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Appendices & Glossary - Botanical Research Institute of Texas

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1326 APPENDIX TWENTY-ONE/COMMERCIALLY IMPORTANT TIMBER TREES OF EAST TEXAS<br />

QUERCUS ALBA L. WHITE OAK<br />

(FAGACEAE, BEECH OR OAK FAMILY)<br />

Other Common Names: STAVE OAK, RIDGE WHITE OAK, FORKED-LEAF WHITE OAK, EASTERN WHITE OAK<br />

Form and Size: medium to tall tree to 25(–35) m; trunk tall, straight in the forest or short and soon branching in open<br />

fields, 0.6–1.5 m in diameter; crown broad and rounded.<br />

Leaves: deciduous, simple, alternate, the blades (7.9–)12–10(–23) cm long, (4–)7–11(–16.5) cm wide, light gray-green and<br />

dull or glossy above, light green below, with numerous whitish or reddish erect hairs, these quickly shed as leaf expands,<br />

usually widest above the middle to almost uniformly wide along the sides, basally tapering, apically broadly rounded<br />

or ovate, marginally moderately to deeply lobed, the lobes <strong>of</strong>ten narrow, rounded distally, without bristle tips, the sinuses<br />

between lobes extending 1/3–7/8 distance to midrib; petiole stout, usually grooved above, (4–)10–25(–30) mm long.<br />

Buds: ca. 3 mm long (terminal), dark reddish brown, ovoid, apically obtuse, glabrous.<br />

Flowers: unisexual, male and female flowers produced separately on the current year’s branchlets (plants monoecious),<br />

individually tiny and inconspicuous; male flowers numerous in drooping catkins 6.2–7.5 cm long; female flowers usually<br />

2–4 on a short stalk in leaf axils.<br />

Fruits: acorns, solitary or 2–3 together, maturing in 1 season, nearly sessile or with a short peduncle to 25(–50) mm long;<br />

cup enclosing 1/4 <strong>of</strong> nut; nut ovoid-ellipsoid or oblong, (12–)15–21(–25) mm long, 9–18 mm wide.<br />

Bark: usually light ash gray or light gray, sometimes with a reddish-brown cast, with shallow to deep lengthwise fissures<br />

separating small scaly blocks or narrow rounded ridges.<br />

Wood: sapwood whitish to light brown, thin or thick; heartwood rich light brown to dark brown; wood usually straightand<br />

close-grained, heavy, hard, tough, strong, and durable (all <strong>of</strong> these characteristics make it valuable); historically this<br />

was one <strong>of</strong> the most important hardwoods <strong>of</strong> North America); growth rings distinct except in slow-grown stock.<br />

Habitat: stream bottom woods, mixed forests on mesic lower slopes and terraces and mesic to dry-mesic uplands.<br />

Range: Pineywoods and Post Oak Savannah, the species was historically collected as far west as Dallas; widespread in the<br />

eastern U.S. west to KS and TX.<br />

Principal Uses: furniture, flooring (widely used because <strong>of</strong> hardness, resistance to abrasion, and ability to finish smoothly<br />

with an attractive figure), interior paneling, cabinets, barrels (used especially for wine and spirits—the wood is excellent<br />

for holding liquids because <strong>of</strong> the presence <strong>of</strong> tyloses, which are microscopic structures that decrease permeability—<br />

because <strong>of</strong> the extensive use in making barrel staves, this species is sometimes called STAVE OAK), railroad ties, firewood.<br />

Historical Uses: principal oak species used for furniture, shipbuilding, mine timbers, poles, farm vehicles, planing-mill<br />

products, railroad cars, railroad ties, boxes, crates, pallets, caskets and c<strong>of</strong>fins, barrel staves, handles, and firewood. It<br />

was used for shipbuilding by the first U.S. Navy and on ship decks until World War II. Some <strong>of</strong> the first objects made<br />

from WHITE OAK were casks called “pipes” for wine and other liquids.<br />

Other Significant Information: the acorns are rich in fat and protein and were a staple <strong>of</strong> the American Indian diet. In the<br />

past Quercus alba was the most commercially important and valued hardwood species in North America and was<br />

used widely for furniture and shipbuilding. It has been largely replaced by various red oaks that are more common and<br />

have faster growth and greater yields. The red oaks lack tyloses and therefore are better suited for pressure treating with<br />

preservatives. WHITE OAK is a long-lived species, with some individuals up to 600 years old or even older.<br />

Recognition in the Field: leaves simple, alternate, light gray-green, ± glabrous, moderately to deeply lobed, the lobes variable<br />

but <strong>of</strong>ten narrow, without bristle tips; fruits acorns with cup covering 1/4 <strong>of</strong> nut.

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