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AFRICA AGRICULTURE STATUS REPORT 2016

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While agricultural research generates, analyzes, and uses<br />

data, information, knowledge and innovation to support<br />

agriculture productivity, this knowledge and innovation<br />

should be translated and interpreted for use by smallholder<br />

farmers in Africa. Studies show that economic returns to<br />

investment in AAS range from 50 to 80 percent. There is<br />

also robust evidence from the other areas to show that<br />

agricultural extension improves crop yields and quality,<br />

improving smallholder livelihoods and reducing production<br />

risks. The current situation in SSA is that smallholder<br />

farmers have limited access to AAS. Public support and<br />

private extension services are being evolved into innovative<br />

approaches and are helping bridge the supply and demand<br />

mismatch in AAS.<br />

Progress towards Africa’s agricultural transformation<br />

requires an efficient and effective agricultural research<br />

system and robust agricultural advisory or extension<br />

services. Many organizations and institutions are currently<br />

engaged in capacity building initiatives to support such<br />

systems and services, but the continent needs a unified<br />

framework that works in our context and culture. Agricultural<br />

research systems, AAS and capacity development<br />

initiatives that will address the needs and aspirations of<br />

smallholder farmers and African agribusinesses should: be<br />

able to deliver poverty-alleviating technology along specific<br />

value chains in many SSA countries; be knowledge-driven<br />

by conscious investments in and application of science;<br />

come up with innovative funding mechanisms away from<br />

the traditional donor-dependence; and use an effective<br />

innovative approaches.<br />

The Road Ahead and Next Steps<br />

Even under the most optimistic projections, non-farm wage<br />

jobs in SSA will be able to absorb only half of the additional<br />

350 million workers estimated to enter the labor force<br />

before 2035. This means that, for at least the next several<br />

decades, agriculture will be called upon to provide gainful<br />

employment for at least a third of young Africans entering<br />

the labor force. However, agriculture will be unattractive<br />

to young people unless it can earn a decent livelihood. To<br />

achieve this, farming must become more productive and<br />

innovative, benefiting from science and research, as in<br />

most of the rest of the world. Moreover, profitable farming<br />

requires access to more land. In some parts of Africa, land<br />

scarcity is becoming a major problem, exacerbated in<br />

some cases by government policies toward the transfer of<br />

land to domestic and foreign investors.<br />

Countries such as Japan and South Korea, which now<br />

rely on manufacturing and technology-driven service<br />

economies, were predominantly smallholder farming<br />

societies 60 years ago. Through good policies and<br />

public investments in infrastructure, agricultural research<br />

breakthroughs, and extension services to help farmers<br />

benefit from new technologies, smallholder farmers in<br />

these countries increased their productivity and incomes,<br />

thereby supporting the demand for non-farm businesses<br />

and the growth of employment opportunities off the farm.<br />

Over time, most smallholder farmers eventually moved into<br />

these non-farm jobs.<br />

Africa’s transformation from a primarily semi-subsistence,<br />

small-scale agrarian economy to a more diversified and<br />

productive economy will still require unwavering support<br />

to African smallholder farmers so that they are able to<br />

participate in and contribute fully to the region’s economic<br />

transition. While migration from farm to non-farm sectors,<br />

and from rural to urban areas will provide the brightest<br />

prospects for the transformation and modernization of<br />

Africa’s economies, it will happen only as fast as educational<br />

advances and growth in the non-farm job opportunities<br />

allow. The rate of growth of non-farm jobs in turn depends<br />

on the rate of income growth among the millions of families<br />

still engaged in smallholder agriculture. Thus, there is<br />

a symbiotic relationship between inclusive agricultural<br />

growth, non-farm growth, and poverty reduction.<br />

Inclusive agricultural growth is needed to facilitate broader<br />

economic transformation and poverty reduction objectives.<br />

Therefore continuous investment in areas that contribute<br />

to inclusive agricultural growth such as agricultural<br />

R&D, innovative ways of disseminating improved farm<br />

management practices to smallholders (e.g., using ICTs,<br />

smart phones, and other innovative forms of information<br />

dissemination to rural people, and rehabilitation of public<br />

agricultural extension programs where feasible), programs<br />

to restore soil fertility and promote resilience in the face of<br />

increasing climate variability, strategies to reduce transport<br />

costs and improve farmers’ access to markets and<br />

services, holistic approaches to nutritional improvements,<br />

and perhaps most importantly helping young Africans to<br />

obtain quality education and skill training are imperative<br />

Government policies and public investment policies must<br />

be decisive, as these will determine the incentives and<br />

scope for investment by the private sector. These policies<br />

will largely determine whether the region’s economic<br />

transformation is a relatively smooth, robust, and peaceful<br />

process, ohr a painful and protracted one.<br />

Currently, SSA is making progress towards agricultural<br />

transformation. The progress is uniquely African and<br />

it is putting smallholder farmers first while protecting<br />

biodiversity, promoting sustainability and advancing equity.<br />

The progress is towards a food secure and prosperous<br />

Africa. The core of the transformation is a system that is<br />

256 <strong>AFRICA</strong> <strong>AGRICULTURE</strong> <strong>STATUS</strong> <strong>REPORT</strong> <strong>2016</strong>

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