235- 236, <strong>2006</strong>. [18] Šmogrovičová, Daniela, Šturdík, Ernest: Pivo a zdravie. Výživa a zdravie, no. 2, vol. 50, pp. 16-17, <strong>2006</strong>. Article in conference proceedings [1] Borodovčáková, N., Graczová, M., Čertík, M.: Glykolipidy – výskyt, funkcia a možnosti ich biotechnologickej prípravy. In Zborník Štvrté Ivánske dni mladých biológov, Ivánka pri Dunaji, pp. 4, <strong>2006</strong>. [2] Breierová, E., Gregor, T., Márová, I., Čertík, M., Kogan, G.: Enhanced antioxidant formula based on a selenium supplemented carotenoid producing yeast biomass. In Proceedings of the 34th Annual Conference on Yeasts, Smolenice, pp. 49, <strong>2006</strong>. [3] Brezová, V., Čertík, M., Brindzová, L., Rapta, P., Staško, A.: Analysis of phenolic antioxidants in red wines and EPR studies of their radical scavenging activity. In Proceedings of the 34th Annual Conference on Yeasts, Smolenice, pp. 27, <strong>2006</strong>. [4] Dercová, K.: Problems of Persistent Organic Pollutants (POPs) in Slovakia: Environmental and Technical Aspects of PCB disposal, monitoring and Remediation. In Zborník abstraktov 8. Banskoštiavnické dni, Banská Štiavnica, SR, (plenary lecture, in press), <strong>2006</strong>. [5] Dercová, K., Sejáková, Z., Skokanová, M.: Potenciálne využitie organo-minerálneho komplexu pri bioremedácii kontaminovaných pôd. Editor(s): J. Burkhard, O. Halousková, In Zborník príspevkov konferencie Sanační technologie IX, Luhačovice, ČR, pp. 171-173, <strong>2006</strong>. [6] Dercová, K., Sejáková, Z., Skokanová, M., Ružička, J., Čičmanová, J.: Use of humic acids for bioremediation of soil contaminated with pentachlorophenol (PCP). Editor(s): E. Gidarakos, N. Nikolaidis, C. Christodoulatos, In e-Proceedings Protection and Restoration of the Environment VIII, Chania, Crete, Greece, (lecture presentation), pp. P023, 1-8, <strong>2006</strong>. [7] Dominiak, E., Vrana, B, Mills, G., Allan, I., Lobpreis, T., Greenwood, R.: Field application of the Chemcatcher passive sampler for the monitoring of pollutants in water. Editor(s): T. Ocelka, B. Vrana, V. Kočí, V. Maderská, V. Strakoš, In Abstract Book of the 2nd International Passive Sampling Workshop and Symposium, Bratislava, Slovakia, pp. 55, <strong>2006</strong>. [8] Čertík, M.: Biotechnological transformation of oil resources to valuable products. In Proceeding of International Symposium on Biocatalysis and Bioenergy, Taichung, Taiwan, pp. 63, <strong>2006</strong>. [9] Čertík, M., Borodovčáková, N., Bilaničová, D., Mastihuba, V.: Plant oils – useful sources for preparation of value-added compounds. In Proceedings of 4th Euro Fed Lipid Congress “Oils, Fats and Lipids for a Healthier Future“. Madrid, Spain, pp. LAMI-044, <strong>2006</strong>. [10] Čertík, M., Breierová, E., Márová, I., Masrnová, S.: Physiological regulation of microbial pigment production.. In Proceedings of 97th AOCS Annual Meeting & Expo, Saint Louis, Missouri, USA, pp. 17-18, <strong>2006</strong>. [11] Čertík, M., Brindzová, L., Rapta, P., Brezová, V., Vajcziková, I.: Antioxidant and radical scavenging ability of red wines from Raca region (Slovakia) with high content of natural polyphenols. In Proceedings of the 34th Annual Conference on Yeasts, Smolenice, pp. 46, <strong>2006</strong>. 77
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ANNUAL REPORT 2006 Faculty of Chemi
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FOREWORD The Faculty of Chemical an
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B. Research laboratories: Laborator
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Čacho, F. On-line Preconcentration
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METHODS. In Absracts of the 29 th I
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