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09-10_Academiccatalog(Fullcatalog4.30mb) - Kankakee ...

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Accounting<br />

ACCT 1413 - General Accounting 3/0 (3)<br />

The student will demonstrate a knowledge of basic accounting<br />

principles and procedures. He or she will be able to maintain basic<br />

accounting records for a small business operation. Emphasis will<br />

be on service-oriented businesses. (This course will not count<br />

toward the accounting requirements of a transfer program or<br />

of the Accounting occupational program. Accounting majors<br />

should enroll in ACCT 1514.)<br />

ACCT 1514 - Financial Accounting 4/0 (4)<br />

This course is designed as an introduction to financial accounting.<br />

It examines the nature of accounting, basic accounting<br />

concepts, financial statements including cash flow statements,<br />

accrual basis of accounting, the accounting cycle, inventories,<br />

fixed assets, current and noncurrent liabilities, and owner’s<br />

equity. The course integrates accounting principles and applications<br />

of these principles in achieving business objectives. The<br />

course covers characteristics of the corporation to include the<br />

Stockholders’ Equity section and financing of the corporation<br />

using stock. Also covered are unusual income items affecting<br />

the income statement. Computerized exercises will be included.<br />

IAI: BUS 903 Business.<br />

ACCT 1523 - Managerial Accounting 3/0 (3)<br />

Prerequisite: ACCT 1514 with a grade of C or better or consent<br />

of instructor. This course provides an introduction to managerial<br />

accounting. It focuses on analysis of managerial accounting<br />

informational needs for planning and controlling. Specifically, it<br />

examines the nature of cost-volume-profit analysis and product<br />

costing; investigates budgets and standard costs in planning,<br />

control, and performance measurements; and employs relevant<br />

costs, current control techniques and present value techniques<br />

used in the decision-making process. Computerized exercises<br />

will be included. IAI: BUS 904 Business.<br />

ACCT 2413 - Accounting Internship 0/15 (3)<br />

Prerequisite: Successful completion of the courses listed in the<br />

first three semesters of the accounting curriculum and approval of<br />

program coordinator. The student will apply accounting knowledge<br />

in a cooperating business under the supervision of a training<br />

sponsor and the accounting program coordinator from the<br />

college. He or she also will increase his or her understanding of<br />

the field of accounting by discussing and analyzing on-the-job<br />

experiences with fellow students and the accounting program<br />

coordinator.<br />

ACCT 2422 - Accounting Seminar 2/0 (2)<br />

Prerequisite: ACCT 2613. The student will display awareness of<br />

current accounting issues by researching and preparing reports<br />

on current accounting topics. Student awareness of current accounting<br />

issues will also be displayed through exploration and<br />

discussion of current/pending Financial Accounting Standards.<br />

An accounting procedure will be developed by the student which<br />

illustrates awareness of accounting activities and the accounting<br />

environment. Students will interface with business professionals<br />

to gain an understanding of the accounting and business work<br />

environment.<br />

ACCT 2613 - Intermediate Accounting 3/0 (3)<br />

Prerequisite: ACCT 1523. This course is a study of accounting<br />

theory relating to inventories, assets, current liabilities, and financial<br />

statements. The student will study adjustments, corrections<br />

of prior periods, present value applications, concepts of financial<br />

accounting and their impact upon financial statements, and uses<br />

of financial statements.<br />

ACCT 2753 - Cost Accounting 3/0 (3)<br />

Prerequisite: ACCT 1523. The student will be able to determine<br />

product costs and to apply the elements of cost control to basic<br />

job order, process, and standard cost systems. He or she will apply<br />

the elements of cost recognition and control to an examination<br />

of the nature of manufacturing and service costs and the use of<br />

relevant accounting data for the purposes of making cost systems<br />

which lead to effective management decisions. Computerized<br />

exercises will be included.<br />

Administrative &<br />

Office Assistant<br />

Administrative and Office Assistant course descriptions are listed<br />

with other courses having a BSNS prefix. These descriptions<br />

begin on Page 125.<br />

Administrative and Office Assistant courses are:<br />

BSNS <strong>10</strong>23 - Word: Intermediate Document Production<br />

BSNS 1181 - Voice Recognition<br />

BSNS 1312 - Proofreading & Editing<br />

BSNS 1353 - Administrative Office Procedures<br />

BSNS 1411 - Keyboarding<br />

BSNS 1433 - Machine Transcription<br />

BSNS 2033 - Word: Advanced Document Production<br />

with Desktop Publishing Applications<br />

BSNS 2311 - Telephone Techniques<br />

BSNS 2403 - Administrative Assistant Internship<br />

COSC 1352 - Word<br />

Agriculture<br />

AGRC 1254 – Basic Soils 3/2 (4)<br />

This course provides the fundamental principles of the nature and<br />

properties of soils including their origin, formation and biological,<br />

chemical and physical aspects. Soil dynamics, texture, structure,<br />

and soil reactions will be studied.<br />

AGRC 1263 – Soil Fertility 2/2 (3)<br />

Students in this course will gain a basic knowledge of the chemical<br />

properties of various types of fertilizers; their production, use,<br />

and relation to soil properties, environmental conditions, crop<br />

requirements and application. The economic implications of<br />

nitrogen, phosphorus, potassium, secondary and trace elements<br />

are to be considered.<br />

AGRC 1624 – Soil Science 2/2 (4)<br />

This course will provide the fundamental principles of the nature<br />

and properties of soils including their origin, formation and biological,<br />

chemical and physical aspects. Soil dynamics, texture,<br />

structure, and soil reactions will be studied.<br />

AGRC 1704 – Animal Science 3/2 (4)<br />

This course will include the application of the sciences of genetics,<br />

physiology and nutrition to the improvement of the animal<br />

industries. It also will include an introduction to animal man-<br />

120 <strong>Kankakee</strong> Community College • 20<strong>09</strong>-<strong>10</strong> catalog

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