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5.3.2 Cropping<br />

Some 75% of households in the study area are crop farmers. About 47% of households have dryland<br />

fields, and a further 28% have molapo fields. Very few households have both. Fields are small and<br />

dryland and molapo fields were not significantly different in size per household. It was estimated that<br />

about 14 500 ha were planted in the study area in the 2004/5 crop season. Note that this was a dry<br />

year, and the area may increase in wetter years. Most arable agriculture in the study area is dryland<br />

farming, which makes up about 80% of the area planted (Table 5-10). Molapo farming takes place on<br />

seasonally flooded areas or areas that are moistened by rising groundwater.<br />

Table 5-10 Proportion of households with dryland and molapo fields, area planted per household and estimated<br />

total area planted in the different zones during 2004/5.<br />

Panhandle<br />

West East<br />

South South<br />

West<br />

Central Total<br />

% hh with dryland fields 66.1 19.7 43.4 53.8 45.3 46.7<br />

Average dryland area planted 1.90 1.34 1.16 1.71 1.12 1.90<br />

% hh with molapo fields 6.0 55.6 32.1 21.2 30.2 27.8<br />

Average molapo area planted 2.11 0.93 0.83 0.75 0.41 2.11<br />

Dryland area planted (ha) 4 435 543 617 5 899 102 11 596<br />

Molapo area planted (ha) 447 1 063 327 1 019 25 2 881<br />

Total area planted (ha) 4 882 1 606 944 6 918 127 14 477<br />

The main crops grown are maize, millet and sorghum, which are sown together with a variety of other<br />

crops such as groundnuts and beans. Millet and maize are staple foods, whereas sorghum is grown<br />

mainly for brewing beer. Maize is more reliant on water, and tends to fail in poor rainfall years. Maize<br />

production is considerably higher on molapo fields than on dryland fields (Table 5-11, Table 5-12),<br />

while millet, sorghum and bean production is generally higher on dryland fields. Sweet reed<br />

production also tends to be higher on molapo fields. Average yields reported in this study were low,<br />

largely because of the drought and the fact that many households reported failed crops.<br />

Nevertheless, the grain yields found in this study were in the same order of magnitude of yields<br />

reported in Rashem (1988; about 250kg/ha) and for Ngamiland (Agricultural statistics 1968-1998:<br />

about 142 kg/ha).<br />

Table 5-11 Average production per ha of the main crops grown in dryland fields in 2005. Note that the total of all<br />

crops is per ha.<br />

Dryland crop<br />

Unit<br />

Approx. Price<br />

Per unit<br />

Zone 1<br />

N<br />

Zone 2<br />

W<br />

Zone 3<br />

SW<br />

Zone 4<br />

SE<br />

Zone 5<br />

C<br />

Maize Kg 2.4 74.16 152.35 53.25 73.37 48.32<br />

Millet Kg 0.8 74.90 - 0.43 18.91 3.74<br />

Sorghum Kg 0.8 67.75 - 9.81 29.28 4.46<br />

Groundnuts Kg 5.0 7.72 3.43 - 6.85 -<br />

Beans Kg 5.0 10.19 21.79 6.28 15.23 1.69<br />

Melons each 10.0 3.05 2.84 9.21 1.35 0.45<br />

Pumpkins each 12.5 7.09 19.40 0.17 2.93 -<br />

Sweet reeds each 1.0 68.33 31.11 394.01 58.50 147.37<br />

Inputs into farming are small. Most fields are ploughed with donkeys, and relatively few use oxen<br />

(Table 5-13), these households requiring a plough with yokes and chains. A fair proportion of<br />

households use tractors for ploughing, but a significant proportion use only hoes. Some of the<br />

required seed input (10kg per ha) is obtained free from the government, and implements such as<br />

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