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July, 1925 F<strong>org</strong>ing- Stamping - Heat Treating 247<br />
The dark areas represent austenite, and the lined<br />
areas, pearlite. In steels having less than 0.90 per<br />
cent carbon, the white areas represent ferrite, and in<br />
steels having more than 0.90 per cent carbon, they<br />
represent cementite. On cooling from the austenite<br />
state there is a gradual separation of either ferrite or<br />
cementite from the grains of austenite, beginning at<br />
the grain boundaries. In the higher carbon steels, some<br />
cementite may also separate within the grains. The<br />
only sudden change in structure occurs at the Al<br />
point, where the austenite is converted into pearlite.<br />
If specimens having the structure shown at the base<br />
of the diagram, are slowly reheated, the structure will<br />
pass through the successive stages, from bottom to<br />
top.<br />
(The changes of structure, except recrystallization,<br />
which take place in the different steels, on heating and<br />
cooling, may be strikingly illustrated by cutting a<br />
horizontal slit about y% in. wide in a piece of cardboard,<br />
placing it over the diagram, Fig. 113, and moving<br />
it up and down. The structures corresponding to<br />
the various temperatures for each steel will appear in<br />
the slit. The slit should extend across the full width<br />
of the picture, including the temperature column.)<br />
Time a Factor.<br />
The changes in the microstructure of steel, which<br />
have been described above, do not take place instantaneously.<br />
The processes of solution and of atomic<br />
rearrangement, require time for their completion, just<br />
as it requires time for particles of sugar to dissolve<br />
in a cup of coffee. Time is therefore a highly important<br />
factor in determining the structural changes which<br />
take place in the heating and cooling of steel and<br />
consequently in determining the changes in physical<br />
properties which are produced by heat treatment.<br />
If heating is too rapid, the changes will not take<br />
place until temperatures higher than those of equilibrium<br />
have been reached. If cooling is too rapid,<br />
the changes will be greatly modified, or may even be<br />
prevented or suppressed.<br />
Recrystallization.<br />
When Alpha iron or ferrite changes to Gamma iron<br />
or austenite, complete recrystallization takes place. A<br />
new set of crystalline grains is produced. Tiny Gamma<br />
iron grains start to form at many points, but chiefly<br />
at the boundaries of the former Alpha grains, and follow<br />
the ordinary laws of grain growth. The Alpha<br />
or ferrite grains are completely obliterated, and are replaced<br />
by new and (at first) very small grains of<br />
Gamma iron or austenite.<br />
When a grain of pearlite is heated through Al and<br />
changes into austenite, the little layers of ferrite and<br />
cementite dissolve in each other, while, at the same<br />
time, the Alpha iron (body centered lattice) changes<br />
to Gamma iron (face centered lattice). Simultaneously<br />
a new set of crystalline grains comes into existence<br />
in the little mass of austenite, which has replaced<br />
the pearlite grain. Tiny crystals start to form at many<br />
points and grow until they meet each other.<br />
On cooling through the critical range, there is<br />
also recrystallization. At Ar3 many small Alpha<br />
iron grains form from each Gamma iron grain. On<br />
cooling through Arl, each austenite grain is replaced<br />
by one or more grains of pearlite. The number and<br />
size of the new grains of Alpha iron or of pearlite, are<br />
influenced by the rate of cooling through the transformation<br />
points.<br />
Grain Growth.<br />
The fact that the crystalline grains of metals are<br />
able to grow while in the solid state was mentioned in<br />
Chapter III. The larger grains rob their smaller<br />
neighbors, taking atoms from the adjoining surfaces<br />
of the smaller grains, and fitting them to their own<br />
orientation. In this way the large grains get larger<br />
and the smaller grains finally disappear. If this process<br />
were continued indefinitely, a given piece of metal<br />
would finally be converted into a single huge crystalline<br />
grain. But as the grains get larger their tendency<br />
to grow decreases, so that the process finally comes<br />
to a stop.<br />
Grain growth does not take place in iron or its<br />
alloys at ordinary temperatures. A certain amount of<br />
heat is necessary to give the atoms the power (energy<br />
and mobility), to move from one grain to another,<br />
across the grain boundary. There is, in general, a<br />
minimum temperature at which grain growth will take<br />
place in any metal or alloy. (This is influenced by<br />
certain other conditions, especially the presence of<br />
strains in the metal, discussed in Part 2 of this chapter.)<br />
As the temperature is raised above the minimum<br />
value, grain growth becomes more rapid. No grain<br />
growth occurs in slowly cooled (normal) steel, when<br />
it is reheated to temperatures below the critical range.<br />
The new austenite grains which are formed on<br />
heating through the Al point grow very slowly at<br />
this temperature, but the speed of growth increases<br />
as the temperature is raised, and may be fairly rapid<br />
at A3 or Acm (in low or high carbon steels), and<br />
quite rapid at still higher temperatures.<br />
As the grains of any free ferrite or cementite which<br />
is present in hypo- or hyper-eutectoid steel are completely<br />
obliterated upon being absorbed in the austenite,<br />
any grain growth which may take place in either of<br />
these constituents during heating to A3 or Acm, is<br />
not important.<br />
In order to obtain the best results in the hardening<br />
of steel it is essential to first get all of the ferrite or<br />
cementite into solid solution, and to produce the finest<br />
(smallest) possible grain structure. The reasons for<br />
this will appear in the following section. Evidently,<br />
therefore, the steel must be heated above the A3 or<br />
the Acm point, so that all of the free ferrite or cementite<br />
may be absorbed, and it must be held at this temperature<br />
long enough to permit complete solution to<br />
take place. But the temperature must not be raised<br />
much above the critical range, or grain growth will be<br />
rapid, and it must not be held above the critical range,<br />
too long, or even a slow rate of grain growth will produce<br />
a coarse structure. For hyper-eutectoid steels<br />
a double treatment may be necessary, in order first<br />
to get the cementite into solution, and then refine the<br />
grain.<br />
Pearlite Grains.<br />
It is customary to speak of "grains" of pearlite. It<br />
may be well to point out the distinction between pearlite<br />
grains and crystalline grains of a pure metal or<br />
solid solution. Pearlite grains are not crystalline bodies,<br />
in the same sense that grains of ferrite are crystalline<br />
bodies. We have seen that a crystalline grain of<br />
metal is a body made up of atoms all arranged along<br />
definite straight lines and planes. A grain of pearlite<br />
is not made up in this way. It is composed of alternate<br />
thin layers or plates of two different materials, ferrite