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European Journal of Scientific Research - EuroJournals

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<strong>European</strong> <strong>Journal</strong> <strong>of</strong> <strong>Scientific</strong> <strong>Research</strong><br />

ISSN 1450-216X Vol.20 No.4 (2008), pp.788-795<br />

© Euro<strong>Journal</strong>s Publishing, Inc. 2008<br />

http://www.eurojournals.com/ejsr.htm<br />

Development <strong>of</strong> an Integrated Poultry/Fishery Husbandry for<br />

Optimal Agricultural Production<br />

F.R. Falayi<br />

Agricultural Engineering Department, The Federal University <strong>of</strong> Technology<br />

P.M.B. 704, Akure, Ondo State, Nigeria<br />

A.S. Ogunlowo<br />

Agricultural Engineering Department, The Federal University <strong>of</strong> Technology<br />

P.M.B. 704, Akure, Ondo State, Nigeria<br />

M.O. Alatise<br />

Agricultural Engineering Department, The Federal University <strong>of</strong> Technology<br />

P.M.B. 704, Akure, Ondo State, Nigeria<br />

Abstract<br />

The need to find alternative but productive means <strong>of</strong> managing animal waste in the<br />

modern day agriculture waste cannot be over emphasised. One important means <strong>of</strong><br />

managing these wastes is through conversion to important use either as animal feeds or as<br />

manures.<br />

An integrated poultry/fishery housing unit was designed and constructed such that<br />

poultry droppings were made to drop into the ponds directly and used as feed for clarias<br />

gariepinus. The set-up was made <strong>of</strong> four concrete ponds on which three wooden battery<br />

cages were mounted except the fourth pond which served as the control. The ponds were<br />

stocked with twenty (20) juvenile clarias garipinus each. Fish in pond 1, two and three were<br />

fed with droppings from one broiler, two broilers and three broilers respectively. While fish<br />

in ponds 4 were fed with the fish concentrate. A total <strong>of</strong> 6 birds (4 weeks old) and 80<br />

juvenile clarias gariepinus were used. This experiment lasted for 6 months. During this<br />

period <strong>of</strong> study, the environmental parameters were monitored and the effect <strong>of</strong> poultry<br />

waste on the development <strong>of</strong> the fish was analysed.<br />

There was an increase in weight <strong>of</strong> the fish in all ponds through out the period <strong>of</strong><br />

the study. The weight gained by the fish in pond 1 increased at an increasing rate <strong>of</strong> 10.85<br />

g/week up to the 15 th week after stocking. Thereafter, the weight gained started increasing<br />

at a constant rate <strong>of</strong> 86.8g/week up to the 20 th week after stocking and thereafter a weight<br />

increase at a deceasing rate <strong>of</strong> 136.56 g/week up to harvest period. In pond 2, the weight <strong>of</strong><br />

the fish increased at an increasing rate <strong>of</strong> 7.47 g/week up to 8 th week. Thereafter, the<br />

weight gain increased at a constant rate <strong>of</strong> 24.88 g/week to 16 th week and increasing at a<br />

decreasing rate <strong>of</strong> 42.75 g/week to harvest. The same trend was observed in pond 3 but the<br />

weight gain increased at an increasing rate <strong>of</strong> 8.06 g/week up to the 4 th week and then<br />

increasing at a constant rate <strong>of</strong> 10.89 g/week to the 16 th week. Thereafter, there was weight<br />

increase at a decreasing rate <strong>of</strong> 32.36 g/week to harvest. Pond 4, which was the control,<br />

showed a different trend in the development <strong>of</strong> the fish, in this case, there was a weight<br />

gain at an increasing rate <strong>of</strong> 12.90 g up to the 18 th week after stocking. Thereafter there was<br />

a weight gain at a decreasing rate <strong>of</strong> 147.22 g/week up to harvest period.

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