04.04.2013 Views

Appendices & Glossary - Botanical Research Institute of Texas

Appendices & Glossary - Botanical Research Institute of Texas

Appendices & Glossary - Botanical Research Institute of Texas

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

1336 APPENDIX TWENTY-ONE/COMMERCIALLY IMPORTANT TIMBER TREES OF EAST TEXAS<br />

QUERCUS STELLATA Wangenh. POST OAK<br />

(FAGACEAE, BEECH OR OAK FAMILY)<br />

Other Common Names: IRON OAK, CROSS OAK<br />

Form and Size: shrubby to small or medium-size tree to 20(–30) m; trunk straight to crooked, 0.3–1 m in diameter, <strong>of</strong>ten<br />

stunted in dryer western parts <strong>of</strong> East <strong>Texas</strong> and the adjacent Cross Timbers; crown broad and rounded.<br />

Leaves: deciduous, simple, alternate, the blades 4–15(–20) cm long, 2–10(–12) cm wide, rather stiff in texture, dark green<br />

and shiny above, lower surface lighter and covered with minute, stellate (= star-shaped) hairs visible with moderate<br />

magnification, turning brownish or sometimes yellowish brown in autumn, basally rounded-attenuate to cordate,<br />

sometimes cuneate, marginally shallowly to usually deeply lobed, the typically 2–3 lobes on each side rounded to<br />

spatulate or with irregular shallow lobes, entire, usually the main lobe on each side rather large and perpendicular to<br />

midvein, giving the leaf a roughly cross-like appearance, without bristle tips; petiole 3–7(–30) mm long, with stellate<br />

hairs.<br />

Buds: to ca. 4 mm long (terminal), reddish brown, ovoid, apically obtuse or acute, sparsely hairy.<br />

Flowers: unisexual, male and female flowers occurring separately (plants monoecious), individually tiny and inconspicuous;<br />

male flowers numerous in slender, dangling catkins 5–10 cm long; female flowers stalkless, in 1–4-flowered clusters<br />

in the leaf axils<br />

Fruits: acorns, <strong>of</strong>ten 1–3 clustered, maturing in 1 season; cup enclosing 1/4–2/3 nut; nut ovoid or globose, 10–20 mm long,<br />

8–12(–20) mm wide.<br />

Bark: light to dark gray, sometimes somewhat reddish brown, thin and scaly at first, developing deep lengthwise furrows<br />

separating the rounded, sometimes broad, scaly ridges.<br />

Wood: sapwood whitish to light brown, thin or thick; heartwood rich light brown to dark brown; wood hard, heavy, durable,<br />

usually straight-grained; growth rings distinct except in slow-grown stock, nearly indistinguishable from other white<br />

oaks.<br />

Habitat: Usually on dry sites, including dry sandy and gravely-silty uplands and ridges, <strong>of</strong>ten in association with BLACK-<br />

JACK OAK. While POST OAKS are remarkably tough in natural situations (e.g., withstanding dry conditions and repeated<br />

droughts), they are extremely sensitive to disturbance <strong>of</strong> their roots and die quickly (e.g., in yard settings) when their<br />

root zone has been compromised (e.g., by compaction).<br />

Range: occurring in all areas <strong>of</strong> <strong>Texas</strong> except the High Plains and Trans-Pecos and dominant in the Cross Timbers and<br />

Post Oak Savannah; widespread in the southeastern U.S. and adjacent areas west to KS, OK, and TX.<br />

Principal Uses: limited use (commercially sold as WHITE OAK) in furniture, also flooring (widely used because <strong>of</strong> hardness,<br />

resistance to abrasion, and ability to finish smoothly), railroad ties, siding, planks, construction and mine timbers, trim<br />

molding, stairs, fence posts, pulp, veneer, particle boards, and fuel. The bark is a source <strong>of</strong> tannin.<br />

Historical Uses: fence posts (since durable in contact with soil; hence the common name), railroad ties, flooring, lumber,<br />

fuel. The acorns <strong>of</strong> post oak, like those <strong>of</strong> other white oaks, are rich in fat, protein, and starch as well as being relatively<br />

low in tannins (compared to red oaks). Consequently, these acorns were used by Native Americans as food (when<br />

ground into meal) and by early settlers as forage for pigs.<br />

Other Significant Information: POST OAK is the widest-ranging oak in <strong>Texas</strong> and the dominant tree in the sandy-soil areas<br />

<strong>of</strong> North Central and East <strong>Texas</strong>, where it dominates (sometimes in nearly pure stands) the Post Oak Savannah and<br />

Cross Timbers in the forest-prairie transition area. This is a slow growing, long-lived species. Tree-ring chronologies<br />

extending from about 200 to more than 300 years have been obtained from East <strong>Texas</strong> POST OAKS, with the oldest individual<br />

trees dating back to 1658 (D. Stahle, pers. comm.). In some areas, particularly the Cross Timbers, the stunted size<br />

and the poor quality <strong>of</strong> the wood obtainable from these ancient, <strong>of</strong>ten hollow and damaged trees have made them not<br />

worth cutting from the commercial standpoint. As a result, a number <strong>of</strong> old-growth areas <strong>of</strong> “Ancient Cross Timbers”<br />

still survive. Conservation efforts are underway to preserve these forests, which date back to presettlement times (see<br />

page 125 <strong>of</strong> the introduction to this volume). Though sensitive to disturbance <strong>of</strong> its roots (and very difficult to transplant),<br />

this species is sometimes used as a shade tree. It is also planted to stabilize dry rocky slopes where few other trees can<br />

grow. Like many oaks, POST OAK is a mast-fruiting species—in other words, it produces a heavy crop <strong>of</strong> fruits only at<br />

irregular intervals—this type <strong>of</strong> cyclical fruiting, with years <strong>of</strong> heavy fruit production occurring irregularly, is possibly<br />

an adaptation to reduce seed predation by making the seeds an unpredictable resource. Toxicity <strong>of</strong> oaks to cattle due to<br />

the presence <strong>of</strong> tannins can cause significant loss in some areas, particularly during drought years; mostly new foliage<br />

is involved, but mature leaves and acorns can also cause poisoning if eaten in large quantities; the compounds actually<br />

causing the toxic effects are apparently low molecular weight phenolic compounds produced as the result <strong>of</strong> biodegradation<br />

<strong>of</strong> more molecularly complex tannins. POST OAK is sometimes confusing to identify, due to its variable leaf shape<br />

and many different growth forms.<br />

Recognition in the Field: leaves usually cross-shaped and lacking bristle tips; twigs and the lower surface <strong>of</strong> leaves with<br />

dense stellate (star-like) hairs; fruit an acorn with cup enclosing 1/4–2/3 <strong>of</strong> nut.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!