German Catalog 2006 USE THIS ONE.qxp - Michael Skurnik Wines
German Catalog 2006 USE THIS ONE.qxp - Michael Skurnik Wines
German Catalog 2006 USE THIS ONE.qxp - Michael Skurnik Wines
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RHEINGAU WINES<br />
148<br />
I did, and liked what I saw. First opportunity, I was<br />
making the scene in Oestrich. I want to pause a second to<br />
draw attention to Leitz’s touching gesture of friendship,<br />
both to me and to Andreas & Bernd. He brought us together,<br />
and he’s still scouting around in the Rheingau for young<br />
new growers still below the radar.<br />
Oestrich seems to have gotten short shrift when the<br />
1971 wine law re-drew the vineyard boundaries. The two<br />
main sites are Doosberg and Lenchen, each among the<br />
largest single-sites in the region and each embracing a<br />
wide range of soils and exposures. The top of Doosberg<br />
borders the Hallgartener Jungfer, while Lenchen touches<br />
the Schönhell. Nearer the Rhine the wines are fruitier.<br />
Oestrich seldom shows the nervy vigor of other<br />
Rheingauers, and the keen finesse of spiciness is often<br />
absent here. Oestrich is about fruit. Fruit is about pleasure.<br />
Pleasure is about life.<br />
Finely fruity wines in the modern idiom, with polish<br />
spreitzer at a glance:<br />
and class, at reasonable prices, from a young vintner<br />
with many years of greatness in store.<br />
how the wines taste:<br />
Still, I’d like you to see what Spreitzers can do in<br />
Hattenheim and Winkel (“Let’s Go To Winkel With<br />
Spreitzer!” Now there’s a slogan one can work with.)<br />
Read on . . .<br />
In fact I keep urging Andreas, only half-jokingly, to<br />
grab any available land in Grand Crus with nothing but<br />
underachievers working them; this pretty much covers<br />
all of Rauenthal, to cite but one melancholy example. To<br />
be sure, Oestrichers can be delightful and in certain cases<br />
remarkable, but no serious observer would place these<br />
among the top sites in the Rheingau. All the more striking<br />
what Spreitzers make from them. Yet when I’m having<br />
trouble sleeping and I’ve replayed the entire 1986<br />
World Series through in my mind, I’m likely to catalogue<br />
all the great sites whose wines would blossom in<br />
Spreitzer’s hands: Hölle, Mannberg, Siegelsberg . . .<br />
Wülfen . . . Gehrn . . . Baiken . . . Rothenberg . . . <br />
They’re polished and fruity and full of finesse. The modern<br />
style of winemaking at its best.<br />
GSP-037 2005 Oestricher Doosberg Riesling Kabinett<br />
This is a superb value for those who want an alternative to the core-list Kabinett: a lissome,<br />
piquant, flowery wine; cox-orange again, and plum-blossom; it is a slender highcheekboned<br />
pretty wine, defined and intelligent, a wine you want and which grins<br />
right back at you.<br />
SOS: 2 (5-20 years)<br />
GSP-038 2005 Oestricher Lenchen Riesling Kabinett ++<br />
CORE-LIST WINE. And it is the KABINETT OF THE VINTAGE in this offering. Oh,<br />
sing to me baby! A fragrance you want to bathe in; freesia, quince, pêche-de-vigne, and<br />
the palate just showers a blessing over you; such juicy bursting fruit and such fine penetrating<br />
mineral, leading to a saturating balsam-lime-wintergreen finish that goes on<br />
for days. Vulgarism-alert ahead, but there is no better way to put it: this is a complete and<br />
total fuck-me wine! (We will heartily approve if you order it by that name.)<br />
SOS: 2 (6-23 years)<br />
GSP-039 2005 Winkeler Jesuitengarten Riesling Spätlese<br />
Sections of this rather generously-drawn vineyard are true Grand Crus, and Spreitzer’s<br />
last few vintages have been splendid; this one very probably is too, except for a translucent<br />
veil of sweetness at the moment: lavish purple aromas, grape-hyacinth and lavender<br />
plus wintergreen and empire-apple; deeply embedded spice and mineral; made for<br />
the long haul; apple lingers into the finish.<br />
SOS: 3 (10-30 years)