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Access to Energy for the Base of the - Ashoka

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36<br />

Allows <strong>the</strong> poorest <strong>to</strong> cook,<br />

light homes, work, and<br />

protect health<br />

3b people cook on traditional biomass, and every year,<br />

1.6m people die as a result <strong>of</strong> indoor air pollution.<br />

Collecting firewood and cooking on traditional s<strong>to</strong>ves<br />

can take 3 hours a day, mostly from women and<br />

children, and it degrades <strong>the</strong> local environment. 1.6b<br />

people don't have access <strong>to</strong> electricity, and rely on<br />

unhealthy fuels such as kerosene <strong>for</strong> lighting. Lack <strong>of</strong><br />

modern energy also hinders development goals such<br />

as health care as vaccines and medicines can't be<br />

kept cold.<br />

An efficient cooks<strong>to</strong>ve allows <strong>the</strong> poorest <strong>to</strong> cook<br />

with convenience and safety. BP Oorja users purchase<br />

pellets made by local entrepreneurs out <strong>of</strong> agricultural<br />

waste. The BP Oorja cooks<strong>to</strong>ve reduces <strong>to</strong>xic<br />

emissions by 98%, reduces fuel consumption, and<br />

takes preparation and cooking time down <strong>to</strong> 40 min a<br />

day from 3 hours.<br />

The Envir<strong>of</strong>it s<strong>to</strong>ve operates with traditional fuel such<br />

as wood, but reduces fuel consumption by up <strong>to</strong> 50%,<br />

cooking time by 40%, and <strong>to</strong>xic emissions by up <strong>to</strong> 80%.<br />

The Envir<strong>of</strong>it cooks<strong>to</strong>ve costs $17 and <strong>the</strong> BP Oorja<br />

cooks<strong>to</strong>ve costs $14 upfront and $0.40 a week <strong>for</strong><br />

pellets; both are expected <strong>to</strong> last over five years. At<br />

<strong>the</strong>se prices cooks<strong>to</strong>ves are af<strong>for</strong>dable by <strong>the</strong> BOP500,<br />

<strong>the</strong> poorest level. 9<br />

Figure 6 Improved air quality with clean cooks<strong>to</strong>ve<br />

9 Please see pg 89 <strong>for</strong> an explanation <strong>of</strong> <strong>the</strong> BOP income levels<br />

Novel mass-market solar lanterns allow low-income<br />

consumers <strong>to</strong> charge mobile phones and secure light <strong>for</strong><br />

education, working, and fishing, at a cost <strong>of</strong> $10 <strong>to</strong> $45.<br />

High energy efficient light emitting diode (LED) technology<br />

means <strong>the</strong>se lanterns are cheaper, last longer and require<br />

less energy than with traditional or CFL bulbs. LED lighting<br />

is eight <strong>to</strong> ten times brighter than kerosene, and does not<br />

cause a gas or fire risk. At this price, solar lanterns are<br />

af<strong>for</strong>dable <strong>for</strong> <strong>the</strong> BOP500; some companies also provide<br />

micr<strong>of</strong>inance <strong>for</strong> <strong>the</strong> poorest cus<strong>to</strong>mers. The cost savings<br />

compared <strong>to</strong> previous sources recoup <strong>the</strong> expense in<br />

about 8 months.<br />

<strong>Energy</strong> means health in places like rural<br />

Mozambique, where Vidagas distributes LPG cylinders<br />

<strong>to</strong> health clinics, restaurants, and increasingly households.<br />

Vidagas ensures a cold chain between 2 and 8°C<br />

over <strong>the</strong> "last mile" <strong>to</strong> clinics. Since 2002 <strong>the</strong>re has<br />

been a 27% increase in childhood vaccination. For<br />

BOP3000+ families, LPG also provides a safe cooking<br />

alternative <strong>to</strong> wood or charcoal. LPG is af<strong>for</strong>dable <strong>to</strong><br />

small enterprises that serve <strong>the</strong> BOP, such as clinics or<br />

businesses, but is not af<strong>for</strong>dable <strong>to</strong> BOP individuals<br />

without subsidies.<br />

Interview<br />

Avik Roy is running <strong>Access</strong>, a distribution company<br />

in <strong>the</strong> state <strong>of</strong> Maharashtra, India and is<br />

a Hystra network partner.<br />

Avik, what is <strong>the</strong> main challenge <strong>to</strong> spread<br />

cooks<strong>to</strong>ves and lanterns <strong>to</strong> <strong>the</strong> BOP?<br />

These products now need <strong>to</strong> find <strong>the</strong>ir way <strong>to</strong> <strong>the</strong> remotest<br />

areas and social marketing and distribution are both <strong>to</strong>ugh<br />

challenges. This means setting up a supply chain and finding<br />

<strong>the</strong> right people <strong>to</strong> sell <strong>the</strong>m in every village. And you have <strong>to</strong><br />

convince cus<strong>to</strong>mers <strong>to</strong> change <strong>the</strong>ir habits, <strong>for</strong> instance <strong>to</strong> use<br />

enhanced cooks<strong>to</strong>ves. This is a challenge but also a fantastic<br />

opportunity <strong>to</strong> build local entrepreneurs.<br />

Do you think rural distribu<strong>to</strong>rs are going <strong>to</strong> take on<br />

<strong>the</strong> challenge?<br />

Yes, this additional business is very attractive <strong>for</strong> rural retailers,<br />

even those currently selling FMCG or commodities.

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